
Advertise on podcast: Unpacked by Afar
Rating
4.5from
This podcast has
205 episodes
Language
EnglishPublisher
AfarExplicit
No
Date created
2022/05/19
Latest episode
2026/11/04
Average duration
32 min.
Release period
7 days
Description
Unpacked by Afar tackles one tricky topic in travel each week. Whether you want to hack your points and miles, figure out where to travel next, or need advice on an ethical dilemma, we're your expert travel guides. Because the travel world is complicated. We're here to help you unpack it.
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Everyone Knows Sigur Rós and Björk. Here’s the Iceland You Haven’t Heard.
2026/11/04
Welcome back to Travel to Listen, the Unpacked series hosted by veteran music journalist Tim Chester, where music is the shortcut to a place’s soul. Season two opens in Iceland, where Icelandic music and landscape are so intertwined that Sigur Rós can sound like the soundtrack to the land of ice, waterfalls, and black volcanic rock. But Sigur Rós, Björk, and Of Monsters and Men are only half the story.
This week on the show, Tim talks with Ísleifur “Ísi” Þórhallsson, director of Iceland Airwaves, the festival that takes over downtown Reykjavík every November. Ísi explains how an airline’s tourism idea grew into what Tim calls the best annual showcase of Icelandic music, why there is no single Icelandic sound, and how to get immersed in the Reykjavík music scene. It’s music travel built on discovery, not a checklist, and the kind of travel experiences people tell Ísi changed their lives.
In this episode
How Iceland Airwaves grew from a 1999 airplane hangar and six Icelandic bands, including GusGus and Quarashi, into a week of events that treats downtown Reykjavík as one of its venues
Why most Airwaves guests don’t know most of the bands, and why 25 years of trust means that’s exactly how they like it
Why Ísi doesn’t think there is one Icelandic sound, and how a small, tight-knit community where musicians move freely between genres, plus long, dark winters, helps explain the country’s creativity
Where Icelandic artists record, from Sigur Rós’s studio in Mosfellsbær to a remote lodge in northern Iceland where Justin Bieber worked, plus a rebate that returns about 25 percent of recording costs
How to experience Icelandic music like a fan: go downtown, don’t over-plan, and look for tiny daytime shows in hotel lobbies, record stores, and libraries
The one song Ísi says sums up Reykjavík, and the Icelandic-language rapper behind it
Meet this week’s guests
Ísleifur “Ísi” Þórhallsson is the festival director of Iceland Airwaves, the annual Reykjavík music festival first held in 1999. He works with Sena Live, the concert company that took over the festival in 2018, and has spent more than 25 years in Iceland’s live music scene.
Guest host Tim Chester is a freelance travel and culture writer who has spent the past 20 years exploring the world through the lens of music. His reporting has appeared in NME, Spin, and Afar, and his travels have taken him from Manhattan to Malawi and Beijing to Berlin in search of the festivals, scenes, and stories that reveal a city’s soul.
Chapters
00:00:00 Music Meets Place
00:02:00 A Festival Born in a Hangar
00:04:00 Booking the Unknown
00:07:30 Is There an Icelandic Sound?
00:11:30 How to Do Airwaves
A Music Fan’s Travel Guide to Reykjavík
Reykjavík is small enough to cross on foot. Here’s where to go (start with the Afar guide, of course).
Start here: the essential stops
Downtown Reykjavík—the whole festival footprint: seven or eight venues, from a dive bar to a church to an art museum, within about a 10-minute walk of one another.
Airwaves off-venue shows—tiny daytime sets in hotel lobbies, record stores, and libraries, before and after the official program.
Harpa—Reykjavík’s harborfront concert hall and the home of this year’s Airwaves special events in its Eldborg hall.
Record stores and coffee shops—where, Ísi says, Reykjavík’s musicians hang out and trade ideas.
Go beyond the city
Mosfellsbær—about 30 minutes from Reykjavík, and the home of Sigur Rós’s studio.
Flóki Studios at Eleven Deplar Farm—a remote lodge and recording studio on North Iceland’s Troll Peninsula, where Justin Bieber worked on his 2025 album Swag.
Artists to watch
Amor Vincit Omnia
Úlfur Úlfur
Emmsjé Gauti
Mammút
Júníus Meyvant
RAKEL
Hjaltalín
múm
Up next on Travel to Listen
Tim heads to Liverpool, a UNESCO City of Music, to trace the history of The Beatles and the famous Cavern Club. New episode next week.
Links & resources
Iceland Airwaves—festival history and program
Iceland Airwaves 2026 tickets and dates
Iceland Airwaves 2026 lineup announcement (DORK)
The Streets at Eldborg, Harpa (Iceland Airwaves)
Listen to Unpacked: Iceland, Off the Tourist Trail
Stay connected
Be sure to subscribe to the show and sign up for our podcast newsletter, Behind the Mic, where we share upcoming news and behind-the-scenes details of each episode.
And explore our second podcast, Travel Tales, which celebrates first-person narratives about the way travel changes us, and View From Afar, where we spotlight the people and ideas shaping the future of travel.
Unpacked by Afar is part of Airwave Media’s podcast network. Please contact [email protected] if you would like to advertise on our podcast.
Learn more about your ad choices. Visit megaphone.fm/adchoices
“This Is Your Invitation”: A Guide to Indigenous-Led Tourism Across North America
2026/10/29
Indigenous tourism is growing, but it’s not always easy to tell which tours are owned and led by the communities they showcase. In this episode, Afar senior editor Jen Choi sits down with Kate Nelson, the Tlingit writer behind “Traveling Turtle Island: 14 Epic Indigenous-Led Experiences Across North America,” from Afar’s Fall 2026 Epic Trips issue. The package includes trekking to a Maya city in Chiapas, jet boat cruising through the deepest river gorge in North America, and foraging for a chef-prepared meal.
Choi explains why she commissioned the story in the year of America’s 250th anniversary, a milestone that is complicated for many Native communities. Nelson shares how she came to write about Native topics, why she sees her role as a liaison between Native communities and media outlets, and why Indigenous tourism stories need to be told through a Native lens.
The conversation digs into how the team chose the experiences. They focused on Native-owned outfitters rather than Native-inspired ones, and Nelson shares her tips for vetting operators, including a practice she calls “brownwashing.” They also discuss the challenges of reporting in Mexico, where many Indigenous-run experiences book through WhatsApp or Facebook, and why experiences in places like Oklahoma and the Southwest deserve a closer look.
