
Advertise on podcast: The Week in Beef
This podcast has
68 episodes
Language
EnglishPublisher
Beef CentralExplicit
No
Date created
2025/07/10
Latest episode
2026/10/22
Average duration
33 min.
Release period
7 days
Description
The Week in Beef is a weekly update of all the biggest stories from the Australian beef industry. Hosted by Beef Central journalists Lydia Burton and Eric Barker, the podcast uses the company’s unique connection with stakeholders across the beef supply chain from paddock to plate to give you a short an easy to digest update on what is making news that week. The Week in Beef is proundly brought to you by Rabobank.
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Check latest episodes from The Week in Beef podcast
Producer's biggest rain in three years | Market rallies | Meet the Aussie butcher team
2026/10/22
Rain is falling where it's needed in Queensland and New South Wales, with cattle producer Matthew Sargood from Drensmaine, Tambo measuring his biggest fall in three years.
What impact is the rain having on direct to works grids? Jon Condon explains.
With more than 400 delegates expected to descend on Wagga Wagga for the Cattle Connect conference this week, James Nason shares what he thinks will be the big talking points and paints a picture of wet paddocks through Northern NSW.
Brisbane butcher and Australian butcher team manager Billy Gibney previews the long run into the 2028 World Butcher Championships in Brisbane.
The number of the week looks at the EU free trade agreement, MLA’s social media success and Beef Australia's national carcase competition.
Anticipation drives market rally | Cold storage shortage | The rise of the hump
2026/10/15
In this episode of The Week in Beef:
With the first decent spring rain on the forecast The Week in Beef team took a trip to the Dalby saleyards to talk seasons and markets. It was also an opportunity for James Nason to ask some questions about Cattle Australia's recent review of the cattle transaction levy. James also gave a wrap up of the live export market.
China’s 55 percent tariff on Australian beef has put pressure on domestic cold storage, which Jon Condon explains has led to a number of operators dropping production days recently.
Are there more Bos Indicus or Bos Taurus cattle in the world? Global Agri-Trends market analyst Simon Quilty explains his research.
The number of the week looks at the whopping number of burgers consumed in the US each week and the winter crop forecast.
Return ticket for NSW cattle | Behind proposed levy increase | Bargains at the butcher
2026/10/08
In this episode of The Week in Beef:
Cattle are on the move in Qld as the season deteriorates, many of them are passing through the Morven spelling yards, which manager Mick Smith says have been very busy.
Why has Cattle Australia recommended the grassfed cattle transaction levy be increased by $1/head to $6/head? James Nason explains.
What do the top 25 per cent most profitable beef producers do that others don't? Ian McLean, Director of Bush Agribusiness explains the findings in the latest Australian Beef Report.
Jack Blaine shares why he started Diggers to Stockman, an initiative that connects veterans with the cattle industry.
The number of the week looks at bargain beef buys and the contribution of Filipino workers to the Australian feedlot sector.
Big decisions in Qld | A push for more feedlots | Hay and grain supply under pressure
2026/10/01
In this episode of The Week in Beef:
The dry weather in Qld is forcing more cattle onto the market with a lot of cattle entering feedlots a bit lighter than normal. Livestock agent Bill Seeney explains the current cattle movements from western Qld.
With major grain growing regions in Qld and northern NSW facing a heavily reduced winter crop harvest - where will hay and grain come from? Feed Central Managing Director, Tim Ford joins the show to tell us.
We take a look at the big picture of how Australia can manage the growing competition in global meat markets with Meat & Livestock Australia's Andrew Cox and Brendan Tatt from JBS.
Meet Gavin Carr, a cattle producer who has dedicated 20 years to breeding working dogs and is investing in the next generation of working dog trainers.
Feedlot Special: Award winners share success | Why these newcomers built a feedlot
2026/09/24
In this episode of The Week in Beef:
We join you from BeefEx, Australia's flagship grain fed beef industry event, run by the Australian Lot Feeders Association, held every two years. The conference brings together the entire grain fed supply chain, from lot feeders and service providers to processors, exporters, researchers and government, for three days of learning, innovation and networking.
ALFA President Grant Garey explains why a focus at this year's event has been on recognising the industry as a critical part of national security.
Hear from winners of the 2026 Australian Feedlot of the Year awards, Waggaba feedlot manager Melinda Fanning and Sapphire Feedlot's James Guest.
ALFA Young Lot Feeder of the Year Zac McGee shares his passion for the industry and the issue he thinks will be a priority for the future.
And why the Carmichael family built a feedlot - hear from Ben and Teek Carmichael.
Longer road to better beef | EPBC meetings start | Thailand’s big China plans
2026/09/17
The team head to Millmerran for the first of a series of workshops helping producers navigate the Federal Government’s updated environmental laws. AgForce head of industry development Josefine Pettersson explains why the meetings are important to the development of the laws.
Ethan Mooney from Teys Australia talks about how a recent study will open up opportunities for cattle travelling long distances to access MSA graded branded beef premiums.
Tambo producer Chris Turnbull explains how they have been making the big trip south to Victoria to enter high value markets.
Beef Central South-East Asia columnist Dr Michael Patching discusses recent plans from Thailand to send large numbers of cattle into China.
Number of the week looks at live export numbers and next week’s BeefEx conference on the Gold Coast.
