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Velkommen til Rod Revolution – podcastserien fra Mellemfolkeligt Samvirke Aarhus.  I denne episode, som er den sidste i serien, tager vi jer med tilbage til Cirkulære Dage i Domen i Aarhus, september 2025. Her kan I høre udvalgte højdepunkter og stemninger fra arrangementet, der samlede ildsjæle, eksperter og nysgerrige sjæle fra hele landet. Vi begynder med et interview med Thomas Kirk Skov, en af arrangørerne bag Cirkulære Dage, som fortæller om tankerne og visionen bag initiativet. Derefter bringer vi uddrag fra panelsamtalen ledet af madjournalist Nana Balle, hvor en række inspirerende madsystembrydere deler deres erfaringer med den grønne madsomstilling i Danmark. Til sidst runder vi af med et interview med hovedarrangør Jonatan Eyrdahl Marcussen, der sætter perspektiv på, hvad Cirkulære Dage har betydet – og hvor bevægelsen er på vej hen.   Til denne episode finder I som altid info om deltagere og medvirkende herunder. Nana Balle - madjournalist Lea Beate Holm Bisgaard - praktikant i Aarhus Kommune Thomas Kirk Skov -innovation og medborgerskab Paneldebat : Mod et grønnere køkken – med god smag i munden - Claus Meyer, gastroiværksætter og stifter MEYERS  - Morten Rastad, stifter Nocla  - Liv Gro Jensen, Byrådspolitiker SF Aarhus  - Bente Halkier, Proff. Københavns Universitet, Klimarådet    Hovedarrangør - Jonatan Eyrdal Marcussen   Denne podcast blev produceret takket være støtte fra EU, og vi skal fortælle dig, at indholdet af den er Mellemfolkeligt Samvirkes ansvar og ikke nødvendigvis repræsenterer EU's synspunkter!   Produktion - Frivillige fra Mellemfolkeligt Samvirke og Kirsi fra Tilk Sonics Musik og lydproduktion - Kirsi Tilk  kirsitilk.com Café Mellemfolk: https://www.facebook.com/mellemfolk Mellemfolkeligt Samvirke Aarhus https://www.ms.dk/mellemfolk https://www.facebook.com/msaarhus https://www.instagram.com/mellemfolkeligtsamvirke_aarhus/

Velkommen til Mellemfolkeligt Samvirke Aarhus` podcastserien Rod Revolution.  I de to sidste episoder af serien dykker vi ned i det cirkulære fødevaresystem og undersøger, hvordan vi kan gentænke vores madvaner med fokus på bæredygtighed og cirkularitet. Alt indhold i episoden er optaget under De Cirkulære Dage i Domen i Aarhus – et event arrangeret af Jonatan Eyrdahl Marcussen, som fandt sted fra den 1. til 6. september 2025. Festivalen satte fokus på cirkulære løsninger og nye idéer til en mere bæredygtig fremtid. I dagens episode møder du mennesker og grupper fra hele Danmark, der arbejder for at forandre vores fødevaresystem. Du vil høre interviews med deltagere og oplæg fra forskellige initiativer – blandt andre Frej, Loving Roots og Fermentorskab. Vil du være med til at skabe forandring? Herunder kan du finde og følge dem, deltage i deres projekter eller måske blive en del af bevægelsen.  Food and Bio Cluster Denmark v/Simone Hauglund Faurschou Restaurant Domestic v/Christoffer Norton  Afdeling af cirkulære ressourcer i Aarhus Kommune og FoodCLIC v/Dan Kristian Kristensen MEYERS Claus Meyer, gastroiværksætter og stifter MEYERS  Byråd, Aarhus Liv Gro Jensen, Byrådspolitiker SF Aarhus  FREJ - https://www.taenk-frej.dk/ Et fødevaresystem inden for planetens grænser v/ Thomas Andersen Ryan Madland - https://madland.dk/ Handl lokalt Aarhus! - hvordan handler Aarhus lokalt for et resilient madsystem?  v/ Marie Sainabou Jeng, stifter og programdirektør  Loving Roots - https://dukop.dk/en/group/2143/ Madrevolution – et oplæg om madens rolle i den grønne omstilling v/ Fredrik Frantsen Frie Bønder - Levende Land - https://friebonderlevendeland.com/ v/ Ole Kjærulff Davidsen, forperson Frie Bønder - Levende Land Fermentorskab - https://fermentorskab.wordpress.com/ Fermenteringsworkshop : Om mennesker og mikrobers transformative fællesskaber v/ Sarafina Kimø   Medvirkende: Lea Beate Holm Bisgaard - praktikant i Aarhus Kommune Nana Balle- madjournalist   Denne podcast blev produceret takket være støtte fra EU, og vi skal fortælle dig, at indholdet af den er Mellemfolkeligt Samvirkes ansvar og ikke nødvendigvis repræsenterer EU's synspunkter!   Produktion - Frivillige fra Mellemfolkeligt Samvirke og Kirsi fra Tilk Sonics Musik og lydproduktion - Kirsi Tilk  kirsitilk.com Café Mellemfolk: https://www.facebook.com/mellemfolk Mellemfolkeligt Samvirke Aarhus https://www.ms.dk/mellemfolk https://www.facebook.com/msaarhus https://www.instagram.com/mellemfolkeligtsamvirke_aarhus/

