
Advertise on podcast: Dear Citrus Diaries
Rating
5from
This podcast has
151 episodes
Language
EnglishPublisher
Lauren HodgenExplicit
No
Date created
2021/02/24
Latest episode
2026/10/13
Average duration
34 min.
Release period
8 days
Description
Each episode, I'll sit down with inspiring founders + creatives who are making waves in the CPG food and beverage world. From innovative entrepreneurs to trailblazing executives to game changing creatives, we delve into their stories and who they are outside of their title. Get ready to be inspired, empowered, and equipped with the insights you need to succeed in the kitchen and your career. @citrusdiaries.studio | citrusdiaries.com | [email protected]
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Podcast episodes
Check latest episodes from Dear Citrus Diaries podcast
Alison Whritenour, Chief Commercial Officer of Unreal Snacks
2026/10/13
Alison Whritenour is the Chief Commercial Officer of Unreal Snacks, where she brings transformational leadership and a deep passion for mission-driven business to the better-for-you chocolate category. A Fortune 40 Under 40 honoree, Alison is recognized for building purpose-led brands that drive positive impact and long-term growth, with a vision of creating a healthier, more sustainable, and equitable future.
Find Me:
IG + TikTok citrusdiaries.studio
citrusdiaries.com | [email protected]
Create your podcast today! #madeonzencastr
Mike Cioffi & Courtney Malsatzki of Phoenicia Diner
2026/10/07
Phoenicia Diner is a beloved Catskills institution serving up nostalgic diner classics since the 1980s. Tucked into the mountains and recently featured in Apple TV’s Severance, the diner has become a destination for both longtime locals and visitors seeking great food, familiar flavors, and a little old-school charm.
Now, Phoenicia Diner is bringing a taste of that experience beyond its four walls with a line of pancake mixes in three diner-inspired varieties: Buttermilk, Buckwheat, and Vegan. Rooted in the enduring appeal of diner culture, the CPG line makes it easy to bring the warmth, nostalgia, and simple pleasure of a Catskills breakfast home.
As diner culture experiences a modern revival, Phoenicia Diner is expanding its legacy from beloved restaurant to nostalgic pantry staple, creating new ways for people to gather, connect, and make memories around the table.
Find Me:
IG + TikTok citrusdiaries.studio
citrusdiaries.com | [email protected]
Create your podcast today! #madeonzencastr
Alison Seibert, Founder of The James Collective
2026/09/29
The James Collective is a bicoastal PR and integrated communications agency founded by Alison Seibert, specializing in CPG, food & beverage, travel, wellness, wine & spirits, and design.
Since 2015, the agency has partnered with leading lifestyle brands to build awareness, shape compelling stories, and create meaningful connections with consumers through strategic public relations, tastemaker and influencer relationships, partnerships, experiences, and communications strategy.
With teams in New York and California, The James Collective takes a highly collaborative, hands-on approach, working as an extension of its clients’ teams to turn authentic brand stories into cultural relevance, stronger recognition, and business growth.
Find Me:
IG + TikTok citrusdiaries.studio
citrusdiaries.com | [email protected]
Create your podcast today! #madeonzencastr
Elisa Marshall, Co-Founder of Maman
2026/09/24
Elisa Marshall is the co-founder of Maman (French for “mother”), a beloved café, restaurant, and event space with over 50 locations across the U.S. and Canada. A lifelong lover of baking, design, and hosting, Elisa’s early career spanned fashion, PR, events, and catering before she and her fiancé Ben Sormonte channeled their passions into creating Maman in 2014.
Maman opened its doors in Soho, NYC in October 2014. Quickly embraced by New York locals and international visitors, the café, restaurant and event space flourished with now 50+ locations across multiple states; New York, New Jersey, Connecticut, Florida, Pennsylvania, Washington D.C., Maryland and Virginia, Texas and Canada. Maman (“mother” in French) is a melding of the founding partners’ – Benjamin Sormonte and Elisa Marshall - fondest childhood memories in the kitchen.
Find Me:
IG + TikTok citrusdiaries.studio
citrusdiaries.com | [email protected]
Create your podcast today! #madeonzencastr
Ashley Fields & Kim Anderson, Co-Founders of Fields Good
2026/09/15
Headquartered in Austin, Texas, Fields Good is a modern functional cookie brand founded by Ashley Fields and Kim Anderson. Built on the belief that a delicious cookie should be one of the best parts of your day, Fields Good creates soft-baked, ready-to-eat cookies designed to support how you move, think and rest without sacrificing taste or texture. The brand pairs nostalgic, homestyle flavor with smart ingredients to bring together comfort and function in one bite.