THIS WEEK’S GUEST
Kate Nelson is an Alaska Native Tlingit tribal member based in Minneapolis. She wrote “Traveling Turtle Island” for Afar and is co-author, with Chef Sean Sherman, of the cookbook Turtle Island: Foods and Traditions of the Indigenous Peoples of North America. Her work has appeared in The New York Times, National Geographic, Vanity Fair, and other publications.
CHAPTERS
00:00:00 Introduction
00:04:30 Who Tells Native Stories
00:09:30 Spotting "Brownwashing"
00:14:40 Beyond the Southwest
00:20:40 Open Mind, Open Heart
00:25:00 Rethinking America 250
LINKS & RESOURCES
Follow Kate Nelson's work
Read Turtle Island: Foods and Traditions of the Indigenous Peoples of North America
American Indigenous Tourism Association (formerly AIANTA)—a guide to Native-owned tours that Kate recommends for vetting operators
Learn more about your ad choices. Visit megaphone.fm/adchoices
Dubai Culture Beyond the Malls, From Heritage Crafts to Art House Cinemas
2026/10/28
Welcome to the fourth and final episode of a four-part Unpacked series on Dubai travel, this time focused on Dubai culture. People love to say the city is all shopping malls and construction cranes, so guest host Nicola Chilton sets out to prove that wrong with two guests who are keeping its heritage alive in very different ways.
First, Nicola talks with Dr. Azra Khamissa, a Canadian-South African chiropractor, designer, and henna artist who moved to Dubai in 2001. Azra explains why henna matters at weddings, Eid, and Ramadan, and how it led her to research and practice heritage crafts: talli, a hand-woven trim of silver and gold thread that can take weeks to months to make for one dress, and al sadu, the loom weaving used for tents and camel bags. She also shares how Talli Circle, her community workshop series with Dubai Culture, began after hundreds of younger Emirati women told her they wanted to learn, and where to go to experience Dubai culture as a visitor.
In the second half, Nicola is joined by Butheina Kazim, the Emirati founder of Cinema Akil, the region’s first independent art house cinema, in Alserkal Avenue. Butheina traces its path from a nomadic pop-up to its current iteration, explains why she thinks of Dubai’s audience as a “five-hour flight radius” of cultures, and describes building a majlis-style cinema with seats salvaged from a demolished Bur Dubai theater.
Missed the series? Start with Nicola’s story in episode one, then hear about hospitality in episode two and food in episode three. Every episode is filmed in the same Dubai studio, so you can watch as well as listen on YouTube.
THIS WEEK’S GUESTS
Dr. Azra Khamissa is a chiropractor, designer, and the artist behind Azra Henna. Raised in Canada and South Africa, she has lived in Dubai since 2001 and now researches and teaches traditional Emirati crafts, including through Talli Circle.
Butheina Kazim is the Emirati founder of Cinema Akil, the region’s first independent art house cinema, which opened in Alserkal Avenue in 2018. Cinema Akil hosts festivals including Reel Palestine and Arab Cinema Week, and a second screen operates at 25hours Hotel.
PLAN YOUR OWN DUBAI TRIP
Start with these Afar travel guides to Dubai culture and travel experiences: how to spend four days in Dubai, according to locals and a local’s guide to thrift, vintage, and antiques shops.
Where to go and what to see from this episode:
Cinema Akil — Butheina’s art house cinema, with a second screen at 25hours Hotel Dubai One Central.
Alserkal Avenue — the Al Quoz arts district both guests recommend.
Al Shindagha Museum — Azra’s first stop for craft heritage, along Dubai Creek.
Sikka Art & Design Platform — Azra’s favorite, held at Al Shindagha in the cooler months.
Hatta and the Hajar Mountains — a mountain exclave about an hour from the city.
Al Mamzar Beach — Azra’s underrated pick for a nature fix, inside a public park.
CHAPTERS
00:00:00 Welcome to Dubai Culture
00:03:00 Henna, Talli, and Al Sadu
00:12:50 Hatta, Shindagha, and Al Mamzar
00:19:30 Inside Cinema Akil
00:24:50 Alserkal Avenue and the Majlis
00:35:20 Lead With Curiosity
STAY CONNECTED
Be sure to subscribe to the show and sign up for our podcast newsletter, Behind the Mic, where we share upcoming news and behind-the-scenes details of each episode.
And explore our second podcast, Travel Tales, which celebrates first-person narratives about the way travel changes us, and View From Afar, where we spotlight the people and ideas shaping the future of travel.
Unpacked by Afar is part of Airwave Media’s podcast network. Please contact [email protected] if you would like to advertise on our podcast.
Learn more about your ad choices. Visit megaphone.fm/adchoices
Dubai Food Tips From the Chefs Who Know It Best
2026/10/21
Welcome to episode three of a four-part Unpacked series on Dubai travel, this time focused on Dubai food: how a city long known for celebrity chefs and global concepts has grown a homegrown food scene with a flavor all its own.
Guest host Nicola Chilton first sits down with Kathy Johnston, Chief Chocolate Officer of Mirzam, the Dubai-born, bean-to-bar chocolate company celebrating its 10th birthday. Johnston explains how Mirzam ties its recipes to the region’s spice-trade history, from a maps and monsters collection inspired by the tall tales traders told on Dubai Creek to a mango bar built around the monsoon trade with India and an Emirati range featuring halwa and aseeda. She also talks about sourcing more ingredients locally as farming grows in the UAE, and shares her own picks for where to eat in Dubai.
In the second half, Nicola talks with Mohammad Orfali, the chef behind Orfali Bros Bistro, which opened in 2021 and holds a Michelin star. Orfali, who grew up in Aleppo, Syria, and moved to Dubai in 2006, walks through the pandemic-era opening, how a too-fancy burger became a local favorite, why he calls his cooking “Dubai cuisine,” and how locally grown produce is changing the way chefs cook, a useful listen for anyone planning a food and travel trip to the city.
One more episode is still to come, on Dubai’s culture and creative community, and every episode is filmed in the same Dubai studio, so you can watch as well as listen on YouTube.
THIS WEEK'S GUESTS
Kathy Johnston is Chief Chocolate Officer of Mirzam, a bean-to-bar chocolate maker founded in 2016, with a factory, café, and boutique in Al Quoz, Dubai.
Mohammad Orfali is the chef and co-owner of Orfali Bros, Three Bros, and Manao. Born in Aleppo, Syria, and based in Dubai since 2006, he opened Orfali Bros Bistro in 2021 with his two brothers. It holds a Michelin star and ranks No. 1 on the Middle East & North Africa’s 50 Best Restaurants list, according to World’s 50 Best.