This season’s silent assassin | Major stock theft | Changing NT property market
2026/09/10
In this episode of The Week in Beef:
Southern Queensland producer and climate mate Vicki Mayne gives an insight into the climate drivers she is looking at this spring.
Colliers head of agribusiness transactions Rawdon Briggs talks property trends in Northern Australia.
Will objective carcase measurement technology become a normal part of the beef industry to help increase yield? Peter McGilchrist, highly respected Professor of Meat Science, shares his thoughts.
Number of the week explores the theft of 5500 Dorper ewes and rams in Qld and it's R U OK Day.
Tale of two seasons | Brahman gamechanger | Conflicting cattle markets
2026/09/03
Despite a strong cattle market there is a cautious optimism amongst producers given the different starts to spring producers across the country are facing. Guy Robertson, a stock and station agent in Western Victoria explains the incredible season in the south and Qld cattle producer Chris Skelton paints a picture of the drought in southern Qld.
How many Australian beef producers are compliant with the European Union’s Deforestation Regulations which come into effect on 1 January? Beef Central’s Jon Condon explains.
Brahman breeder Sandy McCartney explains why bunk training weaners has been a gamechanger for his operation
Number of the week looks at the export beef trimmings market and the Australian ICMJ team announcement.
Channel Country turn-off begins | Latest tariff changes explained | EYCI rallies
2026/08/27
In this episode of The Week in Beef:
What is driving up the Eastern Young Cattle Indicator? MLA’s Alex Fry explains how reduced yardings in Qld have impacted the EYCI and Albury livestock agent Dave Benson shares how the season in the south is influencing the market.
What do the latest changes to tariffs announced by US President Donald Trump mean for Australia? Beef Central Editor Jon Condon
Big numbers of cattle are starting to move out of the Channel Country this week, nearly two months later than usual, which Quilpie livestock agent Sam Bartlett
We will always love you - Dolly Parton.
Saleyard prices up | Calls to delay EPBC | Why is fuel expensive again?
2026/08/20
In this episode of The Week in Beef:
Should saleyards be recognised and funded as nationally significant infrastructure? Independent consultant Charles Boog explains the benefits of reshaping how saleyards are viewed.
There are calls for a one-year delay to the implementation of the new EPBC laws. Hear from Nationals leader Matt Canavan and NFF president Hamish McIntyre.
RaboResearch Australia/New Zealand general manager Stefan Vogel gives an overview of how global conflicts are still putting pressure on oil and Australian fuel prices.
Is cattle gestation really 283 days? Find out in Number of the Week.
Behind the JBS Indonesia deal | Levy shake-up | The two W’s driving the market
2026/08/13
In this episode of The Week in Beef:
RaboResearch Australia/New Zealand manager Stefan Vogel explains how war is again having an impact on agriculture.
Jon Condon gives an insight into JBS’s deal to sell a quarter of its Australian arm to the Indonesian Sovereign Fund.
Cattle Australia deputy chair Adam Coffey explains why ag groups are frustrated by new guidance to help producers better understand the new Environmental Protection and Biodiversity Conservation act.
Cattle Australia CEO Will Evans gives an update on the group’s review of the cattle transaction levy.
The number of the week looks at the paddock to palate awards and bull selling season.
Ekka 150 celebrations | The value of showing cattle | Shuld ag be defending immigration?
2026/08/06
In this special episode of The Week in Beef:
RNA Councillors and beef committee members Gary Noller and Lachie Hart talk about the future of the Ekka through commercially relevant competitions and the 2032 Olympic Village.
Long time Ekka exhibitor and Charolais breeder Ivan Price explains why he keeps coming back to the Ekka.
And the number of the week talks migrant labour and the sale of Paraway Pastoral company.
Horse meat claims left go | Feral pig fines | Behind the F1 Wagyu rally
2026/07/30
In this episode of The Week in Beef:
We look into a recent episode of Four Corners claiming Australian mince had horse meat in it and ask why the industry did not defend itself?
F1 Wagyu prices have rallied in recent weeks, Jon Condon explains why.
James Nason talks about the implications of Argentina gaining access to Indonesia.
The new NSW Farmers president Rebecca Reardon expresses her concerns about feral pig management.
Carbon developer Hamish Webb talks about a recent review of soil carbon.
Cooking a steak in the air fryer – we went there
2026/07/23
To celebrate the first birthday of the Week in Beef, the team decided to act on a recommendation from earlier this year to cook a steak in the air fryer.
While the results were mixed on the air fryer steak, there was also plenty of news to cover:
GDL managing director Peter Daniel give his take on the big numbers of cattle going through the Roma and Dalby saleyards.
Jon Condon chats to Australian Agricultural Company managing director David Harris about the company’s financial results.
And the number of the week looks at the sale of Smithfield Feedlot and the alarming number of deaths on farms.
Feedlot sale with a difference | Levy review starts | Where are the NSW cattle?
2026/07/16
In this episode of The Week in Beef:
Elders agents Tim Salter and Ronnie Dix give an insight into the backgrounding progress of the thousands of cattle that left Northern NSW earlier this year.
Jon Condon looks into the sale of Myola Feedlot, which is carrying on a trend that is prominent in the US.
James Nason reports in from the Cattle Australia levy review meeting in Theodore.
The number of the week looks at data centres, wide loading ramps and how much $25 million can buy you.
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