Advertise on podcast: The Trip

There is news at Roads & Kingdoms today: we are back! Ok, not this podcast. Not yet. But the rest of our publishing engine is restarting, and adding some things that we've never done before. A membership! A print magazine! A dinner series called the anti-ICE Supper Club! Hear all about it over the sound of mopeds and (alleged) gunshots from Naples, Italy in this brief update from host Nathan Thornburgh. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Back, for one night only (for now at least), The Trip goes to... Brooklyn. The drink is whiskey highball, and the conversation is with Matt Goulding, co-creator of the new Apple TV+ series Omnivore. Omnivore on Apple TV+ Roads & Kingdoms' League of Travelers Portugal's Fisherman's Way trek Learn more about your ad choices. Visit podcastchoices.com/adchoices

Here, to ring in this new year, is an ode to what should be the next great culinary star from the country of Georgia, the perfect vessel of unadorned cholesterol, the cosmic collision of flour, butter, egg and cheese: Khachapuri. Links: R&K weeklong culinary journeys: The League of Travelers Georgian market tours: Meet Me Here Tbilisi Mexico City Market Tours: Eat Like a Local Market Tours everywhere else: Culinary Backstreets Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan Black Sea: Dispatches and Recipes, Through Darkness and Light Learn more about your ad choices. Visit podcastchoices.com/adchoices

Now that it's cold and flu (and COVID) season, it's time for Georgia's Dayquil of the gods: the pomace brandy called Chacha. Host of The Trip Nathan Thornburgh explains its appeal. Seize the chacha by Ansel Mullins Nikalas Marani on IG Learn more about your ad choices. Visit podcastchoices.com/adchoices

The Trip from Roads & Kingdoms and host Nathan Thornburgh is back, with a tight new format, plus lots of distilled alcohol and Soviet helicopters in Georgia's Caucasus Mountains. The Light of the Caucasus: Photographs by Yuri Kozyrev Georgia: Q&A with Photographer Natela Grigalashvili Abkhazia: Paradise Lost Learn more about your ad choices. Visit podcastchoices.com/adchoices

Roads & Kingdoms online R&K Instagram Return to Catalunya video series with Bourdain and Goulding Learn more about your ad choices. Visit podcastchoices.com/adchoices

Holding a diverse community together in a time of gathering threats is no easy act. Barcelona's Chief Rabbi thinks he's up to the task. Prior Chief Rabbi of Barcelona “Europe is Lost” The Hidden Stories of Barcelona’s Jews Learn more about your ad choices. Visit podcastchoices.com/adchoices

21st generation winemaker Pepe Raventós talks about his family's 500 or so years of Catalan winemaking. Raventós i Blanc’s Sparkling Wines Rudolf Steiner lecture trashing wine Penedés tourism site   Learn more about your ad choices. Visit podcastchoices.com/adchoices

Drinking Scotch and talking to a man who is really, really excited about Big Tech. Zoltan Istvan homepage Learn more about your ad choices. Visit podcastchoices.com/adchoices

Drinking coffee with Eva Castillo, New Hampshire immigrant rights activist Mira Coalition homepage Rincón Zacatecano Puerto Vallarta restaurant Learn more about your ad choices. Visit podcastchoices.com/adchoices

Gary Hirshberg was a key early supporter of Barack Obama in New Hampshire, and as chairman of Stonyfield Farm, is an icon of the business of organic food. The Trip met up with him just before the 2020 primary to do shots of probiotics and talk politics. Stonyfield Farm Learn more about your ad choices. Visit podcastchoices.com/adchoices

Drinking baijiu with Tom Tillotson, whose family has presided over the midnight vote in Dixville Notch, NH for six decades. Show notes: Mitch Moxley's Baijiu piece for California Sunday magazine Tom Tillotson’s China Ski Tours website Balsams homepage Learn more about your ad choices. Visit podcastchoices.com/adchoices

Lebanese wine expert and podcast host Farrah Berrou takes The Trip Into the Beqaa Valley Learn more about your ad choices. Visit podcastchoices.com/adchoices

L'Orient-Le Jour columnist Gilles Khoury has a keen eye for the lives and aspirations of Beirut's citizens. He took The Trip to The Egg, the heart of Beirut's popular uprising and anti-corruption campaign. Show notes: Tripoli Ka’akeh bread--a favorite dish of the revolution L’Orient Le Jour The Assassination of Malcom Kerr Learn more about your ad choices. Visit podcastchoices.com/adchoices

Drinking Aged Negronis with Jade George: Publisher, Gourmand, Revolutionary Show notes: The Carton store in Hamra Bar Ferdinand, Beirut Kalei Coffee House Learn more about your ad choices. Visit podcastchoices.com/adchoices