PLAN YOUR OWN DUBAI TRIP
Start with these Afar resources on Dubai food and what to do: a guide to the city’s evolving food scene and how to spend four days in Dubai, according to locals.
Where to eat, what to try, and Dubai food worth seeking out from this episode:
Mirzam Chocolate Makers — Kathy Johnston’s factory, café, and boutique in Al Quoz. Try the date and fennel bar, a thin dark chocolate shell filled with locally grown dates and fennel seeds, or the best-selling Emirati range, with bars inspired by traditional desserts.
Halwa — a hot, spiced Emirati dessert traditionally made in enormous copper bowls, which Johnston calls “a hot mochi jelly with all of the spices and nuts in the kitchen that you could find.”
Orfali Bros Bistro — Mohammad Orfali’s Michelin-starred neighborhood bistro, open since 2021 and built on what he calls “freedom of cooking.”
Middle Child — Johnston’s pick for cozy, produce-driven food from a chef who grew up in Lebanon.
Khadak — Johnston’s pick for South Indian food from two chefs who work with local farms and chefs.
CHAPTERS
00:00:00 Welcome to Dubai Food
00:05:00 Mangoes, Monsoons, and Honey
00:08:00 Insider Picks and Emirati Sweets
00:14:30 Orfali Bros Opens Its Doors
00:21:00 Freedom of Cooking
00:25:30 Fresh Produce and What’s Next
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A Marine Biologist, a Kuku Yalanji Guide, and the Real Story Behind Two UNESCO Sites in North Queensland
2026/10/16
In a new ongoing series, Afar is asking a deceptively simple question: What does a UNESCO World Heritage designation actually do? This episode starts in North Queensland, Australia, home to two UNESCO sites that sit side by side: the Great Barrier Reef and the Wet Tropics, which includes the Daintree Rainforest.
First, host Aislyn Greene talks with Dr. Eric Fisher, a marine biologist and Biology Manager at GBR Biology, about why Great Barrier Reef snorkeling remains the most direct way to connect with a reef system that’s home to more than 600 kinds of coral, six of the world’s seven sea turtle species, and more than 1,500 species of fish.
Fisher explains how a 1960s-70s campaign to stop oil mining on the reef led to the 1975 Great Barrier Reef Marine Park Act and, eventually, the reef’s 1981 UNESCO inscription—and why the reef has spent over a decade at the center of debate over whether it should be listed as “endangered” due to climate change, coral bleaching, and crown-of-thorns starfish outbreaks.
Fisher also opens up about building GBR Biology, the team of marine biologists and First Nations culture guides who lead guided Great Barrier Reef snorkeling tours for the tourism company Experience Co. (which also owns Reef Magic), and why he believes every traveler should experience the reef in person—ideally more than once, since it changes by the tide, the season, and even the hour.
Then the episode heads inland to the Daintree Rainforest, inscribed as a UNESCO World Heritage site in 1988 as part of the Wet Tropics of Queensland.
Juan Walker, owner and head guide of Walkabout Cultural Adventures, discusses growing up on Kuku Yalanji country, teaching Kuku Yalanji language in local schools, and what the Queensland government’s 2021 handback of more than 160,000 hectares to the Eastern Kuku Yalanji people has—and hasn’t—meant for his community’s access to traditional land.
THIS WEEK’S GUESTS
Dr. Eric Fisher is Biology Manager at GBR Biology, a division of Experience Co. that leads guided Great Barrier Reef snorkeling tours out of Cairns and Port Douglas. A fish ecologist by training, Fisher built GBR Biology’s team of marine biologists and First Nations culture guides after years leading snorkel programs for Reef Magic.
Juan Walker is the owner and head guide of Walkabout Cultural Adventures, which he founded in 2008. Born in Mossman, Queensland, Walker is Kuku Yalanji on his father’s side and Torres Strait Islander on his mother’s side, and teaches Kuku Yalanji language at a local school.
CHAPTERS
00:00:00 Welcome to the Great Barrier Reef
00:03:15 Oil Plans and World Heritage
00:05:45 Endangered or Not?
00:09:05 Guided Snorkel Tours With Eric
00:15:55 Daintree on Kuku Yalanji Country
00:20:40 Is It Really Land Back?
LINKS & RESOURCES
Explore Afar's coverage of North Queensland
Meet the Indigenous Women Who Are Saving Australia’s Great Barrier Reef
Podcast: Riding Higher, Down Under
The Great Barrier Reef’s Great Big Complicated Story
Fewer Travelers Visit This Part of the Great Barrier Reef. They’re Missing Out.
Travel with Juan and Eric
GBR Biology—guided Great Barrier Reef snorkeling and reef conservation tours led by Dr. Eric Fisher’s team
Walkabout Cultural Adventures—Juan Walker’s Kuku Yalanji cultural tours in the Daintree
Great Barrier Reef Marine Park Authority—background on reef management and conservation
UNESCO World Heritage List: Great Barrier Reef
UNESCO World Heritage List: Wet Tropics of Queensland
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Dubai Hospitality and the Making of a World-Class Hotel Scene
2026/10/14
Welcome to episode two of a four-part Unpacked series on Dubai travel, this time focused on Dubai hospitality: how a city with more than 800 hotels and 150,000 rooms built a world-class hotel scene on one of the Arabian Peninsula’s oldest traditions: the welcome.
Guest host Nicola Chilton starts in the desert with Philippe Zuber, CEO of Kerzner International, who oversees eight Dubai hotels, including two Atlantis resorts and three One&Only resorts. Zuber shares his “secret spot” for first-time visitors, the calm kind of desert rather than dune bashing, and explains how the mix of desert, skyline, and sea shapes the travel experiences he recommends. He also talks about the role hotels play in the city’s social life and what it’s like to work alongside colleagues from 200 nationalities.
Then Nicola sits down with Mohammed Kazim, a Dubai-born cultural entrepreneur, who traces Dubai hospitality culture back to Al Wasl, the “connecting point” where trade routes met, and to a three-day welcome code that obliged hosts to shelter and feed any guest without asking questions. It’s why Arabic coffee and dates are still the first thing you’re offered, and why standards at Dubai’s hotels run so high, plus his travel tips for first-time visitors.
Two more episodes, on food and culture, are coming next, and every episode is filmed in the same Dubai studio, so you can watch as well as listen on YouTube. (Listen to the first episode here.)
