Biscuits & Jam

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Rating
4.6
from
548 reviews
This podcast has
164 episodes
Language
Publisher
Explicit
No
Date created
2020/04/28
Average duration
32 min.
Release period
9 days

Description

In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and the intersection of food and music in their lives. Always surprising, always engaging, Biscuits & Jam is a celebration of the South—and the people who are moving it forward every day.

Podcast episodes

Check latest episodes from Biscuits & Jam podcast


José Andrés on the Healing Power of Food
2024/02/20
José Andrés was born and raised in Spain and has brought his love of Spanish cuisine to successful restaurants in New York City and Washington DC. While he now has dozens of dining establishments in a host of different cities, what really sets him apart is the work he’s done with World Central Kitchen. Founded in 2010 in response to the devastating earthquake that hit Haiti, World Central Kitchen has gone on to feed survivors of hurricanes, tornadoes, and fires all around the world, as well as countless people traumatized by war. In this episode, José talks to Sid about the many kitchens of his childhood, how cooking for those in peril is both an act of relief and a chance to learn, and how longer tables are perhaps the closest thing to a perfect place on Earth. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Michael Onufrak - Audio Engineer/Producer Jeremiah McVay - Producer Jennifer Del Sole - Director of Audio Growth Strategy & Operations Learn more about your ad choices. Visit megaphone.fm/adchoices
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Season 5 of Biscuits & Jam Launches February 20th, 2024!
2024/02/13
Southern Living is excited to announce the launch of Season 5 of Biscuits & Jam on February 20th, 2024 with chef José Andrés. Since 2020, Sid Evans, Editor-in-Chief of Southern Living has been interviewing Southern icons like Dolly Parton, Willie Nelson, Wynonna Judd, Darius Rucker, and more about their family traditions, meals that remind them of home, and of course, what it means to be Southern. Join him every Tuesday as he continues the conversation with some of the most interesting and influential Southerners around. Find us online at southernliving.com/biscuitsandjam Learn more about your ad choices. Visit megaphone.fm/adchoices
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Encore: Dennis Quaid’s Gospel Truth
2024/01/30
Before he starred in Breaking Away or The Big Easy, Dennis Quaid was a kid from Houston, Texas, who grew up loving Elvis Presley and wanting to play rock and roll. His early success as an actor led him to a legendary career in movies, but he never gave up his musical ambitions. As the longtime frontman of Dennis Quaid & the Sharks, he’s built a reputation as a legitimate, high-energy rock star. Recently, though, he’s settled down in Nashville and produced an album called “Fallen: A Gospel Record For Sinners,” that reconciles his rediscovered faith with years of hard living and addiction.  For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Michael Onufrak - Audio Engineer/Producer Jeremiah McVay - Producer Jennifer Del Sole-Director of Audio Growth Strategy & Operations Learn more about your ad choices. Visit megaphone.fm/adchoices
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Encore: Thomas Rhett and Lauren Akins Are Superfans (and Rivals)
2024/01/23
Country star Thomas Rhett grew up in Valdosta, Georgia, with a father and grandfather who primed him to be a Bulldogs superfan. Meanwhile, his wife, Lauren Akins, bleeds the orange of the Tennessee Volunteers. Somehow they’ve managed to build a lasting romance and a loving family in spite of rooting for teams on opposite sides of the field. In this episode, they talk about where they grew up, how they came to love their favorite teams, and the one thing they can always agree on - Frito Pie.  For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Michael Onufrak - Audio Engineer/Producer Jeremiah McVay - Producer Jennifer Del Sole-Director of Audio Growth Strategy & Operations Learn more about your ad choices. Visit megaphone.fm/adchoices
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Encore: Hoda Kotb Is a Southerner
2024/01/16
On this episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Hoda Kotb, one of the anchors of ‘The Today Show’ on NBC and an author. She was raised in West Virginia while visiting family in Egypt. Unfortunately, her father passed away while she was in college, which of course took an emotional toll, but the lessons she took from the experience has helped her to move through her life successfully. Before her time covering world events, she spent time as a local news reporter in various markets and, in more recent years, she’s also become an author. In fact, her time working in New Orleans local news led her to fall in love with the town, which recently led to a cover story in the April issue of Southern Living in which Hoda shares the best of her old hometown. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Michael Onufrak - Audio Engineer/Producer Jeremiah McVay - Producer Jennifer Del Sole-Director of Audio Growth Strategy & Operations Learn more about your ad choices. Visit megaphone.fm/adchoices
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Encore: Ruston Kelly Shares His Weakness
2024/01/09
On this episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Ruston Kelly,  a singer-songwriter with a remarkable talent for channeling his life experiences into his music. Born in South Carolina, he moved all over with his family, eventually ending up in Belgium before he moved to Nashville to start his career. But before that, he pursued a figure skating dream that left him feeling alone, but also led him to writing songs. Since then, he’s struggled with addiction and was married to one of the most famous women in the music business, Kacey Musgraves. But most recently, he moved away from Nashville to spend the pandemic working on a historic house as he also wrote his new album, The Weakness. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Michael Onufrak - Audio Engineer/Producer Jeremiah McVay - Script Editor Jennifer Del Sole-Director of Audio Growth Strategy & Operations Learn more about your ad choices. Visit megaphone.fm/adchoices
