Advertise on podcast: Fun And Facts (knife)

Description

More like scissors than knives, kitchen shears are used to cut herbs off their vines, chop salad greens, and open up the packing on processed foods. You can also use them to cut bacon into small pieces if you’re adding it to pasta or a cobb salad . Try using shears to cut canned and jarred goods — think canned whole tomatoes or jarred chilies. You can also use shears to cut pieces of meat into bite-size chunks, say if you’re making a stir-fry with chicken.