This week's guests
Philippe Zuber is CEO of Kerzner International, which operates eight hotels in Dubai—including two Atlantis resorts and three One&Only properties—plus 23 more worldwide and 12 in development.
Mohammed Kazim is a Dubai-born cultural entrepreneur and co-founder of Tamashee, a brand reviving traditional Arabian Peninsula sandals through contemporary design, and of Tamashee Experience, a cultural travel business that takes visitors to tribal communities across the region.
Plan your own Dubai trip
First, begin with these essential Afar resources, including the best hotels to book (and why hotels are so much more than a place to stay), a guide to the evolving food scene, and how to spend four days in Dubai, according to locals.
Where to stay, what to do, and what to eat from this episode
Atlantis The Royal—Kerzner's ocean-themed integrated resort, home to a culinary lineup that includes Carbone, Milos, and a breakfast spot ranked among the world's best.
One&Only One Za'abeel—Kerzner's newest urban resort, paired with CYRO, its wellness and longevity concept, for sweeping views of Burj Khalifa.
Bab Al Shams—one of Dubai's oldest desert resorts, about an hour from the city, where visitors are welcomed with Arabic coffee and can try camel rides, horseback riding, and a divine hammam.
Burj Khalifa—the world's tallest building, best experienced in person according to Zuber: "You come to Dubai for that."
The Palm Jumeirah—the world's first handmade island, best viewed from Nobu at Atlantis, The Palm.
Satwa—a lived-in, unpolished neighborhood just behind Downtown Dubai where Zuber says you'll find the "real energy" of the city's 200 nationalities living and working side by side.
Arabic coffee and dates—the traditional greeting rooted in the Arabian Peninsula's hospitality code, served from a dallah, the long-spouted coffee pot pictured on the one-dirham coin.
Tamashee—Mohammed Kazim's brand of contemporary Arabian Peninsula sandals, and Tamashee Experience, his tribal-immersion travel business.
Dubai Creek—where, according to Kazim, the roots of Dubai hospitality culture and the city's modern diversity first took shape.
Chapters
00:00:00 Welcome to Dubai Hospitality
00:02:00 Desert, Skyline, and Sea
00:09:00 Al Wasl's Three-Day Code
00:14:30 Coffee, Dates, and the Dallah
00:17:00 How Hotels Raised the Bar
00:19:00 Tamashee and the Creek
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Dubai Travel Tips From a Longtime Resident and a Native Emirati Chef
2026/09/29
Welcome to episode one of a four-part Unpacked series on Dubai travel: the history, the ambition, and the glamorous, multicultural city it's become today.
In this episode, host Aislyn Greene and the Dubai-based travel writer Nicola Chilton set the stage: They walk through how a fishing village and pearling outpost became one of the fastest-changing cities on Earth—and what it's actually like on the ground today.
Halfway through, Aislyn hands the mic to Nicola—who will host the remaining three episodes—for a conversation with her longtime friend, Sahar Parham Al Awadhi, an Emirati chef born and raised in Dubai.
They take a deeper dive into the city's history along Dubai Creek: the abra boats, the spice trade, and the neighborhoods where "old Dubai" is still very present.
Together, they set up the rest of this Dubai series: three more episodes on the city's architecture, food, and culture, all filmed in the same studio, so you can watch as well as listen on YouTube.
This week's guests
Nicola Chilton is a UK-born travel writer who has lived in Dubai for more than a decade and will be hosting the rest of this series.
Sahar Parham Al Awadhi is an Emirati chef, the first Emirati chef at the Jumeirah Burj Al Arab, and the founder of Abra, a new restaurant inside Dubai’s Etihad Museum.
Plan your own Dubai trip
First, begin with these essential Afar resources, including the best hotels to book (and why hotels are so much more than a place to stay), a guide to the evolving food scene, and how to spend four days in Dubai, according to locals.
Where to stay, what to do, and what to eat from this episode
Jumeirah Beach — base yourself here for easy access to Dubai’s best hotels, restaurants, and free public beaches.
Jumeirah Marsa Al Arab — opened just over a year ago, directly across from the iconic Burj Al Arab.
Al Maha, a Luxury Collection Desert Resort — about an hour from the coast, inside the Dubai Desert Conservation Reserve, where gazelles and Arabian oryx wander past your private plunge pool.
Dubai Creek — hop an abra, the little wooden boats that cross between Bur Dubai and Deira, for about 30 cents.
Al Fahidi historical neighborhood and Al Shindagha Museum — Bur Dubai’s restored old neighborhoods, now galleries, cafés, and museum houses.
Karak tea — Dubai’s ubiquitous, inexpensive spiced milk tea, best bought roadside from a canteen window.
Abra — Sahar Parham Al Awadhi’s new restaurant inside the Etihad Museum, built around “new Emirati cuisine.”
XVA Hotel — a boutique stay inside a heritage house near Dubai Creek, with its own gallery and café.
Arabian Boutique Hotel — another heritage-building stay near the water, home to Arabian Fish House.
One&Only One Za’abeel — for skyline views from one of Dubai’s newest towers.
Hatta — a mountainous exclave about 90 minutes from the city, popular with residents for hiking, mountain biking, and kayaking.
Chapters
00:00:00 Welcome to Dubai
00:03:00 From Bangkok to Eleven Years In
00:06:00 After the Spring Unrest
00:08:00 Beaches, Desert Camps, and Mountains
00:14:00 Enter Sahar Parham Al Awadhi
00:19:00 Reviving Emirati Cuisine
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The Australia Spa Road Trip That Won Over a Wellness Skeptic
2026/09/23
Afar contributing writer Emma John road-trips the Great Victorian Bathing Trail, uncovering the best spa towns in Victoria, Australia—from thermal springs on the coast to century-old bathhouses inland.
A traditional spa vacation was never Emma John's thing—she needs to be on the move to relax. So when she set out to explore Victoria Australia spas along the newly opened Great Victorian Bathing Trail, she brought her road trip instincts with her: 250 miles of driving, looping from Melbourne down to the Mornington Peninsula, across Port Phillip Bay by ferry, and back up through the best spa towns in Victoria, Australia—Hepburn Springs and Daylesford.
On this episode of Unpacked, host Katherine LaGrave talks with Emma about what she learned when a self-described spa skeptic spent a week soaking, swimming, and drinking mineral water across the state with Australia's highest concentration of natural springs.
