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Columbus has a surprising and incredibly diverse food scene. From Algerian Pizza to a Chinese meal that doesn’t seem Chinese at all, and a dish called Johnny Marzetti. Plus, Columbus style pizza. All this from Bethia Woolf, founder of Columbus Food Adventures, named best food tour by USA Today! [Ep 385] Show Notes: Food & Travel guides from Destination Eat Drink Foodie videos from Destination Eat Drink Columbus Food Adventures The Columbus Foodletter

Pål Johansen is from Norway and is a licensed Oslo travel guide, sailor, filmmaker, and writer. Pål talks with Brent about Norway’s famous fjords, street food markets in Oslo, a firewater called aquavid, and why Norwegians drink so much coffee. Plus, why you can find great Pakistani food in Norway and why Norwegians don’t eat waffles for breakfast. [Ep 384] Show Notes: Food & Travel guides from Destination Eat Drink Foodie videos from Destination Eat Drink Norway with Pål

Pizza is one of the most popular dishes in the world! We sample the pizza from Naples and find out why pizza had to get popular in the United States before it could take over Italy. Then, we try the real Chicago-style pizza (hint: it’s not deep dish!) and take the pizza bus all over New York. And, there’s a famous pizza maker in Campania making a unique style of pizza Margarita. [Ep 383] Show Notes: Food & Travel guides from Destination Eat Drink Foodie videos from Destination Eat Drink Anya von Bremzen in Insta Kathy McCabe Dream of Italy Kathy McCabe Dream of Europe Chicago Pizza Tours Scott’s Pizza Tours

Darley Newman is the creative and talented force behind the award winning PBS TV show “Travels with Darley.” She tells Brent about her adventures filming season 13 of her show including watching a baseball game from a rooftop and enjoying a beer in a repurposed gas station. Plus, knock ya naked margaritas, BBQ, hush puppies, meat & three, and a real southern breakfast! And, at the end of the episode, Darley shares breaking news. [Ep 382] Show Notes: Destination Eat Drink food and travel guides Destination Eat Drink YouTube channel Darley Newman’s website Level 10 Galloping Hill Inn The Esso Club Back 40 Beer Big Bob Gibson BBQ Under the Hill Saloon Dobbin House Carol Widman’s Commander’s Palace Korai Kitchen

Sheena Dignam was running a chocolate shop in Dublin when she decided to move to Galway over a decade ago and start Galway Food Tours. Sheena tells Brent about local oysters and all the different ways to eat them. Plus, a beer called Galway Hooker, a fish called Sweaty Betty, and tons and tons of pub recommendations! [Ep 381] Show Notes: Destination Eat Drink food and travel guides Destination Eat Drink YouTube channel Galway Food Tours website Galway Hooker beer Soulwater beer Galway Bay Brewery Micil Distillery MP Walsh Tigh Neachtain Bierhaus The Crane Bar Taylor’s Bar

We’re celebrating St. Patrick’s Day in Galway, Donegal, and Ireland’s Wild Atlantic Way. Mickela Mallozzi from the TV show Bare Feet talks about Ireland’s Wild Atlantic Way and enjoying oysters right out of the sea and a much needed Guinness. Then, Gráinne Lawlor from Flavour Trails talks about some lesser-known places to visit in Ireland like Donegal and Wicklow as well as “Irish Wine.” And, we finish up with Sheena Dignam from Galway Food Tours giving tons of beer recommendations in her city! [Ep 380] Show Notes: Destination Eat Drink food and travel guides Destination Eat Drink YouTube channel Mickela Mallozzi Bare Feet website Gráinne Lawlor’s Flavour Trails website Galway Food Tours with Sheena website

Planning a trip to Italy? We’ve got some of the best things to eat in Rome, drink in Venice, as well as enjoying the bounty of Abruzzo. There’s the reason why you should get your Suppli hot out of the fryer, the best wines from Abruzzo, and whether a gondola ride is worth splurge. Katie Parla joins Brent to talk about the tradition of organ meat in Rome, Monica Ceserato gives great tips on gondola rides, Sammy Dunham tells us the best wines to try in Abruzzo, and Marta Udalowa shares the edible flowers of Italy, including poppy petals! [Ep 379] Show Notes: Destination Eat Drink food and travel guides Destination Eat Drink YouTube channel Katie Parla website Monica Cerserato website Life in Abruzzo website Forager in Italy facebook page