Find Me:
IG + TikTok citrusdiaries.studio
citrusdiaries.com | [email protected]
Create your podcast today! #madeonzencastr
Marian Leitner-Waldman, Founder & CEO of Archer Roose Wines
2026/09/08
Marian Leitner-Waldman is the founder and CEO of Archer Roose Wines, one of the fastest growing wine companies in the U.S., dedicated to uniting world-class winemaking with sustainable packaging. She is on a mission to democratize fine wine by making the wine industry more inclusive and leveraging format to fit the lifestyles of modern consumers. The brand’s Emmy-award winning commercials, starring business partner and actress Elizabeth Banks, have been lauded by the San Francisco Chronicle as the “most innovative wine marketing around.” Marian is the recipient of Wine Industry’s Advisor “Most Inspiring Person in Wine” in 2025 and was honored as one of the 2025 Women in Beverage by the Beverage Information Group.
Find Me:
IG + TikTok citrusdiaries.studio
citrusdiaries.com | [email protected]
Create your podcast today! #madeonzencastr
Rachel Solomon, Co‑Founder and CEO of Boarderie
2026/09/01
Boarderie is redefining entertaining and gifting with beautifully arranged, ready-to-serve cheese and charcuterie boards delivered straight to your door. Founded in 2021, the family-run company was born out of the pandemic, when a Palm Beach hospitality business was forced to close. What started as a solution for bringing the restaurant and catering experience home quickly grew into a nationwide DTC brand, earning recognition from Oprah’s Favorite Things, Shark Tank, and Forbes.
Find Me:
IG + TikTok citrusdiaries.studio
citrusdiaries.com | [email protected]
Create your podcast today! #madeonzencastr
Liz Zwillinger, Co-Founder of Biologica
2026/08/25
Liz Zwillinger spent years working as a divorce lawyer while raising three children and serving as a trusted sounding board to her husband, Joey Zwillinger, as he built Allbirds.
Somewhere in the middle of that balancing act she began paying closer attention to the hormonal shifts that shape a woman’s life, and the way the wellness industry had turned them into a maze of single ingredients, conflicting advice, and overstuffed supplement cabinets.
Biologica is a women’s health company creating stage-specific nutritional support for the reproductive years, perimenopause, and postmenopause. Founded by Liz and Joey Zwillinger and grounded in clinically validated science, Biologica helps women stay in harmony with their hormones and feel their best through every phase of life.
Find Me:
IG + TikTok citrusdiaries.studio
citrusdiaries.com | [email protected]
Create your podcast today! #madeonzencastr
Trinity Mouzon Wofford, Author of Eating at Home and Founder + CEO of Golde
2026/08/18
Trinity is an entrepreneur and writer who built a career on challenging long-held beliefs about wellness. In 2017, she founded Golde, a lifestyle brand focused on making the category more approachable with better-for-you products that fit seamlessly into everyday rituals. The mission resonated, making her not only the youngest Black woman to launch a line at Sephora, but an industry-wide thought-leader.
Now, with her debut cookbook Eating at Home, she approaches cooking with the same unique ethos. By offering recipes that evade extremes in favor of intentionality, she encourages a more expansive view of “nourishment” — one that reframes “good” cooking as a practice shaped as much by process as by outcome.
Her work has been featured in W Magazine, The New York Times, New York Magazine, and Vogue, among others. She lives in the Hudson Valley with her husband and two daughters.
Find Me:
IG + TikTok citrusdiaries.studio
citrusdiaries.com | [email protected]
Create your podcast today! #madeonzencastr
Elisabeth and Gina Galvin, Co-Founder of Stellar Snacks
2026/08/04
Founded in 2019 by mother-daughter duo Elisabeth and Gina Galvin, Stellar Snacks is the only women-owned pretzel manufacturer in the U.S. Baking pretzels from scratch daily, the brand combines artisanal craftsmanship with bold, chef-inspired flavors like Maui Monk, French Dijon, Bold & Herby, and Cinnamon Dolce.
After struggling to find a pretzel manufacturer that met her standards, Elisabeth, a French food entrepreneur with over 30 years of experience, partnered with her daughter to build their own bakery. Today, Stellar Pretzel Braids are vegan, non-GMO, kosher, and free from artificial flavors and top allergens, while the brand’s Artist Program showcases emerging artists on its packaging. Stellar pretzels are now enjoyed by millions of airline passengers and sold in over 7,000 retailers nationwide, including Target, Whole Foods, and Costco.
