Advertise on podcast: 3 Beers In

In this episode, we drink DDH IPA 27 from Tupps Brewery in McKenney, Texas. We talk about IPAs, 80s SNL, Airbus 380, the films of Clint Eastwood, and Friends. A lot about Friends. Like a weird amount about Friend. The Cool Guys in this episode are Chance and Ross because Mikal didn't want to talk to us.

In this episode, we drink a selection of beers from Celestial Beerworks in Dallas, Texas including When All Helles Breaks Loose, One Giant Leap DIPA, Double Stars DIPA, Hop Creeps TIPA, and Blackberry Rocket Berliner Weisse. We talk about IPAs, mushrooms, bomb pops, and Chance runs afoul of an Irishman. The Cool Guys in this episode are Chance and Ross.

In this episode, we drink Rodenbach Vintage 2012. We talk about Flanderses, fruits, and Bob's Burgers. The Cool Guys in this episode are Chance and Ross.

In this episode, we drink Stay Gold Deluxe from 4th Tap Brewing Co-Op and Black Pumas. We talk about IPAs, rasslin', nazis, and of course the Black Pumas. The Cool Guys in this episode are Clint, Cutter, and Ross.

In this episode, we drink Fore! from Meanwhile Brewing while again trying to record remotely. We talk about snooker, minivans, the reinheitsgebot, and more people technical difficulties. The Cool Guys in this episode are Clint, Cutter, Chance, Ross, Tony, and Joel

In this episode, we drink Meanwhile in the Jungle from Meanwhile Brewing while trying to record remotely. We talk about parking, Urban Jungle, 3rd Level Brewing, and Tony has technical difficulties. The Cool Guys in this episode are Clint, Cutter, Ross, Tony, and Joel

In this episode, we drink Operation Fermentation from Southern Star Brewing. We talk about Cutter's parenting, German lagers, and more about Cutter's cats. The Cool Guys in this episode are Clint, Cutter, Ross.

In this episode, we drink Pumpkin Massacre from Infamous Brewing. We talk about porters, Kevin Smith, and video games. The Cool Guys in this episode are Clint, Cutter, Ross.

In this episode, Chance and Ross are joined by Mikal (Chance's neighbor) and Al from the local beer podcast, I Know Nothing About Beer. We drink Pkl Fkr from New Braunfels Brewing, El Gran Pepino from Hopfusion Ale Works, and Best Maid Sour Pickle Beer and Best Maid Bloody Mary Pickle Beer from Martin House Brewing. And we talk about pickles, pickle showrooms, and Brad Paisley.

In this episode, the crew does their annual Oktoberfest episode. Everyone learns about Oktoberfest again because they didn't listen last year. The guys drink Oktoberfest beers from Tupps, Texas Leaguer, Southern Star, Texas Beer Co, and Whitestone while talking about pretzels, Bart Starr, and things that Clint hates. The Cool Guys in this episode are Clint, Cutter, and Ross.

In this episode, Clint and Ross wait for Cutter to get there so they can start recording. In this episode of the precast they drink River Beer from Hops and Grain while recycling, Texas weather, and floating the river with your butler. The Cool Guys in this episode are Clint and Ross.

In this brutal episode, Chance and Ross drink a selection of beers from Brutal Beerworks. They drink some IPAs and sours and talk about hops, artwork, and SNL movies. The Cool Guys in this episode are Chance and Ross.