Lauren Shannon has been living in Japan for over 25 years and is a partner at Arigato Tours. Lauren shares Kyoto’s unique take on sushi, creative Matcha dishes, and the massive Nishiki market. Plus, a deep dive into sake. [Ep 378] Show Notes: Destination Eat Drink food and travel guides Destination Eat Drink YouTube channel Arigato Travel website

Ashton Schottler is an American who created the popular YouTube Channel Type Ashton and moved to Germany for love. She tells Brent about her life in the Black Forest including her love of the local cycling culture. Ashton also talks about her favorite dishes including the famous Black Forest Cake, flammkuchen, and earning a hearty meal after a hike. Plus, a dive into “fake foods” like truffle oil, hatch chilis, and wasabi.  [Ep 377] Show Notes: Destination Eat Drink food and travel videos Destination Eat Drink food and travel stories Type Ashton YouTube channel Black Forest Family website Vesperstube Unterkrummenhof

We’re celebrating Carnival season by starting the party early in Rio (at 7am!), dancing in the streets in Guadeloupe, and chowing down on the best treats and snacks before Lent in Italy. Plus, how to best enjoy Venice’s famous Carnival party! [Ep 376] Show Notes: Destination Eat Drink food & travel ebooks Destination Eat Drink food & travel videos Taste Florence food tours Monica Cersarato’s blog Eat Rio food tours Bare Feet with Mickela Mallozzi

Visiting local markets is one of the best ways to immerse yourself in the culture and food of a city. Brent talks with locals about the diverse markets of Palermo, how to find the best fish at the Rialto Market in Venice, the kind of fruit at the market in Kuala Lumpur, Malaysia, and the must have food souvenir from the market in Mexico City. [Ep 375] Show Notes: Destination Eat Drink foodie travel guide ebooks Destination Eat Drink blog Alternative Tours Palermo with Enrica Venice with Monica Cesarato Simply Enak food tours with Pauline Lee Mexico City food tours with Culinary Backstreets

Somsack is from Laos where he became a Buddhist monk as a young man and spent time living in a temple. Today, Somsack is a foodie tour guide for A Chef’s Tour, taking hungry and curious travelers around his city of Luang Prabang. He tells Brent why the French are to thank for coffee culture in Laos, how seaweed helps young people in a tough job market, and cooking a delicious stew for all his friends! [Ep 374] Show Notes: Destination Eat Drink foodie travel guide ebooks Destination Eat Drink blog A Chef’s Tour food tours of Luang Prabang

Lori Sganzerla is a foodie tour guide from Modena, Italy. She knows the famous city of gastronomy as well as anyone and shares the things you must try when visiting including the famous aged balsamic vinegar. Plus, a local wine that’s been unfairly maligned, dipping cookies in wine, making pasta with grandma, and running into a world famous chef at the market. [Ep 373] Show Notes: Destination Eat Drink foodie travel guides Destination Eat Drink blog Taste Bologna food tours in Modena

Xavi Curtis is the brains behind Go Further, a tour company that takes curious travelers around Africa. Xavi tells Brent about the unique cuisine of Ethiopia including a grain so small they say you can’t see it, a carb heavy dish with an Italian twist, an unusual drink called Turbo. Plus, the birthplace of coffee and why most Ethiopian coffee is exported. [Ep 372] Show Notes: Destination Eat Drink foodie travel guide ebooks Destination Eat Drink blog Go Further tours in Ethiopia

Award winning author and podcaster Rick Kaempfer joins Brent to talk about vacation mishaps. There’s broken arms in Switzerland, broken legs in Montana, and an unwanted pig farm vacation. Plus, getting kicked out of a hotel in France and a suspicious credit card misplacement. [Ep 371] Show Notes: Destination Eat Drink foodie travel guide ebooks Destination Eat Drink blog Rick’s publishing company Eckhartz Press Minutia Men podcast Minutia Men Celebrity Interview podcast Rick’s Free Kicks podcast