THIS WEEK'S GUEST
Emma John is a contributing writer to Afar based in London. For her story on the Great Victorian Bathing Trail, she looped through Victoria's most notable bathing destinations—geothermal spas, sea pools, mineral springs, and lakes—timing her trip around a six-week cricket series between Australia and England. What began as a well-earned reward after weeks of demanding sports coverage turned into a deeper reckoning with what wellness travel actually means.
IN THIS EPISODE
Why Victoria, Australia, has the country's highest concentration of natural mineral springs, and how the Great Victorian Bathing Trail links geothermal spas, sea pools, and lakes across the state
Alba Thermal Springs & Spa on the Mornington Peninsula, where automatic doors and unfamiliar bathing etiquette left Emma completely disoriented—and how she started letting go of the need to get it "right"
Hepburn Springs and Daylesford, the twin towns at the heart of Victoria's spa country, home to 80 percent of Australia's mineral water and the 1895 Hepburn Bathhouse & Spa—Australia's oldest
Drinking straight from the source: the sulfurous Soda, Locarno, and Sulphur Springs pumps scattered through Hepburn's town park, and why locals still fill their bottles there every week
A 45-minute private mineral bath that changed Emma's mind about "forced relaxation"—and the moment she realized her real obstacle wasn't the spa, but her own instinct to rush
The layered history beneath the trail: a walk with guide Rob Hyatt of the Koorie Heritage Trust, who explains how the Yarra River's true name is Birrarung, and how Lake Daylesford's creation displaced the Dja Dja Wurrung people from land and water they'd relied on for generations
Why Emma's top recommendation for skeptics isn't a spa at all: the Searoad Ferry between the Mornington and Bellarine Peninsulas, where a pod of wild dolphins showed up uninvited
Dinner at Kadota, a Japanese restaurant in Daylesford run by chef Aaron Schembri and his wife Risa Kadota, plus an unplanned stop in the town of Trentham that Emma's still thinking about
CHAPTER MARKERS
00:00:00 Introduction: A Road Trip Built Around Water
00:04:00 Hepburn Springs: Australia's Oldest Bathhouse
00:08:00 The freedom of road trips and letting go
00:10:30 The history of these Australian waters
00:17:00 The Searoad Ferry and an Unexpected Pod of Dolphins
00:19:00 Drinking the Springs in Hepburn's Town Park
00:22:00 Kadota, Daylesford, and an Unplanned Stop in Trentham
00:23:30 How Emma's Idea of Wellness Changed
LINKS & RESOURCES
Emma John's Afar story: An Australian Road Trip Built Around Swimming, Soaking, and Sauna
Alba Thermal Springs & Spa
Hepburn Bathhouse & Spa
Lon Retreat & Spa
Koorie Heritage Trust
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How to See Thailand’s Wonders Without Feeling Like a Tourist
2026/09/10
Travel journalist Kathryn Romeyn shares how to find Thailand off the beaten path—from Nan Province night markets to Khao Sok's rainforest—plus the best time to visit Thailand if you want fewer crowds and lower prices.
This week on Unpacked, host Aislyn Greene explores Thailand off the beaten path with journalist Kathryn Romeyn, who's covered Southeast Asia since 2014 and calls Bali, Indonesia home. Kathryn returned to Thailand again and again since her first real trip in 2018, and wrote Afar's guide to seeing the country differently.
In this episode, part of Unpacked's Off the Tourist Trail series, she and Aislyn dig into Bangkok's overlooked neighborhoods, the north's least-visited provinces, and—critically—the best time to visit Thailand if you want to skip both the crowds and the price surge of high season.
THIS WEEK'S GUEST
Kathryn Romeyn is a Bali-based travel journalist who has covered Southeast Asia since 2014. After spending years visiting nearly every other country in the region—Myanmar, Cambodia, Malaysia, Vietnam—she finally gave Thailand a real chance starting in 2018, and has been chasing its lesser-known corners ever since.
IN THIS EPISODE
Why finding Thailand off the beaten path means letting go of five-star expectations—and how a $50-a-night, family-run guesthouse can outshine a luxury resort
The best time to visit Thailand: why the shoulder seasons (roughly March–July and October–November) beat the crowded, expensive December–January peak, and why to avoid the hot, rainy August–September stretch
Inside Nan Province, in Thailand's mountainous north near Laos—road-tripping through opium-turned-coffee country, staying in teak bungalows, and meeting a local guide from the Karen community
Local flavors worth seeking out: sai oua northern-style sausage, chicken wings crusted in makhwaen (a wild jungle pepper related to Sichuan pepper), and the tamarind crunchy shrimp at Thanyamundra that Kathryn can't stop thinking about
A nightly ritual in Nan: communal floor dinners at bamboo khantoke tables between two illuminated temples, complete with live folk music and unmatched trash-sorting discipline
Why Koh Yao Noi—a small island with one gas station and one doctor—offers an escape from the group-boat crowds hitting Phuket's more famous islands
Skipping the standard Phuket–Krabi–Chiang Mai loop for Khaosok National Park where limestone karsts rise out of Cheow Lan Lake and langurs swing through the jungle canopy
Why hiring a private guide or outfitter (like Smiling Albino or Red Savannah)—rather than a big-group tour—unlocks the kind of moments you can't find with an internet search
CHAPTERS
00:00:00 Rethinking Thailand's Reputation
00:02:00 A Freelancer's First Real Trip
00:07:00 Getting Lost in Bangkok on Purpose
00:11:00 Island Escapes and the Road to Nan
00:16:00 Guesthouses Over Five-Star Hotels
00:21:00 Night Markets and Local Food Secrets
LINKS & RESOURCES
Kathryn Romeyn's AFAR story: How to See Thailand's Wonders Without Feeling Like a Tourist
Thanyamundra Organic Resort
Nan Seasons Boutique Resort
Cape Kudu Hotel
Koh Yao Noi
Smiling Albino
Red Savannah
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Sana Javeri Kadri's Regenerative Spice Farming Revolution
2026/09/04
The spices in your cabinet are probably five to seven years old—and that's not an accident.
On this episode of Unpacked, host Aislyn Greene sits down with Sana Javeri Kadri, founder of Diaspora Spice Co., who spent nine years dismantling a 500-year-old system and replacing it with something radically different: direct relationships with regenerative spice farming partners across India and Sri Lanka. What starts as a question about how old the spices in your cabinet really are unfolds into a conversation about colonialism, cultural erasure, and what it actually takes to trace a turmeric root back to the family who grew it.