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A Biscuits & Jam Holiday Special
2023/12/19
On this episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, revisits some of his favorite conversations about the holidays from Season 4. You’ll hear stories from  Jason Isbell, Miranda Lambert, Wynonna Judd, and more! For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Michael Onufrak - Audio Engineer/Producer Jeremiah McVay - Producer Jennifer Del Sole-Director of Audio Growth Strategy & Operations Learn more about your ad choices. Visit megaphone.fm/adchoices
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Emeril and EJ Lagasse Are Ready to Serve
2023/12/12
Back in 1982, Emeril Lagasse famously took over from Paul Prudhomme as executive chef at Commander’s Palace in New Orleans, and after an incredible run there he decided to open his own place, Emeril’s, in 1990. Now, more than three decades on, his son EJ, at age 21, is chef patron, revisiting dishes his father made famous and updating them with his own unique spin. We’ll talk about all that, as well as the magic of New Orleans, their over-the-top holiday food traditions, the ways their Portuguese heritage informs their work, and how Emeril is teaching a new generation about the power of food. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Michael Onufrak - Audio Engineer/Producer Jeremiah McVay - Producer Jennifer Del Sole-Director of Audio Growth Strategy & Operations Learn more about your ad choices. Visit megaphone.fm/adchoices
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Brent Cobb's Tribute to a Lost Friend
2023/12/05
Brent Cobb grew up in Ellaville, Georgia, where he was encouraged by his parents – especially his songwriting father – to pick up a guitar. Following the advice of Luke Bryan, he moved to Nashville, where he used his talent to write hit songs for everyone from Kenny Chesney to Miranda Lambert, but now he’s known as a Grammy-nominated artist and performer all his own. In 2022, he produced a gospel record based on a lot of the music he grew up with in the Baptist church. And now his latest album, Southern Star, stands as a tribute to both his small-town Georgia roots and the people he’s lost. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Michael Onufrak - Audio Engineer/Producer Jeremiah McVay - Producer Jennifer Del Sole-Director of Audio Growth Strategy & Operations Learn more about your ad choices. Visit megaphone.fm/adchoices
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Bethany Joy Lenz Has Stories to Tell
2023/11/28
Bethany Joy Lenz was born in Florida and grew up in Texas, which is where she first got involved in the performing arts, carrying on a tradition she inherited from her grandparents. Her family eventually headed to New Jersey, where her Southerness drew the wrong kind of attention from some of the girls in her class, but she made it through the experience and eventually landed on the hit TV show One Tree Hill. Now Joy is living in Nashville, writing and performing music, editing a publication called Modern Vintage, and hosting a podcast with her One Tree Hill co-stars called Drama Queens. If that’s not enough, she’s starring in the new Hallmark Original Movie, A Biltmore Christmas, which is based on a trip back in time to the famous North Carolina estate, and she’s working on a book about her years spent in a strange cult. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Michael Onufrak - Audio Engineer/Producer Jeremiah McVay - Producer Jennifer Del Sole-Director of Audio Growth Strategy & Operations Learn more about your ad choices. Visit megaphone.fm/adchoices
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Encore: Miranda Lambert’s Cast of Characters
2023/11/21
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Miranda Lambert, a woman who’s fearlessly blazed her own path through country music. Growing up in small town Texas, where there were seemingly more churches than people, she encountered every aspect of life thanks to her supportive parents and family. Her loving parents were private investigators and often opened their home to clients and other people in need – especially women who needed a safe place to escape to. And these encounters provided inspiration for much of the world weary songwriting that may have sometimes outpaced her own lived experience early in her career. But while she’s been standing firmly on her own two feet for a while now, she still has an impressive intergenerational support system of women who back up her confidence and now she’s got a cookbook that pays homage to them. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Michael Onufrak - Audio Engineer/Producer Jeremiah McVay - Producer Jennifer Del Sole-Director of Audio Growth Strategy & Operations Learn more about your ad choices. Visit megaphone.fm/adchoices
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Dolly Parton Is a Rockstar
2023/11/14
Dolly Parton was last on the show back in 2020 at the height of the pandemic, and we talked on the phone about her Christmas traditions, her childhood in East Tennessee, and her incredible work getting millions of kids to read through the Imagination Library. This time I got to sit down with her in person at her studio outside of Nashville, and she hasn’t slowed down one bit. She told me all about her lastest album, “Rockstar,” which features 30 rock and roll classics, from covers like Prince’s “Purple Rain” and Bob Seger’s “Night Moves,” to some powerful new Dolly Parton originals. She’s also just released a new book called Behind the Seams: My Life in Rhinestones, which documents more than six decades of outfits, costumes, and iconic looks from a career in the spotlight. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Michael Onufrak - Audio Engineer/Producer Jeremiah McVay - Producer Jennifer Del Sole-Director of Audio Growth Strategy & Operations Learn more about your ad choices. Visit megaphone.fm/adchoices
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Podcast reviews

