Advertise on podcast: Spill The Greens

In the heart of the agricultural world, where family legacies intertwine with innovative farming practices, Cole Mucci, the son of Mucci Farms CEO Bert Mucci, joins the podcast to share his perspective on the agricultural industry, his commitment to preserving the family business feel, and his thoughts on the integration of automation, technology, and AI in the produce sector.  

The Man, the Myth, the Legend, Albert Mastronardi joins Spill the Greens to talk all things past, present, and future about H&A Farms and the Controlled Environment Agriculture industry.  A lifelong grower and member of the extended Mucci family, Albert shares a bit about what he grows for us and what he's most passionate about as a grower!

This week, Stephen Cowan and Tyler Jones join the podcast to talk all things IFPA!  We discussed all the different ways the Mucci Farms team can support Retail and Food Service customers and what to expect from us at Booth #481 this week in Anaheim!  

To celebrate International Women's Day we are featuring an all ladies panel of #TeamMucci members to share their experiences in the produce industry!  In this episode, we are joined by Kaitlyn, Fernanda, and Linda who discuss their career paths and stories to inspire women around the industry as well as those considering opportunities to enter the world of produce!

Action packed episode talking about all things Community Relations!  Jenna and Emily join the pod followed by the owner of the Windsor Express Basketball team, Dartis Willis, as well as Massimo and Ava, two of our Grow With Us Scholarship recipients!

Stephen Cowan and Ken Paglione "spill the greens" on all things IFPA and what you can expect from Team Mucci at the Big Show in Orlando!  Tune in to find out more about the new association as well as the Mucci Farms Fresh Mix Challenge taking place in the Activation Center!

As diverse as our products, Mucci Farms also offers diversity in a multitude of job opportunities across the company.   This episode features members of our HR Recruitment team, Marc and Victoria, as well as two members of Team Mucci, James and Rosa, who share their amazing success stories!   Tune in to learn about how to apply for a job at Mucci Farms, get some background on the roles we are looking for, and some big Do's and Don't's on resumes!  Visit the careers page at http://www.muccifarms.com to see all the available positions in Canada and the USA!

On this episode, we are joined by Joe Spano and Emily Murracas to talk all things CPMA!  From products to packaging and all the ways you can interact with our team in Montreal from April 5-7th, this episode breaks down everything you can expect from Team Mucci!  You'll get some details on our new Linerless Label packaging series, as well as the Reconnect Lounge which is located on the show floor.  We also chat about transitioning from the virtual environment back to in-person!  Visit us at booth 1615 in Montreal!

Senior Director of Business and Product Development, Dan Branson, and Director of Retail Sales, Stephen Cowan join the show to take you through all things Mucci Farms for the upcoming Southern Exposure Trade Show in Orlando, Florida!  As the continent starts it’s march towards some normalcy, our team is looking forward to attending one of the best shows of the year!   This episode will introduce and reintroduce you to Mucci Farms, along with a detailed description of who we are, what we do, and how we can help retail, wholesale, and food service partners in an ever-changing unpredictable market.   This episode of Spill the Greens is powered by our brand new Linerless Label packaging series, made from 100% food approved kraft paperboard.  It’s our latest addition to a string of innovative award-packaging solutions which will be on display in the Bright Ideas Showcase.  If you are attending the show, visit us at Booth 903!  

Chef Daniele Palanca joins the podcast to answer some of the most common questions we get from consumers.  We run through the entire Mucci Farms product list and talk about how to best store your veggies, and we also explain the difference between different varieties of tomatoes, peppers, cucumbers and more.  Chef also shares some of his favourite ways to use our products!

You may not know this, but despite all of the acreage we have, we simply can't feed everyone!  As a result, Mucci Farms works with a network of partner growers that help us provide fresh fruits and vegetables for communities across the continent.  Mike from DC Farms, a long time support grower, takes us through his story, his connection to the Mucci family and his passion for growing.  

Episode 11 features Krista Williamson, a registered dietician focused on balanced eating to accomplish your health goals and address a variety of ailments.  She joins the show to explain what she does and why, as well as the various challenges she helps her clients address.  Listen all the way through for your chance to win a free custom course!