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This episode, Abby and Rhys talk to Leo Hill, chef and owner of Arthur's restaurant Belper, and Amelia Hawkins, restaurant manager and part owner. They chat about the restaurant's very unique set menus, why they decided to open the restaurant, how they overcame the pandemic and their exciting plans for the future! They also brought in smoked fudge which Abby and Rhys tried during the episode. Give this a listen if you're a foodie...you won't regret it. Arthur's Belper can be found on 07709 209260 and are on Facebook & Instagram. The restaurant is located on Campbell St, Belper so next time you fancy a quirky meal out, be sure to get in contact!

For the fourth episode of the Peak Communities Podcast, Abby and Rhys talk to Project Me founder, Hanna, who is a 'pusher of all things positive'. They talk about why Hanna set up the brand and what she hopes for the future - and most importantly, why she thinks it's healthy to have a positive outlook on every day life.

This episode Abby and Rhys talk to Anna - Louise Pickering, daughter of the late wildlife artist, Pollyanna Pickering, who is the co - founder and president of the Pollyanna Pickering Foundation which raises funds to support animal welfare and conservation projects worldwide. Learn about Anna - Louise's amazing adventures and how she plans to hold an exhibition in June after events were cancelled due to Covid.

Abby and Rhys talk to Kim Borrington, business coach and community facilitator, who has now teamed up with Hive Thinking to deliver something exciting for business owners in the local area.

Our first Peak Communities podcast with special guest, Jo Leigh, Co-Editor at Boom Magazine Belper. We hope you enjoy!