Advertise on podcast: Women Birders (Happy Hour)

Melanie is the owner and guide of Feathers with Furr! Learn more about Chimney Swifts! Chimney Swift ·       1 ½ oz Rum  ·       ¾ oz Campari ·       1 ½ oz Pineapple juice ·       ½ oz Fresh lime juice ·       ½ oz Maple syrup ·       2 dashes black walnut bitters ·       Ice Instructions 1.    Add all ingredients into a shaker with ice 2.    Shake shake shake 3.    Strain into a glass with fresh ice Support the show Connect with me at... IG: @Hannahgoesbirding Facebook: @HannahandErikGoBirding Email me at [email protected] Website: http://www.gobirdingpodcast.com

Lindsey is the founder of the Louisville Women's Birding Club! Learn more about Osprey. Osprey 1.5 oz Bourbon0.75 oz Orange liqueur or Cointreau1 oz Fresh lime juice1 oz Cranberry juiceIceInstructions 1.    To a shaker, add bourbon, orange liqueur, lime juice, cranberry juice, and ice 2.    Shake shake shake 3.    Strain the liquid into a cold martini glass or coupe 4.    Add a lime twist or orange peel for the garnish Support the show Connect with me at... IG: @Hannahgoesbirding Facebook: @HannahandErikGoBirding Email me at [email protected] Website: http://www.gobirdingpodcast.com

Sarah is a researcher, advocate, and journalist based in the UK. Learn more about White-tailed Eagle. Come to Costa Rica with us and Naturalist Journeys! White-tailed Eagle  1 oz lemon juice   1 oz simple syrup 3 oz green tea, fresh brewed & chilled 2 oz Gin 1/2 oz St. Germain Elderflower Liquor ice  Instructions 1. In a cocktail shaker filled with ice, add all the ingredients 2. Shake shake shake  3. Strain into a coupe glass  Support the show Connect with me at... IG: @Hannahgoesbirding Facebook: @HannahandErikGoBirding Email me at [email protected] Website: http://www.gobirdingpodcast.com

Isabel is a biologist, mentor, and birder based in Washington. Learn more about Leach's Storm-Petrel. Come to Costa Rica with us and Naturalist Journeys! Leach's Storm-Petrel 1 ½ oz Dark Rum½ oz Green Chartreuse¾ oz Fresh Lime Juice½ oz Simple Syrup4 oz Ginger BeericeInstructions In a cocktail shaker, add the rum, chartreuse, lime juice, simple syrup and ice.Shake shake shakeStrain into a glass with fresh ice and top with ginger beerSupport the show Connect with me at... IG: @Hannahgoesbirding Facebook: @HannahandErikGoBirding Email me at [email protected] Website: http://www.gobirdingpodcast.com

Liliana is a Colombia-based guide and conservationist. Learn more about Andean Motmot. Come to Costa Rica with us and Naturalist Journeys! Andean Motmot ·       1 1/2 oz Pisco ·       1 oz Fresh Lime Juice ·       1 oz Ginger Syrup ·       1/4 oz Angostura Bitters ·       Ice ·       Fresh mint sprig Instructions 1.    Pour the pisco, lime juice, ginger syrup, and bitters into a cocktail shaker with ice 2.  Shake shake shake   3.    Strain into a rocks glass filled with fresh ice. 4.    Slap the mint sprig on your hand to release the oils ("wake it up") and tuck it into the side of the glass Support the show Connect with me at... IG: @Hannahgoesbirding Facebook: @HannahandErikGoBirding Email me at [email protected] Website: http://www.gobirdingpodcast.com

Dan Rouse is a UK-based birder, author and advocate. Learn more about Long-tailed Skua. Come to Costa Rica with us and Naturalist Journeys! Long-tailed Jaeger 1 oz Jägermeister1 oz White Rum1/2 oz Jamaica Rum1/2 oz Lime Juice1/2 oz Pineapple Juice1/4 oz Ginger Syrup Ice Instructions Fill a shaker with ice with add in all the ingredientsShake Shake ShakeStrain into a glass prepared with fresh iceSupport the show Connect with me at... IG: @Hannahgoesbirding Facebook: @HannahandErikGoBirding Email me at [email protected] Website: http://www.gobirdingpodcast.com

Nina Hale is a birder, advocate, and artist based in Minnesota. Learn more about Red Bird-of-Paradise. A video of a lek. Come to Costa Rica with us and Naturalist Journeys! Red Bird-of-Paradise 2 oz coconut water 1 oz white rum 1 oz coconut rum 1 oz raspberry jam  1/2 oz fresh lime juice Ice Instructions Add coconut water, white rum, coconut rum, raspberry jam, and lime juice to a cocktail shaker filled with ice.Shake shake shake.Strain into a rock glass over fresh ice.Support the show Connect with me at... IG: @Hannahgoesbirding Facebook: @HannahandErikGoBirding Email me at [email protected] Website: http://www.gobirdingpodcast.com

Sandra Morocho is a birder, guide, and advocate in the Quijos Valley of Ecuador. Learn more about Collared Inca. Collared Inca 2 oz Aguardiente 3 oz pineapple juice1 oz soda waterIce cubesPineapple slice or mint sprig, for garnish, optionalInstructions Fill your highball glass with ice cubes, pour in 2 oz Aguardiente and 3 oz pineapple juice.Gently stir in 1 oz soda water to the mix.Place a pineapple slice or mint sprig into the glass for garnish.Support the show Connect with me at... IG: @Hannahgoesbirding Facebook: @HannahandErikGoBirding Email me at [email protected] Website: http://www.gobirdingpodcast.com

