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Rating

★★★★☆

4.4

from

38 reviews

Description

The podcast that reviews new restaurants in and around St. Louis

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Chocolate Cafe by Bissinger's

2025/12/18

0:00 Intro 0:54 "The Room" Movie 3:06 Bissinger's Recap 6:00 A Quick History of Chocolate Cafe 10:11 Yelp Reviews 12:10 The Experience 18:03 The Food 27:45 The St. Louis Collection Boxed Set 37:58 Final Thoughts

Bissinger's with Chief Chocolate Officer, Dan Able Jr.

2025/12/11

0:00 Intro 1:27 The Bissinger's acquisition 11:33 The craziest story 16:34 Number of stores between Bissenger’s and Chocolate Chocolate Chocolate 20:09 The retail expansion 47:19 Chocolate Cafe 49:05 Snickers? 49:54 Chocolate Chocolate Chocolate's chocolate influences 54:16 The Assorted St Louis Collection 55:07 Dan's had all the chocolates...even the bad one. 56:41 Wonka movies

The Ultimate St. Louis Breakfast, with Father Dominic the Bread Monk

2025/09/20

0:00 Intro 3:18 Interview with Father Dominic 46:30 Outro

222 Artisan Bakery

2025/09/12

0:00 Intro 1:23 Sub Station II and the Magic of Nostalgic Food 5:06 Travis's Moroccan Adventures 11:25 The History of 222 Artisan Bakery 20:53 Yelp Reviews 24:29 The Experience 34:11 The Food 53:07 Wrap It Up

Milano Kabob

2025/07/10

0:00 Intro 1:30 Coffee Talk: E61 Cafe 5:47 Crystal's episode request 7:04 The History of Milano Kabob 15:34 Yelp Reviews 18:16 The Experience 22:30 The Food 26:56 Francie Fact Check 42:05 Wrap it Up

Fork & Stix

2025/05/29

0:00 Intro 1:42 Joe AKA MojitoEngineer on Reddit 10:39 The History of Fork & Stix 11:42 Yelp Reviews 13:29 The Experience 15:10 The Food 21:01 Wrap it Up

Expat BBQ

2025/04/23

0:00 Intro 11:27 The History of Expat 18:20 Yelp Reviews 23:04 The Experience 30:07 The Food 49:27 Final Thoughts

Amaizing Arepas Bar

2025/04/03

0:00 Intro 6:38 The History of Amaizing Arepas Bar 11:22 Yelp Reviews 14:25 The Experience 20:05 The Food 36:34 Wrap It Up

Pirrone's Pizza

2024/12/19

2:06 Our Guests: Ellie Brink and Tom Inglish 15:27 The History of Pirrone's 19:05 A Much Better History of Pirrone's 21:59 Yelp Reviews 26:29 The Experience 32:32 The Food 50:32 Wrap It Up

Fleur STL

2024/10/03

00:00 Intro 01:45 Special guest MaryEatsSTL 04:32 Bulrush closing 05:31 Mary's tips for influencers 07:03 Bliss, the restaurant for men over 35 (and women over 30) 08:13 History of Fleur 16:33 Yelp Reviews 20:00 The Experience 26:35 The Food 30:56 Slinger talk 31:53 More food talk 36:43 Bloody Mary talk 39:29 Wrap it Up

Scarlett's Wine Bar

2024/09/05

00:00 Intro 01:31 Joshua Sturma (Owner of Hatch'd) 12:21 Scarlett's Wine Bar history 17:00 Yelp Reviews 22:29 The Experience 27:49 The Food 34:42 "How to Say This Phrase, Meaning 'Frogs Legs' in French" 43:17 Wrap it Up

Special Report: Idol Wolf Brunch at 21c Museum Hotel

2024/07/24

We brought some friends to check out the new exhibit at 21 Museum Hotel and enjoy the new brunch menu at their Spanish-inspired restaurant, Idol Wolf.

Black Salt

2024/07/11

00:00 Intro 01:37 Black Salt Overview 03:21 Yelp Reviews 07:23 Fiona's Hot Sauce Ad Break 08:39 The Experience (and The Food) 26:52 Wrap it Up

Special Report: Interview with Author/Illustrator Sarah Becan

2024/05/23

0:00 Intro 1:26 Catching up With Sarah 3:44 Mini-comics 7:59 Getting into Cooking 10:02 "I Think You're Saucome" 12:31 Let's Talk About "Let's Make Ramen!" 19:27 Let's Talk About "Let's Make Dumplings!" 23:47 Process 35:53 Let's Talk About "Let's Make Bread!" 48:48 St. Louis Restaurant Reminiscing 50:43 The Pizza Question 53:51 What's next? www.sarahbecan.com

Special Report: Vegan Deli and Butcher

2024/05/02

Special Guest: Adam Bertels https://www.adambertels.com/

Podcast reviews

Read Eat Me in St Louis podcast reviews

4.4 out of 5

38 reviews

★★★★★

herandolph92 2024/06/29

SO St. Louis

This podcast provides such great insight into STL food from a combination of an everyday consumer and “foodie”. All this insight AND they’re funny?! H...

★★★★★

AMWhipple 2024/03/20

I enjoyed it so much, I became a guest!

At first, I was like, “Can I objectively review a podcast if I have already been a guest?” But then I thought about it, and realized that the fact tha...

★★★★★

Word Up Johnny 2022/09/14

Room for one more?

I don’t even eat and I love this podcast.

★★★★★

mauer 2022/01/26

Amusing and (somewhat) informative STL restaurant podcast

I actually agree with a recent reviewer who said they laugh and correct at the same time. I’ve heard more mispronounced words (‘nduja, prosciutto, etc...

★★★★★

matt f basler 2021/04/11

Wow!

Before listening to this podcast, I didn't even eat food. But now I'm definitely interested in trying it!

★★★☆☆

TrulyCricket 2021/07/11

Enjoyable, yet frustrating

I love to hate this podcast. The hosts have an easy banter that is enjoyable - kind of like eaves dropping on the conversation of two dudes that enjoy...

★★★★★

Amyg2012 2020/11/05

Entertaining and informative

These guys are a great duo and love their sense of humor. Very descriptive information and feedback in each episode. Keep up the good work!

★★★★★

Hero of Thyme 2020/06/15

A Hidden Gem

I had no idea this existed until I saw it mentioned in the Go! Section of the Post-Dispatch. I love all things STL and especially enjoying hearing abo...

★★★★★

Not Linda 2020/06/13

Entertaining!

I confess that I am Nick’s mom. I live in Arizona and rarely get to St. Louis. Maybe he’ll take me to some of his favorite restaurants when I visit ne...

★★★★★

Rascal Rooster 2020/03/14

My favorite podcast!

Full disclosure, I created it. But I can objectively say that if you’re looking for a St. Louis-based food podcast with me in it, it’s in the top thre...

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