Join us for our fourth episode of Rod Revolution, where we talk to Emil Weis Brix, project coordinator at NOAH. Todays topic is about globalised food systems, European laws surrounding food production and how is it here in Denmark. We take a closer look what role Denmark plays in this hierarchy, what change will the new Green Tripartite agreement bring and what local initiatives can be found to find more sustainable solutions for the future.   This podcast was produced thanks to funding from the European Union and we have to let you know that the content of it is the responsibility of Mellemfolkeligt Samvirke and does not necessarily represent the views of the EU!   Links Music, sound production - Kirsi Tilk  kirsitilk.com Café Mellemfolk: https://www.facebook.com/mellemfolk Mellemfolkeligt Samvirke Aarhus https://www.ms.dk/mellemfolk https://www.facebook.com/msaarhus https://www.instagram.com/mellemfolkeligtsamvirke_aarhus/

I denne episode har vi inviteret en stifter og programdirektør af Madland, Marie Sainabou Jeng, til at snakke om madkultur og madsystemerne i Danmark.  Vi har fokus på de mindre virksomheder i Danmark og hvor vigtigt det er at samarbejde på tværs af fødevarekæden, så alle synspunkter og ideer bliver hørt. - - - Denne podcast blev produceret takket være støtte fra EU, og vi skal fortælle dig, at indholdet af den er Mellemfolkeligt Samvirkes ansvar og ikke nødvendigvis repræsenterer EU's synspunkter!   Links Madkulturens årlige befolkningsundersøgelse  - https://www.madkulturen.dk/wp-content/uploads/2023/12/MADKULTUR-2023-web-1.pdf Madland Festival 2025 - https://madland.dk/madland-festival-2025/ Produktion - Frivillige fra Mellemfolkeligt Samvirke og Kirsi fra Tilk Sonics Musik og lydproduktion - Kirsi Tilk  kirsitilk.com Café Mellemfolk: https://www.facebook.com/mellemfolk Mellemfolkeligt Samvirke Aarhus https://www.ms.dk/mellemfolk https://www.facebook.com/msaarhus https://www.instagram.com/mellemfolkeligtsamvirke_aarhus/

Join us for our second episode of Rod Revolution, where we talk to Nina Isabella Møller, a social scientist at SDU, about her work on food system change and agroecology in the context of Denmark and beyond. We will hear about how municipalities can become key players in supporting agroecological farming through public procurement, the first Danish food council in Kolding, a movement for social security for food in France, and how this could be translated to Denmark. We will also learn about the situation of food insecurity in Denmark, food deserts, and the strength of community initiatives to challenge the status quo. Thank you, Nina!   This podcast was produced thanks to funding from the European Union and we have to let you know that the content of it is the responsibility of Mellemfolkeligt Samvirke and does not necessarily represent the views of the EU!   Links Music, sound production - Kirsi Tilk  kirsitilk.com Café Mellemfolk: https://www.facebook.com/mellemfolk Mellemfolkeligt Samvirke Aarhus https://www.ms.dk/mellemfolk https://www.facebook.com/msaarhus https://www.instagram.com/mellemfolkeligtsamvirke_aarhus/