THIS WEEK'S GUEST
Sana Javeri Kadri founded Diaspora Spice Co. in 2017 at age 23, after discovering that the global spice trade—largely unchanged since European colonization took hold roughly 500 years ago—left farmers earning almost nothing while spices sat in warehouses for five to seven years before reaching store shelves.
Sana built the company around regenerative spice farming partnerships, working directly with 140 farmers across India and Sri Lanka to source turmeric, cardamom, cinnamon, black pepper, and more, paying farm partners an average of 4x commodity price. Sana splits time between Mumbai and the Bay Area and is the author of The Diaspora Spice Co. Cookbook, a book five years in the making and built entirely around the farm families behind the spices.
IN THIS EPISODE
How Sana Javeri Kadri traced the spice trade's roots back 4,000 years—and how colonization, not commerce, is what broke it roughly 500 years ago
Why regenerative spice farming partnerships let Diaspora Spice Co. pay farmers well above commodity price, and what that income jump has meant for farming families year over year
The 14-month search for pesticide-free cardamom, and what it actually takes to find a handful of true regenerative spice farming partners out of dozens of samples collected
Inside Eko Land's cinnamon and clove processing facility in Kandy, Sri Lanka, where quality control means tasting bark from individual trees—and why true cinnamon (Cinnamomum verum) is almost impossible to find in the US
What 9 years of relationship-building with Pragati Turmeric farm partner Prabhu Kasereni has looked like, from a 23-year-old showing up unannounced to writing a cookbook credited entirely to the farmers themselves
CHAPTERS
00:00:00 The Age of Your Spice Cabinet
00:03:00 The 500-Year-Old Trade Problem
00:10:00 Building Diaspora and Regenerative Farming
00:18:00 The Search for Cardamom and Pepper
00:26:00 Pragati Turmeric in Andhra Pradesh
00:34:00 Cinnamon and Cloves in Kandy
00:42:00 Nine Years, One Family's Story
00:48:00 The Cookbook and What Comes Next
INKS & RESOURCES
Diaspora Co.
The Diaspora Spice Co. Cookbook
Pragati Turmeric
Guntur Sannam Chilli
Stay connected
Be sure to subscribe to the show and sign up for our podcast newsletter, Behind the Mic, where we share upcoming news and behind-the-scenes details of each episode.
And explore our second podcast, Travel Tales, which celebrates first-person narratives about the way travel changes us, and View From Afar, where we spotlight the people and ideas shaping the future of travel.
Unpacked by Afar is part of Airwave Media's podcast network. Please contact [email protected] if you would like to advertise on our podcast.
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For a Crowd-Free African Safari, Head for Tanzania's Southern Circuit
2026/09/01
An African safari doesn't have to mean a traffic jam. On this episode of Unpacked, host Aislyn Greene travels to Tanzania's southern circuit—visiting two parks most first-time safari-ers never consider—and discovers what happens when you trade the famous Great Migration crossing for a dry riverbed with not another human being in sight.
To get there, she consulted Elizabeth Gordon, co-founder of Extraordinary Journeys, who helped reframe what an African safari could be. What followed was eight days in Ruaha National Park and Nyerere National Park: a walking safari with a guide who reads the wind with a pouch of ash, a river full of hippos and crocodiles that Aislyn took to calling "danger soup," and a fly camp on a lake where a ranger stayed up all night speaking hippo so she didn't have to.
Come back next week for a bonus episode about what happens when a lion leaves the park—and meets a herd of cattle.
THIS WEEK'S GUESTS
Elizabeth Gordon is the co-founder of Extraordinary Journeys, a bespoke travel company designing African safari itineraries—and trips throughout South America and Asia—for travelers who want more than the standard route. Born in Kenya to a mother who joined the Peace Corps, earned her pilot's license, and built a house on a game park outside Nairobi, Elizabeth grew up between Kenya and France, studied in Beijing, and managed safari camps in Namibia before launching the company with her mother.
Pay Mbaryo is a walking guide and naturalist with Nomad Tanzania in Ruaha National Park. A farmer's son who grew up in the Gorongosa district, he has spent 15 years in the bush and navigates unmarked wilderness using what he calls a natural GPS. In a decade of guiding, he has never once had to use his rifle.
Gerald is a guide with Nomad Tanzania in Nyerere National Park, in his fourth year on the Rufiji River. He can identify a hippo's path out of the water by sight and smell—and he was the one who handed Aislyn a hippo skull to explain exactly why you don't want to be in that path.
IN THIS EPISODE
Why Tanzania's Southern Circuit—specifically Ruaha National Park and Nyerere National Park—offers a better African safari experience for first-time visitors than the Great Migration crossing: fewer people, better guides, and wildlife that doesn't know you're there
What a walking safari in Ruaha actually feels like: reading the wind with a pouch of ash, approaching a mother elephant and her calf without being detected, learning to make a toothbrush from a tree, and discovering the Small Five
How Pay spent 15 years learning that birds, buffalo, and elephants are all sharing information with one another—and why walking safari means becoming part of that conversation rather than watching it from a Jeep
The Rufiji River at Nyerere: a wide, curving expanse of "danger soup"—filled with hippos and crocodiles—and what an afternoon on the water teaches you about the elephant as a keystone species
What fly camping looks like when Nomad's team digs a bathroom into the sand, rigs a hot shower, serves gin and tonics under the stars, and a ranger stays up all night so you can fall asleep to the sound of the hippo brass band
CHAPTER MARKERS
00:00:00 Introduction: African Safari, But Different
00:04:00 Why the Southern Circuit
00:08:00 Arriving in Ruaha
00:12:00 Walking Safari With Pay
00:20:00 The Small Five and the Keystone Species
00:26:00 Nyerere and the Rufiji River
00:33:00 Danger Soup: Life on the Water
00:38:00 Fly Camping With Hippos
LINKS & RESOURCES
Extraordinary Journeys
Nomad Tanzania
Nomad Kigelia Camp, Ruaha
Nomad Sand Rivers Camp, Nyerere
Ruaha National Park, Tanzania
Nyerere National Park, Tanzania
View From Afar—Great Migration episode
Stay connected
Be sure to subscribe to the show and sign up for our podcast newsletter, Behind the Mic, where we share upcoming news and behind-the-scenes details of each episode.
And explore our second podcast, Travel Tales, which celebrates first-person narratives about the way travel changes us, and View From Afar, where we spotlight the people and ideas shaping the future of travel.
