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EP 40: Cruises Let’s cruise on into 2024 and talk about the luxury of traveling on sea. From first class tickets to modern day mega ships, cruise lines have dated back to the 1800s. Ally & Shelby discuss how the world has transformed mail carrier and cargo ships to leisure cruises sailing all over. Mixed in with their own experiences, there are plenty of stories and activities to hear about aboard a ship. And what would 2024 be without mentioning Taylor Swift? There is even a cruise designated to the Swifties. Tune in this month and decide for yourself if you’re taking your next family vacation via cruise. --- Support this podcast: https://podcasters.spotify.com/pod/show/foodandflights/support

EP 39: Blake’s Cider Mill When you think of a cider mill you are most likely thinking of the fall leaves, pumpkins, hayrides, and freshly picked apples. Not many people would think of hot apple cider with the snow falling, Christmas tree cutting, an ice skating rink, and the grinch but that is exactly what Blake’s Cider Mill offers this holiday season! Ally and Shelby explore this snowy season at the popular Michigan cider mill, Blake’s. As many Michiganders have heard or even visited the cider mill for tasty treats and brews, it truly is a magical experience all year round. Tune in now to hear about the upcoming events and activities Blake’s Cider Mill has for you and your family and hear about the history that made Michigan’s most well-known cider mill. --- Support this podcast: https://podcasters.spotify.com/pod/show/foodandflights/support

EP 38: Coastal Maine Vacationland, the Pine Tree State, Bigfoot Territory, whatever you want to call it, Maine has a diverse east coast landscape perfect for all seasons.  Ally and Shelby traveled east to experience all the lobster rolls, lighthouses, and salt air this state had to offer and it did not disappoint. Listen now to hear about the home of L.L. Bean, the trek through Acadia National Park, and peacefulness this state offers. Come fly into Boston, hop in the car, and drive up the coast with Ally and Shelby. --- Support this podcast: https://podcasters.spotify.com/pod/show/foodandflights/support

EP 37: Paranormal Tour at The Whitney What better way to celebrate October 1st than with a paranormal tour at one of Michigan's most haunted places, The Whitney. Take a stroll back in time to 1890 when David Whitney Jr and his family built the mansion in the heart of Detroit. His stories are not the only thing that still haunts the grounds. Ally and Shelby take a step into the afterlife with a 4 course meal, ghost stories, and a paranormal investigation with Dye Paranormal in the carriage house. Listen now to hear the history of the iconic Detroit family, their beloved home, and decide for yourself. Do you believe in ghosts? --- Support this podcast: https://podcasters.spotify.com/pod/show/foodandflights/support

EP36: Hawaii & Alaska Part 2 In 2022, Ally and Shelby shared their experiences in episode 22 about Hawaii and Alaska. While Ally was hiking the Napali Coast, Shelby was sleeping in a Yurt near Denali. But the tables have turned. Ally is now traveling North to the Last Frontier while Shelby is headed for the Aloha State. Are helicopter rides over Hawaiian mountain ranges, salt water fishing, and visiting the historic memorial of Pearl Harbor on your bucket list? Or would you rather be hiking on a glacier, watching the whales at sunset, and take a train ride back in time on the White Pass Trail? The choice is yours! Tune in to hear each of their experiences and decide for yourself. Is your next flight to Hawaii or Alaska? --- Support this podcast: https://podcasters.spotify.com/pod/show/foodandflights/support

EP35: Astronaut Appetite  Ever wonder what astronauts snack on when on a mission to outer space? This month, Ally & Shelby talk about how food has been changed and modified over time so it can be consumed in space. For the full experience, the pair also samples some freeze dried ice cream, which was allegedly created as a sweet snack for astronauts. Tune in now to explore the food in space!  --- Support this podcast: https://podcasters.spotify.com/pod/show/foodandflights/support

EP34: Film Tourism Have you ever watched a tv show or movie and said "I want to go there"? If so, you are not alone. Many people flock to specific destinations just to see where their favorite show or movie was filmed. This is called film tourism. Whether it's Forks, Washington, where the famous vampire family, the Cullens, once lived or the rolling hills of Westeros featured in Game of Thrones, Ally and Shelby break down some of the most popular filming locations they have been to and what their experience was like. Listen now to let Ally and Shelby give you a peak behind the scenes of film tourism! --- Support this podcast: https://podcasters.spotify.com/pod/show/foodandflights/support

What does the wienermobile and ice cream have in common? Ally and Shelby can tell you as they dive into the history of the food truck industry. From push carts to fully loaded kitchen on wheels, food trucks serve a special variety of favorites for families all around the world to enjoy. Whether it be burgers, tacos, sushi, or soup, food trucks give our tastes buds a little extra creativity and mobility to our every day meals. Don’t forget to celebrate National Food Truck Day on June 30th by supporting a local vendor! Available on Spotify, Google Podcast, Apple Podcast, RadioPublic, Breaker and Pocket Cast. --- Support this podcast: https://podcasters.spotify.com/pod/show/foodandflights/support

EP32: Travel Credit Cards When you’re looking to open a credit card, what interests you most? The cash back? The reward points? What about free flights? This month Ally and Shelby dive deep into the best travel credit cards in 2023. From free checked bags, to inflight purchases, to companion passes, learn about all the perks and which cards can possibly get you your next free flight. Tune in now and decide what credit card you will be applying for! --- Support this podcast: https://podcasters.spotify.com/pod/show/foodandflights/support

April is here! Spring is right around the corner and what better way to celebrate spring then to talk about one of the most notable sweet and nutty picnic sandwich? That's right, it's peanut butter jelly time! Ally and Shelby explore the fun facts of peanut butter and jelly sandwiches right before National Peanut Butter and Jelly Day, April 2nd. But is there more to a PB&J than peanut and jelly spread pressed between two slices of bread? You'll find out in this episode. Available on Spotify, Google Podcast, Apple Podcast, RadioPublic, Breaker, and Pocket Cast. Higher Up by Shane Ivers - https://www.silvermansound.com --- Support this podcast: https://podcasters.spotify.com/pod/show/foodandflights/support

EP30: Interview with a Pilot Let’s get ready for takeoff. Literally, put yourself in the pilot seat as Ally and Shelby interview Josh Dobrzelewski, a pilot for Corbin Aviation. As they discuss his career in the sky, Josh started his initial schooling in California and has loved it ever since. Listen for yourself to hear about the process of becoming a pilot, the reward of flying in the aircraft industry, and the places you’ll go. Fasten your seat belts, make sure your items are stowed away, and seats in an upright position as we takeoff on this episode of Interview with a Pilot. Available on Spotify, Google Podcast, Apple Podcast, RadioPublic, Breaker, and Pocket Cast. Higher Up by Shane Ivers - https://www.silvermansound.com --- Support this podcast: https://podcasters.spotify.com/pod/show/foodandflights/support

Where do you find the best mac & cheese in Michigan? According to MLive in 2015, it can be found at Clarkston Union Kitchen & Bar. Dubbed as the most macked mac & cheese, this dish has also been featured on "Diners, Drive-Ins and Dives." Ally & Shelby made the trip to dig into the famous, cheesy, 2 pound entree! Did it live up to the hype? Tune in now to find out! Higher Up by Shane Ivers - https://www.silvermansound.com --- Support this podcast: https://podcasters.spotify.com/pod/show/foodandflights/support