IG stellar_snacks | stellarsnacks.com
Use code CITRUS for 15% off
Find Me:
IG + TikTok citrusdiaries.studio
citrusdiaries.com | [email protected]
Create your podcast today! #madeonzencastr
Brit Obenauer, Founder of Home Ec
2026/07/29
Home Ec is a modern take on home economics, built on the belief that cooking is a life skill, not a performance. Through live, chef-led virtual classes, Home Ec helps people feel more confident and at ease in their own kitchens. Founded by Brit Obenauer, the experience is human and interactive—more like cooking alongside a friend than watching a tutorial.
At its core, Home Ec is about connection, confidence, and bringing intention back to everyday cooking.
IG homeec.co | homeec.co
Find Me:
IG + TikTok citrusdiaries.studio
citrusdiaries.com | [email protected]
Create your podcast today! #madeonzencastr
Sarah Galletti, Founder of Tattooed Chef
2026/07/24
Sarah Galletti is the founder and creative force behind Tattooed Chef, a better-for-you food and lifestyle brand shaped by her Italian heritage and years of creative exploration.
In 2017, all of her creative and culinary experience culminated with the launch of Tattooed Chef. Today, the brand produces from its facility in Italy, sourcing ingredients directly from contracted fields. Sarah’s goal remains clear: create food that tastes good, feels good, and brings people together.
IG tattooedcheffoods | tattooedchef.com
Find Me:
IG + TikTok citrusdiaries.studio
citrusdiaries.com | [email protected]
Create your podcast today! #madeonzencastr
Lesia Dallimore, Senior Vice President of Brand & Marketing at Seremoni
2026/07/24
Lesia Dallimore is a brand marketing executive and creative strategist known for building culturally relevant consumer brands at the intersection of food, wellness, and lifestyle.
As Senior Vice President of Brand & Marketing at Seremoni, her track record of brand building, marketing strategy, and premium food retail informs their brand strategy, storytelling, partnerships, and creative direction.
Seremoni Fish sets a new standard and philosophy for the very best fish. Delivering Michelin-quality wild-caught fish directly from boat to plate, the brand’s proprietary handling enhances flavor, texture and shelf life. Seremoni Grade seafood is served by top restaurants across the country like Atomix, Sushi Zo, Restaurant Daniel, Blue Hill at Stone Barns, Clover Hill, Rosella, Café Carmellini and Kato and available at select grocery stores including Wegmans and FreshDirect.
Find Me:
IG + TikTok citrusdiaries.studio
citrusdiaries.com | [email protected]
Create your podcast today! #madeonzencastr
Alysa Seeland, Founder & CEO of FOND Regenerative
2026/07/07
Alysa Seeland is the founder and CEO of FOND Regenerative, which she started in 2015 following a life-changing personal health journey. Today, she is on a mission to support generational health through time-honored, nutrient-dense foods designed for sipping, snacking, and cooking.
FOND Regenerative began as a farmers market stand, where Alysa frequently sold out even in the Texas summer heat. From there, the brand expanded into online sales and independent retail, before scaling into major grocery chains beginning in 2021. Today, FOND offers a growing portfolio of regenerative, handcrafted pantry staples, including bone broths, animal fats, and demi-glace, with plans to expand further as a foundational foods brand.
In addition to leading FOND, Alysa is a busy mom of six sons. Her family lives in San Antonio, Texas, where you can often find Alysa tending to her garden and cooking wholesome meals.
IG fondregenerative | fondregenerative.com
Find Me:
IG + TikTok citrusdiaries.studio
citrusdiaries.com | [email protected]
Create your podcast today! #madeonzencastr
Nikki Seaman, Founder of Freestyle Snacks
2026/06/30
Freestyle is a woman-founded snack brand on a mission to reinvent savory snacking. Founded by Nikki Seaman, the company transforms premium olives and pickles into convenient, mess-free snacks with bold flavors and modern packaging designed for life on the go.
What began as a better way to enjoy olives has evolved into a rapidly growing CPG brand that’s challenging expectations around an overlooked grocery category. By combining high-quality ingredients with thoughtful design and convenience, Freestyle is making healthy, craveable snacking easier than ever.
IG freestylesnacking | freestylesnacking.com
Find Me:
IG + TikTok citrusdiaries.studio
citrusdiaries.com | [email protected]
Create your podcast today! #madeonzencastr
Podcast reviews
Read Dear Citrus Diaries podcast reviews
A Ney 2025/02/18
Very Helpful!!
Wonderful podcast for those looking to learn more about starting a CPG brand! Thank you for this resource
Smilie face # 2022/11/29
Best Word salad
Thank you for giving us words to explain our food journey.
Passion Board Shop 2021/11/23
Awesome!
Just discovered this show and am really enjoying it so far. Lauren keeps it entertaining and relatable at the same time. Looks like I know how to spen...
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