Unpacked by Afar is part of Airwave Media's podcast network. Please contact [email protected] if you would like to advertise on our podcast.
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What We Lose When a Language Dies
2026/08/20
By the end of this century, half of the world's 7,000 languages could be gone. On this episode of Unpacked, host Aislyn Greene hands the mic to travel writer Lucy Kehoe for a conversation about saving language with journalist Sophia Smith Galer, author of the new book How to Kill a Language.
For Sophia, saving language is personal: her Italian grandmother spoke Emilian, one of Italy's Indigenous tongues, and it's quietly slipping away. To understand what we lose when a language dies, Sophia traveled from the mountains of Oman to the hills of California, seeking out endangered languages and the communities fighting—or grieving—for them.
She and Lucy get into why these languages matter to every traveler, how language and landscape are woven together, and what it means to travel thoughtfully to a place whose language is at risk—beyond learning a few phrases. It's a conversation about treating language as part of the culture we come to experience, and about meeting it with curiosity and respect rather than as something quaint.
THIS WEEK'S GUESTS
Sophia Smith Galer is an award-winning journalist and author whose new book, How to Kill a Language, traces the forces—colonialism, globalization, migration, and war—pushing thousands of the world's languages toward extinction. Multilingual in English, Spanish, Italian, and Arabic, she reported it across California, Oman, Ghana, Ecuador, Italy, and Greece, meeting speakers of critically endangered languages in person to capture not only their words but their connection to a place.
Lucy Kehoe is a London-based journalist who covers travel, food, and the environment, with a particular interest in how people relate to landscape and place.
IN THIS EPISODE
The statistic that stopped us cold: by 2100, up to half of the world's 7,000 languages could vanish, and the rate of loss is expected to triple over the next 40 years
Why a language is far more than a way to order coffee—Sophia's case that it holds the past, present, and future of a people connected to a place, from Oman's Jibbali (with distinct words for animal versus human shelter) to a California tribe down to 12 adult speakers
What it really asks of travelers: not memorizing phrases, but bringing respect and dignity to an endangered language, and asking who profits from "language tourism" and whether speaker communities are truly part of it
Where to find language on the road—Planet Word in Washington, D.C., the Armenian alphabet monument outside Yerevan, a Ukrainian language tour in Kyiv, and Oman's frankincense heritage experience
The range of feelings Sophia found among speakers themselves—pride, determination, and quiet resignation—and why she believes the fate of each endangered language belongs to its own community to decide
00:00:00 A Grandmother's Vanishing Tongue
00:04:00 Why Endangered Languages Matters
00:06:00 Words Shaped by Place
00:10:00 Tourism Done Respectfully
00:16:00 California's Last Speakers
00:24:00 Ladino, Museums, and Hope
LINKS & RESOURCES
How to Kill a Language by Sophia Smith Galer — buy on Bookshop
Sophia Smith Galer's website
Lucy Kehoe's website
Planet Word, the language museum in Washington, D.C.
Armenian Alphabet Monument, outside Yerevan
Museum of the Frankincense Land, Oman
Stay connected
Be sure to subscribe to the show and sign up for our podcast newsletter, Behind the Mic, where we share upcoming news and behind-the-scenes details of each episode.
And explore our second podcast, Travel Tales, which celebrates first-person narratives about the way travel changes us, and View From Afar, where we spotlight the people and ideas shaping the future of travel.
Unpacked by Afar is part of Airwave Media's podcast network. Please contact [email protected] if you would like to advertise on our podcast.
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Five Questions for the Man Who Walked a Fault Line in Japan by Feel
2026/08/19
This kind of Japan travel doesn't show up in guidebooks. In January 2024, a major earthquake struck the Noto Peninsula, lifting the seabed 15 feet into the air and exposing an ocean floor that locals walked across—harvesting octopus and abalone—to get home.
This week on Unpacked, Five Questions, host and Afar executive editor Katherine LaGrave is joined by Afar contributing writer Ryan Knighton, who recently wrote a feature about traveling along the peninsula. Ryan, who is blind, visited Noto two years after the earthquake on a slow walking tour, drawn by the parallels between this remote coastal peninsula and his own earthquake-prone home on Vancouver Island.
What he found was a place not broken, but mid-repair—and a Japanese art form that made sense of everything.
THIS WEEK’S GUEST
Ryan Knighton is an author and Afar contributing writing whose stories consistently find the textures, flavors, and human stories that sighted travelers walk past. A former English teacher in South Korea, he brings a slow, sensory approach to Japan travel and beyond—listening to sushi chefs talk about their knives, walking earthquake fracture lines with his feet, and finding the people who hold a place together.
IN THIS EPISODE
What blind travel in Japan actually looks like: why guides, sushi chefs, and strangers become the mediators of a place, and what it feels like to walk an earthquake fracture line with your feet instead of seeing it with your eyes
Why Ryan chose the Noto Peninsula for his Japan travel debut: a remote, earthquake-prone coastal community with striking geographic parallels to his own home—and a story of post-disaster recovery he felt compelled to witness in person
The food that made the trip: Tokyo-style sushi whose origins trace directly to a 1923 earthquake, Japanese barracuda, Noto sea salt gelato at 10 a.m. in a parking lot, and a tuna described by his wife as looking like a ruby
The scene that didn't make the final cut: a couple walking home after the earthquake on a newly exposed seabed—15 feet of ocean floor lifted overnight, scattered with octopus and abalone, with kids too excited about sea creatures to be scared
How kintsugi—the Japanese art of repairing broken objects with gold—became the metaphor that unlocked the entire story, and why it took a gold leaf factory on day one to understand what Noto was actually about
LINKS & RESOURCES
Ryan's Afar story on Noto, Japan
Walk Japan
Wajima, Ishikawa Prefecture
Somamichi Restaurant
2024 Noto Peninsula Earthquake — background
CHAPTER MARKERS
00:00:00 Introduction
00:02:00 Japan Travel on Foot and Without Sight
00:05:00 The Ethics of Disaster Tourism
00:07:00 Food as Craft, Craft as Place
00:10:00 The Scene That Didn't Make the Cut
00:12:00 Walking the Fracture Line
00:14:00 Mr. Squid and the Spirit of Noto
00:16:00 Kintsugi as Metaphor
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Why Women's Travel Writing Matters More Than Ever
2026/08/13
For the past several decades, writer and editor Lavinia Spalding has championed women's travel writing. She's helmed seven editions of the Best Women's Travel Writing—the celebrated Traveler's Tales anthology—including the latest, released on June 9th.