This program covers the events of the 8th of March aka Kvindernes Kampdag aka International Women's Day in Aarhus organised by Mellemfolkeligt Samvirke, Everyday Sexism Project Denmark and KvindePolitisk forum.  This day is dedicated to activism and gender equality in many parts of the world and through the discussions, speeches, demonstrations and interviews we will find out why.   Special thanks goes to all the volunteers, organisers, collaborators, artists, panelists and participants!   Organisers: Mellemfolkeligt Samvirke Aarhus - https://www.ms.dk/mellemfolk Café Mellemfolk - https://www.facebook.com/mellemfolk?locale Everyday Sexism Project Denmark -https://everydaysexismproject.dk/ KvindePolitisk Forum -https://www.facebook.com/KvindePolitiskForumAarhus/photos/?locale=de_DE&_rdr   Artists: Gadekoret and Lotte https://www.facebook.com/groups/1974036993051218/?checkpoint_src=any Aarhus Panti and Alberto - https://www.facebook.com/aarhuspanti Regina from Fatbulous - https://www.instagram.com/fatbulous_bodies/   Speakers: Cecilia Ramlau Hansen -  https://pure.au.dk/portal/en/persons/[email protected] Ella Paldam - https://www.au.dk/en/[email protected] (Steno Museum - https://sciencemuseerne.dk/en/steno-museum/) Angela Herengt - https://dk.linkedin.com/in/angela-herengt-4067b9123   Musicians:  Stephanie Meincke https://open.spotify.com/artist/5FqFBDlBDfwVU1cEr9lagi Lea Eyðbjørg https://open.spotify.com/artist/5UTFhx3pJkrUHKlM4gd2rv   Producer, interviewer, sound engineer - Kirsi Tilk from Tilk Sonics - kirsitilk.com

I den allerførste episode i serien Rod Revolution har vi inviteret en landmand og næstformand for Frie Bønder-Levende Land (FBLL), Anders Behrend, til at snakke om hvordan det er at være en ung småskala landmand i Danmark. Vi snakker om agroøkologiske principper, hvad FBLL står for og hvad der skulle laves om i vores lovgivning for en mere bæredygtig fremtid til både landmænd og generel befolkning. - - - Denne podcast blev produceret takket være støtte fra EU, og vi skal fortælle dig, at indholdet af den er Mellemfolkeligt Samvirkes ansvar og ikke nødvendigvis repræsenterer EU's synspunkter! Links Produktion - Frivillige fra Mellemfolkeligt Samvirke og Kirsi fra Tilk Sonics Musik og lydproduktion - Kirsi Tilk  kirsitilk.com Frie Bønder-Levende Land https://friebonderlevendeland.com/ Café Mellemfolk: https://www.facebook.com/mellemfolk Mellemfolkeligt Samvirke Aarhus https://www.ms.dk/mellemfolk https://www.facebook.com/msaarhus https://www.instagram.com/mellemfolkeligtsamvirke_aarhus/