Read Biscuits & Jam podcast reviews


4.6 out of 5
548 reviews
DAVIS THE. SLOTH 2024/02/20
Jose Andres
The interview with him is one of the best ever! I will definitely listen to this one again!
Mildred Honey 2023/11/03
One of my fav interviews
One of my favorite interviews. For sure bring Winona back to talk about her cookbook!
suz9779 2023/10/31
Sid is the best
I love this podcast, def in my top 5! Highly recommend! Sid asks the most thoughtful questions, has the best variety of guests, relates to them in sa...
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sallythurthealley 2023/10/15
My favorite Podcast
I travel and this is my favorite 😍 podcast Love 💕 Music and the southern cooking. Love the South. Love Sid Evan’s great job 👏
bonnie's 2023/07/27
Biscuits and Jam
I love this Podcast! I never really got into Country Music until this Podcast! And they talk Southern Food too!
RayShine68 2023/05/17
Best chats!
This is one of my favorites! I enjoy the diversity of guests and the kindness and goodness of host. The world needs more of these podcasts — they ma...
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Bellsflats 2023/05/09
Delightful
Love listening to this podcast. One of my favorites!!
Dr.Park 2023/04/15
Simply enjoyable
Love listening to Sid talk to so many colorful and inspiring Southern personalities!
minibell29 2023/03/28
Love every episode!
I always look forward to listening to new episodes! So fun learning more about Southerners I love and admire as well as being exposed to wonderful new...
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Betsy B C 2023/03/28
Great Southern storytelling
Thanks SL for the glimpses into musicians’ lives we don’t often get to see! The Jon Batiste episode is one of my favorites
check all reviews on aple podcasts

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