Over the years, she's read hundreds of submissions a year from women around the world and distilled them into one essential collection. So host Aislyn Greene sits down with Lavinia to talk about what two decades of editing these stories has taught her about how women explore the world, and why amplifying those voices matters more than ever right now.
THIS WEEK’S GUEST
Lavinia Spalding is the author of Writing Away: A Creative Guide to Awakening the Journal-Keeping Traveler , seven-time series editor of The Best Women’s Travel Writing, and co-author of With a Measure of Grace, This Immeasurable Place, and two editions of the Frommer’s EasyGuide to New Orleans. She has been teaching for more than 30 years and leads writing workshops online and around the world. She lives with her family in New Orleans. Watch her TEDx talk here, and subscribe to her Substack newsletter for updates and essays.
IN THIS EPISODE
How Lavinia shapes each volume of Best Women's Travel Writing like a playlist—balancing place, tone, voice, and the ratio of dark to light—and why this year's theme might be best described as "flashes of insight that arise from connection"
The essay that has never left her: Sandra Gail Lambert's pre-dawn solo kayak trip through the Florida Everglades, written from a wheelchair, with stakes so high that every preparation detail becomes profound
What two decades of reading women's travel writing has taught Lavinia: never underestimate a woman, and women who write about travel tend to be actively seeking transformation, not just sights
How the legacy of male-dominated adventure travel writing—conquest narratives, man-versus-place drama—may have conditioned women to fear solo travel, and what it looks like as that changes
Why a women's travel writing anthology still matters in 2026: to amplify voices of autonomy and adventure at a moment when women's rights and freedom of movement are under pressure
CHAPTERS
00:00:00 Young, Fearless, and Filled With Wonder
00:03:00 How a Volume Comes Together
00:07:00 The Traveler She Was, the Traveler She Is
00:10:00 Building the Playlist
00:14:00 The Stories That Live Inside Her
00:19:00 Never Underestimate a Woman
00:23:00 Who Gets to Be an Adventurer
00:28:00 Why It Matters Now
LINKS & RESOURCES
Best Women's Travel Writing, Volume 13—Bookshop.org
Traveler's Tales
Lavinia'swebsite
Lavinia'sWriting Away Substack
Lavinia's essay for Afar and Aislyn's essay for Afar
West With the Night by Beryl Markham
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This Is One of the Best Architecture Cities in America
2026/08/12
Buffalo, New York might be the greatest architecture city you've never heard of. In the fourth and final episode of our Unpacked by Afar series, we explore how this Rust Belt city became one of the richest showcases of American architecture anywhere in the country.
Host Aislyn Greene tours Buffalo with Ed Howard, a docent and guide with Explore Buffalo. Ed shares that Buffalo was one of the wealthiest cities in America and drew the biggest names in architecture to build here. Stand on a single downtown corner and you can see work by the architects behind the Flatiron Building, the Twin Towers, and the first true skyscraper.
Buffalo is also one of only two American cities with major works by the "holy trinity" of American architecture, Louis Sullivan, H.H. Richardson, and Frank Lloyd Wright, whose Martin House is here. Then come the surprises: the industrial grain elevators that inspired modernist masters, and the Frederick Law Olmsted park system that led the man who designed Central Park to call Buffalo the best-planned city in the country.
It's a story of boom, near-ruin, and hard-won revival, a city that nearly lost its treasures and fought to save them. This is cultural travel at its most rewarding, a piece of American travel culture hiding in plain sight. If great architecture is a reason you travel, Buffalo belongs near the top of your list of American travel destinations.
Meet this week's guest
Ed Howard, docent and tour guide at Explore Buffalo
Chapters
00:00 — A Secret Architecture City
03:32 — Five Masters, One Corner
06:40 — The Holy Trinity
11:05 — Saving the Landmarks
17:00 — Grain and Grass
Where to go to explore Buffalo's architecture
Explore Buffalo — Walking, bus, and boat tours led by local guides; the single best way to take in the city's architecture.
Frank Lloyd Wright's Martin House — Wright's Prairie-style masterpiece, fully restored, and one of his finest residential works.
The Guaranty Building — Louis Sullivan's 1896 skyscraper, once nearly demolished, now restored to its original glory.
Richardson Olmsted Campus — H.H. Richardson's monumental former hospital; part is now a hotel, and Explore Buffalo runs hard-hat tours of the unrestored wings.
Buffalo Central Terminal — The grand 1929 Art Deco train station, mid-restoration.
Silo City and Duende — The towering grain elevators that awed modernist architects, with a bar tucked right among them.
Delaware Park and the Olmsted parkways — The green system that earned Buffalo its "best-planned city" title.
Go deeper at buffaloah.com, a database of hundreds of Buffalo buildings, and plan your trip with our Buffalo travel guide.
This is the fourth and final episode of our Buffalo series. New here? Go back for Buffalo's food scene, its neighborhoods, and its Black history. And follow Unpacked, a travel podcast from Afar, for more unique travel experiences around the world.
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Podcast reviews
Read Unpacked by Afar podcast reviews
Happy Traveler5 2026/06/21
Feel Good Friday!
Love the new Feel Good Friday series!!
Joe's View 2026/04/28
Behind the scenes
Wonderful podcast that takes us behind the scenes of Afar. The recent episode about a photographer’s assignment in Egypt delves into the trust that mu...
List h 2025/10/31
It good
Good
AJP09876 2024/01/28
Slow, dreary and a really bad presenter
Could have been an interesting podcast but too much waffle from the presenter whose vocabulary doesn’t extend much past “wow’
WmWordsworth 2023/04/03
Wrong place to go for ethics advice
AFAR is a partner of the Saudi regime that has a long history of silencing dissent—from murdering journalists to imprisoning Wikipedia editors, denyin...
Clare RL 2023/03/23
Toms world walk
Many thanks to Jason and Tom for the humble and rich conversations.
Sharing the complex story of Toms walk in a very caring yet educational
manner. ...
goneabroad 2022/10/28
Really interesting podcast
This first episode was s thought-provoking.
looking forward to hearing more!
uxpt 2022/08/28
Giraffes on the plate
I enjoyed the podcast until they mentioned that sustainable tourism may involve eating local wildlife,Giraffe was mentioned and they are near critica...
harlemhears 2022/08/13
Thought-provoking episodes
It tackles the idea of being a better traveler without being preachy, and the topics are interesting.
Kathie G. 2022/07/05
So informative
Lots of great information about animal tourism.
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