In this episode, Kirsi interviews Sebastien Verpoorten who is the project coordinator for Mellemfolkeligt Samvirke, Aarhus and Our Food Our Future. Mellemfolkeligt Samvirke (MS), Aarhus is an activist organisation run by volunteers and a part of an international federation Action Aid Alliance. In this interview we will shed light onto how MS works and what are the goals for the future. Besides that we will discuss the EU collaboration project Our Food Our Future.   Recorded by: Kirsi Tilk Edited by: Kirsi Tilk Music by: Cole B. @ https://soundcloud.com/colbylight Source list: https://inequalitytalks.podbean.com/p/inequality-talks-ms-and-ofof-1683121117/     OUR FOOD OUR FUTURE   This episode is made as part of the Our Food Our Future initiative. The initiative, co-funded by the European Commission, is an international coalition of civil society organizations working towards changing the global food system to be sustainable and socially just. In Our Food Our Future Denmark, we try to bring issues of food justice to the forefront of public debate.  Our food our future campaign: https://ourfood-ourfuture.eu/ This podcast was produced with the financial support of the European Union. Its contents are the sole responsibility of ActionAid Denmark and do not necessarily reflect the views of the European Union.   Café Mellemfolk: https://www.facebook.com/mellemfolk   For more from Mellemfolkeligt Samvirke, Aarhus: We’ve got a lot going on in Mellemfolkeligt Samvirke, Aarhus. We are a Danish NGO that works for a more just and sustainable world, collaborating with global partners worldwide as part of the ActionAid Alliance. Here in Aarhus we have over a hundred volunteers working together to run a not-for-profit cafe and campaign and educate in areas ranging from feminism and climate justice to anti-discrimination and economic inequality to queer issues and refugee rights. You can come down to Cafe Mellemfolk every day but Sunday for amazing food, drinks, and events in a cosy cafe run by our lovely volunteers. You can also get involved with our events, activities, and campaigns, and even running the cafe, as a volunteer yourself. So check out Instagram and Facebook to find out more about our cafe and our campaigns, by looking up Cafe Mellemfolk or Mellemfolkeligt Samvirke, Aarhus or following the links in the episode notes. And check out Podbean, Youtube, and other podcast providers for more episodes, interviews, and cool stuff.  Thank you everyone for listening, and, until next time, goodbye! https://www.ms.dk/mellemfolk https://www.facebook.com/msaarhus https://www.instagram.com/mellemfolkeligtsamvirke_aarhus/

In this episode, Kirsi interviews a regenerative farmer Marie Junker Boesen, who is the founder of the organic farm Høsteriet. We discuss the contemporary agriculture in Denmark and in the world. Besides that, we take a deep dive into how it is to be a small-scale farmer and discuss alternative ways of farming and food production. Recorded by: Kirsi Tilk Edited by: Kirsi Tilk Music by: Cole B. @ https://soundcloud.com/colbylight Source list: https://inequalitytalks.podbean.com/p/inequality-talks-h%c3%b8steriet/   For more information about Høsteriet: https://www.hoesteriet.dk   OUR FOOD OUR FUTURE   This episode is made as part of the Our Food Our Future initiative. The initiative, co-funded by the European Commission, is an international coalition of civil society organizations working towards changing the global food system to be sustainable and socially just. In Our Food Our Future Denmark, we try to bring issues of food justice to the forefront of public debate.  Our food our future campaign: https://ourfood-ourfuture.eu/ This podcast was produced with the financial support of the European Union. Its contents are the sole responsibility of ActionAid Denmark and do not necessarily reflect the views of the European Union.   Café Mellemfolk: https://www.facebook.com/mellemfolk   For more from Mellemfolkeligt Samvirke, Aarhus: We’ve got a lot going on in Mellemfolkeligt Samvirke, Aarhus. We are a Danish NGO that works for a more just and sustainable world, collaborating with global partners worldwide as part of the ActionAid Alliance. Here in Aarhus we have over a hundred volunteers working together to run a not-for-profit cafe and campaign and educate in areas ranging from feminism and climate justice to anti-discrimination and economic inequality to queer issues and refugee rights. You can come down to Cafe Mellemfolk every day but Sunday for amazing food, drinks, and events in a cosy cafe run by our lovely volunteers. You can also get involved with our events, activities, and campaigns, and even running the cafe, as a volunteer yourself. So check out Instagram and Facebook to find out more about our cafe and our campaigns, by looking up Cafe Mellemfolk or Mellemfolkeligt Samvirke, Aarhus or following the links in the episode notes. And check out Podbean, Youtube, and other podcast providers for more episodes, interviews, and cool stuff.  Thank you everyone for listening, and, until next time, goodbye! https://www.ms.dk/mellemfolk https://www.facebook.com/msaarhus https://www.instagram.com/mellemfolkeligtsamvirke_aarhus/

