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Food Founders Interviews

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This podcast has
33 episodes
Language
English
Publisher
Froghop
Explicit
No
Date created
2021/05/14
Latest episode
2024/02/27
Average duration
30 min.
Release period
31 days

Description

Stories, experiences and advice from people who've started and scaled a food or drink business.

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Check latest episodes from Food Founders Interviews podcast


Honestly Tasty: Plant-based cheese loved by vegans and non-vegans alike
2024/02/27
Learn how Mike Moore of Honestly Tasty created products like Bree, Shamembert and Blue and got listed with M&S, Ocado, specialists and more.
'Venomous' products that taste good and do good
2024/01/31
Find out how Black Mamba founder Claudia Castellanos is creating products that are good for you, the planet and the people that make them.
Juspy's Great Taste-ing functional goodness
2023/12/29
Hear how Juspy founder Leonie Lynch created the product, built the brand, pivoted, found funding, got listings, won a Great Taste Award + more.
Growing, funding and listing Nix & Kix's refreshingly different drinks
2023/12/11
Nix & Kix, the refreshingly different soft drinks, give people better options for the 3pm slump. Hear how founder Julia Kessler is doing it.
Inside the Free From Food Awards
2023/11/30
The Free From Food Awards are the UK’s only awards dedicated to free-free food and drink products and innovation. Hear all about the awards, how the free-from landscape has changed in that time and lots more with Cressida Langlands and Nicki Clowes.
Better Nature Tempeh: Nutritious, tasty, sustainable and listed
2023/11/16
Hear how Better Nature's range of tasty, nutritious tempeh products has won listings in Tesco, Planet Organic, Selfridges, foodservice and more.
Oatsu: From home kitchen to Holland & Barrett
2023/10/31
Hear how Oatsu’s Lauren O’Donnell took her plant-based overnight oats from idea to Shopify, Holland & Barrett and a successful crowdfunder.
Grow With Iris: Innovating for children with severe allergies
2023/08/01
Grow With Iris founder Amy Langfield's innovation and business journey began when her daughter Iris was born with multiple severe allergies.
Riddim Snacks: Caribbean-inspired, Vegan and inclusive
2023/07/04
Jared Spencer founded Riddim Snacks to authentically represent the stories, flavours and ingredients of the Caribbean. Listen in to discover how he’s achieving that goal.
Buzz with or without the booze: GOOD KOFFEE's social mixers
2023/05/30
Inspired by the tastes and experiences he'd had travelling the world, Chris Crocker has created a range of exotic, delicious coffee mixers. Hear all about his journey and how the business is doing good too.
Rummy, Rummier, Rummiest: The evolution of Vie's Jamaican Rum Cakes
2023/05/03
Turning a beloved family recipe into a product was deeply personal for Elaine Rémy, founder of Vie’s Jamaican Rum Cakes. Baked in small batches in Cumbria to a traditional recipe, they’re generously infused with the finest Jamaican white rums. Listen to find out how the business came to be, how Elaine has balanced the business […]
Innovative drinks that put health and wellbeing first
2023/03/27
Established by England rugby legend Jonny Wilkinson, No 1 Living creates delicious, living drinks for gut health and overall wellbeing.

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