Advertise on podcast: Our Food Is Killing Us

Pesticides, PFAs, Mercury and several other harsh chemicals are very much present in our food supply as well as negatively effecting public health and the environment in Massachusetts and all over the nation. There is a long history of the use of pesticides and chemicals in American agriculture and the problem has only worsened over the years. The possibility for change depends on the American people and those who hold power in our governments.