In this episode, Kirsi interviews Anna Baastrup Rønne and Emmeline Werner from the oldest environmental organisation in Denmark, NOAH. We discuss how the contemporary food industry and agriculture destroys the planet and the systemic changes necessary in order to strive for a more equal and sustainable system. We get an overview of NOAH, how they work and what they focus on. We touch on topics such as Danish agriculture, plant/animal patents, biomass production and much more. Recorded by: Kirsi Tilk Edited by: Kirsi Tilk Music by: Cole B. @ https://soundcloud.com/colbylight Source list: https://inequalitytalks.podbean.com/p/activism-in-noah-source-list/   For more information about NOAH: https://noah.dk/   OUR FOOD OUR FUTURE   This episode is made as part of the Our Food Our Future initiative. The initiative, co-funded by the European Commission, is an international coalition of civil society organizations working towards changing the global food system to be sustainable and socially just. In Our Food Our Future Denmark, we try to bring issues of food justice to the forefront of public debate.  Our food our future campaign: https://ourfood-ourfuture.eu/ This podcast was produced with the financial support of the European Union. Its contents are the sole responsibility of ActionAid Denmark and do not necessarily reflect the views of the European Union.   Café Mellemfolk: https://www.facebook.com/mellemfolk   For more from Mellemfolkeligt Samvirke, Aarhus: We’ve got a lot going on in Mellemfolkeligt Samvirke, Aarhus. We are a Danish NGO that works for a more just and sustainable world, collaborating with global partners worldwide as part of the ActionAid Alliance. Here in Aarhus we have over a hundred volunteers working together to run a not-for-profit cafe and campaign and educate in areas ranging from feminism and climate justice to anti-discrimination and economic inequality to queer issues and refugee rights. You can come down to Cafe Mellemfolk every day but Sunday for amazing food, drinks, and events in a cosy cafe run by our lovely volunteers. You can also get involved with our events, activities, and campaigns, and even running the cafe, as a volunteer yourself. So check out Instagram and Facebook to find out more about our cafe and our campaigns, by looking up Cafe Mellemfolk or Mellemfolkeligt Samvirke, Aarhus or following the links in the episode notes. And check out Podbean, Youtube, and other podcast providers for more episodes, interviews, and cool stuff.  Thank you everyone for listening, and, until next time, goodbye! https://www.ms.dk/mellemfolk https://www.facebook.com/msaarhus https://www.instagram.com/mellemfolkeligtsamvirke_aarhus/

This episode is a live recording of an interview with Jesper Theilgaard, a Danish meteorologist and climate educator, and Happy Itros, a Tanzanian climate justice activist. The talk focuses on climate change in Global North versus Global South countries and how to frame climate action within the climate justice framework. The interview was part of Mellemfolkeligt Samvirke's 2022 Climate Justice Days in Aarhus, Denmark.  Recorded by: Sébastien Verpoorten  Edited by: Elise Andrew Music by: Cole B. @ https://soundcloud.com/colbylight   For more from Happy Itros: https://instagram.com/happy_itros?igshid=YmMyMTA2M2Y= https://twitter.com/happy_itros/status/1573949116178120704?s=46&t=8yX3RQ0ECOqHVZ-VFkpJPA   For more from Mellemfolkeligt Samvirke, Aarhus: https://www.ms.dk/mellemfolk https://www.facebook.com/msaarhus https://www.instagram.com/mellemfolkeligtsamvirke_aarhus/