Asherita Viajera is a birder and nature enthusiast based in Colombia.  Learn more about Nava's Wren. Nava's Wren 1 1/2 oz Pox, like Siglo Cero.  However, if you can’t find it then try using cachaca or pisco12 oz Mexican Lager, like Corona5 coffee beans, ground2 twists of ground pepperIceInstructions In a glass filled with ice, pour in the pox (posh) and then the lagerSprinkle the coffee grounds and pepper on topEnjoy!Support the show Connect with me at... IG: @Hannahgoesbirding Facebook: @HannahandErikGoBirding Email me at [email protected] Website: http://www.gobirdingpodcast.com

Melba Aguilera is a birder and guide based in Cozumel, Mexico. Learn more about Cozumel Vireo. Cozumel Vireo  1 ½ oz Reposado or Blanco Tequila ½ oz Triple Sec ½ oz Cinnamon Syrup* ½ oz Lime Juice Ice Cinnamon StickInstructions In a shaker filled halfway with ice, add tequila, Triple Sec, Lime Juice, and cinnamon syrup.Shake shake shakePour into a lowball glass and garnish with the cinnamon stick*Cinnamon Syrup recipe  1 cup brown sugar 1 cup water ½ tsp cinnamonInstructions  Combine all in a small sauce pot Bring to a simmer, cook on low for 5 minutes Cool completed, transfer to a container and refrigerate up to 6 months.Support the show Connect with me at... IG: @Hannahgoesbirding Facebook: @HannahandErikGoBirding Email me at [email protected] Website: http://www.gobirdingpodcast.com

Serena Conforte is a birder and guide based in Italy and Berlin. The book Serena recommended: The Wilding: https://www.bloomsbury.com/us/book-of-wilding-9781526659309/. Learn more about European Nightjar. European Nightjar •1 ½ oz vodka •1 ½ oz milk •1 ½ oz chocolate bar •½ oz Fernet-Branca •Ice Instructions 1.Melt chocolate bar and heat with milk until it creates a smooth ganache (microwave for ease and cool before use) 2.Combine vodka, ganache, and Fernet-Branca in a cocktail shaker with ice 3.Shake shake shake 4.Strain into a chilled martini glass Support the show Connect with me at... IG: @Hannahgoesbirding Facebook: @HannahandErikGoBirding Email me at [email protected] Website: http://www.gobirdingpodcast.com

Katelyn Davis is an artist, birder, and community builder. Learn more about White-faced Storm-Petrel. White-faced Storm Petrel •2 oz spiced rum •½ oz Crème de Cacao •½ oz White Chocolate Liqueur •1 oz milk product (half-and-half, cream, milk, oat milk, etc) •Ice •Chocolate for drizzle Instructions 1. Drizzle the inside of a chilled martini glass with the chocolate sauce 2. Fill a cocktail shaker halfway with ice and add rum, liqueurs, and milk product. 3. Shake Shake Shake 4. Strain into the martini glass, drizzle with more chocolate sauce Support the show Connect with me at... IG: @Hannahgoesbirding Facebook: @HannahandErikGoBirding Email me at [email protected] Website: http://www.gobirdingpodcast.com

Sheridan is a birder and guide based in Colorado. Learn more about Cedar Waxwings. Cedar Waxwing 2 oz bourbon½ oz lime juice5 mint leaves1 ½ tb mixed berries¾ oz Barenjager honey liqueur or simple syrup1 oz club sodaiceInstructions In a shaker, combine mint leaves, lime, Barenjager, and berries.Muddle until pulverized.Add bourbon and ice.Shake shake shakePour it all into an old-fashioned glass.Top with club soda.Support the show Connect with me at... IG: @Hannahgoesbirding Facebook: @HannahandErikGoBirding Email me at [email protected] Website: http://www.gobirdingpodcast.com

Star is a photographer and birding guide based in El Paso, Texas. Learn more about Turkey Vultures. Turkey Vulture Ingredients · 1.5 oz reposado tequila  · 2 oz pineapple juice · 1/2 oz lime juice · Ginger beer, to top · Garnish: A pineapple slice  · Ice Instructions 1. Fill a highball glass or copper mug with ice. 2. Add the tequila, pineapple juice, and lime juice to a cocktail shaker with ice  3. Shake shake shake     4. Strain the mixture into the prepared glass. 5. Top with ginger beer. 6. Garnish and serve.  Support the show Connect with me at... IG: @Hannahgoesbirding Facebook: @HannahandErikGoBirding Email me at [email protected] Website: http://www.gobirdingpodcast.com

Tien is a birder and guide based in Vietnam. Learn more about Orange-breasted Trogons. Orange-breasted Trogon Ingredients · 1 ½ oz Batavia Arrack · ¾ oz Campari · 1 ½ oz pineapple juice · ½ oz orange juice · ½ oz lime juice · ½ oz simple syrup · Ice Instructions 1. Pour all ingredients in a shaker  2. Shake shake shake 3. Strain into a glass with fresh ice 4. Garnish with an orange slice Support the show Connect with me at... IG: @Hannahgoesbirding Facebook: @HannahandErikGoBirding Email me at [email protected] Website: http://www.gobirdingpodcast.com