This episode is a live recording of a talk given by Gry Bossen, the political and campaign coordinator of Verdens Skove (Forests of the World). Gry teaches us about unsustainable soy production and how Denmark and Europe play a massive role in causing this socio-ecological disaster.  OUR FOOD OUR FUTURE   This episode is made as part of the Our Food Our Future initiative. The initiative, co-funded by the European Commission, is an international coalition of civil society organizations working towards changing the global food system to be sustainable and socially just. In Our Food Our Future Denmark, we try to bring issues of food justice to the forefront of public debate.    MELLEMFOLKELIGT SAMVIRKE AARHUS   We’ve got a lot going on in Mellemfolkeligt Samvirke, Aarhus. We are a Danish NGO that works for a more just and sustainable world, collaborating with global partners worldwide as part of the ActionAid Alliance.   Here in Aarhus we have over a hundred volunteers working together to run a not-for-profit cafe and campaign and educate in areas ranging from feminism and climate justice to anti-discrimination and economic inequality to queer issues and refugee rights.   You can come down to Cafe Mellemfolk every day but Sunday for amazing food, drinks, and events in a cosy cafe run by our lovely volunteers.   You can also get involved with our events, activities, and campaigns, and even running the cafe, as a volunteer yourself.   So check out Instagram and Facebook to find out more about our cafe and our campaigns, by looking up Cafe Mellemfolk or Mellemfolkeligt Samvirke, Aarhus or following the links in the episode notes.And check out Podbean, Youtube, and other podcast providers for more episodes, interviews, and cool stuff.  Thank you everyone for listening, and, until next time, goodbye! Our food our future campaign: https://ourfood-ourfuture.eu/ Café Mellemfolk: https://www.facebook.com/mellemfolk   This podcast was produced with the financial support of the European Union. Its contents are the sole responsibility of ActionAid Denmark and do not necessarily reflect the views of the European Union   Recorded by: Sébastien Verpoorten Edited by: Elise Andrew Music by: Cole B. @ https://soundcloud.com/colbylight   For more from Mellemfolkeligt Samvirke, Aarhus: https://www.ms.dk/mellemfolk https://www.facebook.com/msaarhus https://www.instagram.com/mellemfolkeligtsamvirke_aarhus/   For more from Verdens Skove (Forests of the World): https://www.verdensskove.org/

In this episode, we have interviewed Dr Claiton Marcio Da Silva on the historical context, the implications, the scale and more of soybean production in Brazil. Brazil is the largest soy producer in the world.   Unfortunately, soy production is characterized by a number of social injustices, like land grabbing and displacement of small farmers, and ecological harms, like the deforestation of the Amazon rainforest and consequent biodiversity loss.   The EU’s consumption of soy, particularly for animal feed, perpetuates and exacerbates these harmful practices by big, foreign agri-businesses in Latin America. And it is only expected to increase.   Dr. Claiton Marcio da Silva, professor at Universidade Federal da Fronteira Sul (UFFS) and expert in the history of soy agricultural, will join us to talk about these social and environmental harms of soy production, and the colonial implications of the global soy market.   MORE ABOUT DR. CLAITON MARCIO DA SILVA:   Claiton Marcio da Silva currently teaches at the Universidade Federal da Fronteira Sul (UFFS) in Santa Catarina, Brazil. His studies on the environment, society, and modernization of Brazilian agriculture began in 2002. He completed his MA in history at the Universidade Federal de Santa Catarina (UFSC) with a thesis on rural youth in Southern Brazil. At Casa de Oswaldo Cruz (COC/Fiocruz), his doctoral dissertation explored the work of Nelson Rockefeller’s American International Association for Economic and Social Development (AIA).   Since then, his main topic of research has focused on agricultural modernization experiments, especially in Latin America. He is co-editor of "The Age of Soybeans" (White Horse Press, Forthcoming early 2023).   OUR FOOD OUR FUTURE   This episode is made as part of the Our Food Our Future initiative. The initiative, co-funded by the European Commission, is an international coalition of civil society organizations working towards changing the global food system to be sustainable and socially just. In Our Food Our Future Denmark, we try to bring issues of food justice to the forefront of public debate.    MELLEMFOLKELIGT SAMVIRKE AARHUS   We’ve got a lot going on in Mellemfolkeligt Samvirke, Aarhus. We are a Danish NGO that works for a more just and sustainable world, collaborating with global partners worldwide as part of the ActionAid Alliance.   Here in Aarhus we have over a hundred volunteers working together to run a not-for-profit cafe and campaign and educate in areas ranging from feminism and climate justice to anti-discrimination and economic inequality to queer issues and refugee rights.   You can come down to Cafe Mellemfolk every day but Sunday for amazing food, drinks, and events in a cosy cafe run by our lovely volunteers.   You can also get involved with our events, activities, and campaigns, and even running the cafe, as a volunteer yourself.   So check out Instagram and Facebook to find out more about our cafe and our campaigns, by looking up Cafe Mellemfolk or Mellemfolkeligt Samvirke, Aarhus or following the links in the episode notes.And check out Podbean, Youtube, and other podcast providers for more episodes, interviews, and cool stuff.  Thank you everyone for listening, and, until next time, goodbye! Our food our future campaign: https://ourfood-ourfuture.eu/ Café Mellemfolk: https://www.facebook.com/mellemfolk   This podcast was produced with the financial support of the European Union. Its contents are the sole responsibility of ActionAid Denmark and do not necessarily reflect the views of the European Union

In this episode, Adam and Elise interview Jacob Rask, co-author of Kooperativ Håndbog: Iværksetteri i Fælleskab, on the cooperative model. We discuss how the cooperative model can play an essential role in addressing some of today's biggest socio-ecological and economic challenges. We touch on topics such as equality of ownership, democracy in the workplace, green transition, societal welfare, and more. Jacob also teaches us about the rich history of cooperatives in Denmark.   Recorded by: Adam Bristow-Smith and Elise Andrew Edited by: Anna Kildall Vænggård Music by: Cole B. @ https://soundcloud.com/colbylight   For more from Mellemfolkeligt Samvirke, Aarhus: https://www.ms.dk/mellemfolk https://www.facebook.com/msaarhus https://www.instagram.com/mellemfolkeligtsamvirke_aarhus/

Today we will be talking about supply chain law and how it relates to inequalities, namely how inadequacies in supply chain law can exacerbate and perpetuate existing inequalities, as well as create new ones. We will get insights from Floriane Biem, the Decent work & Corporate accountability Deputy Campaigner at ActionAid France & Maelys Orellana, campaigner at ActionAid France in matters of corporate accountability and decent work. This episode is made as part of the Our Food Our Future initiative. The initiative, co-funded by the European Commission, is an international coalition of civil society organizations working towards changing the global food system to be sustainable and socially just. In Our Food Our Future Denmark, we try to bring issues of food justice to the forefront of public debate. The topic of supply chains is a particularly important one when we talk about food justice. We’ve got a lot going on in Mellemfolkeligt Samvirke, Aarhus. We are a Danish NGO that works for a more just and sustainable world, collaborating with global partners worldwide as part of the ActionAid Alliance.   Here in Aarhus we have over a hundred volunteers working together to run a not-for-profit cafe and campaign and educate in areas ranging from feminism and climate justice to anti-discrimination and economic inequality to queer issues and refugee rights.   You can come down to Cafe Mellemfolk every day but Sunday for amazing food, drinks, and events in a cosy cafe run by our lovely volunteers.   You can also get involved with our events, activities, and campaigns, and even running the cafe, as a volunteer yourself.   So check out Instagram and Facebook to find out more about our cafe and our campaigns, by looking up Cafe Mellemfolk or Mellemfolkeligt Samvirke, Aarhus or following the links in the episode notes.And check out Podbean, Youtube, and other podcast providers for more episodes, interviews, and cool stuff.  Thank you everyone for listening, and, until next time, goodbye! Check out ActionAid France here: https://www.actionaid.fr/ Our food our future campaign: https://ourfood-ourfuture.eu/   This podcast was produced with the financial support of the European Union. Its contents are the sole responsibility of ActionAid Denmark and do not necessarily reflect the views of the European Union