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Worth The Calories - A Great British Bake Off Podcast

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Rating
★★★★★
4.8
from
41 reviews
This podcast has
75 episodes
Language
English
Date created
2018/08/27
Latest episode
2025/11/09
Average duration
31 min.
Release period
28 days

Description

Talking about the latest episodes and bakes of Love Production’s The Great British Bake Off. We talk about the star baker, who left, favourite moments, best tie-in advertising, and our attempts at the recipes.

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Podcast episodes

Check latest episodes from Worth The Calories - A Great British Bake Off Podcast podcast


2025 Episode 10 - Madeleine Tower and Table Cake
2025/11/09
A bake off final, a birthday, and a visit from the Ghost of Bake Offs Past on this week's Worth The Calories. Madeleine tower recipe Subscribe to our RSS feed here Subscribe on Apple Podcasts here We're on Spotify Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Instagram. Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/
2025 Episode 9 - Framboisier and Macaron Centrepiece
2025/11/02
Yes we did the sugar dome. We melted clingfilm. But other than that we also got to use our favourite piping gadget and our favourite cream substitute, so it's a good week. Framboisier Le Tube - The best piping gadget ever! The Coconut Collab - The best cream alternative ever! Subscribe to our RSS feed here Subscribe on Apple Podcasts here We're on Spotify Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Instagram. Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/
2025 Episode 8 - Upside Down Orange Puddings and Free Standing Trifle
2025/10/26
This episode stands on its own and is full of gelatine. Upside Down Orange Pudding recipe Subscribe to our RSS feed here Subscribe on Apple Podcasts here We're on Spotify Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Instagram. Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/
2025 Episode 7 - Raspberry Soufflé and Vacherin Glacé
2025/10/18
Raspberry soufflé - minimum ingredients, maximum effort! Find out how we get on making meringue pies and serving a soufflé that simply MUST be eaten as soon as it is baked. Raspberry Soufflé recipe Subscribe to our RSS feed here Subscribe on Apple Podcasts here We're on Spotify Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Instagram. Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/
2025 Episode 6 - Gala Pie and Sculpted Tart
2025/10/12
We're having a gala time enjoying savoury flavours and all types of pastry. Eggy / daddy / nostalgia pie and grumbles about arts & crafts challenges abound! Gala pie recipe Subscribe to our RSS feed here Subscribe on Apple Podcasts here We're on Spotify Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Instagram. Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/
2025 Episode 5 - White Chocolate Tart and Fondue Displays
2025/10/05
Chocolate week and we're enjoying our tarts and keeping our tempers. Another change to a challenge (which we celebrate and welcome), a display of 'fondue' (the inverted commas are important here), and things that are as useful as a chocolate teacup. White Chocolate Tart Recipe Subscribe to our RSS feed here Subscribe on Apple Podcasts here We're on Spotify Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Instagram. Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/
2025 Episode 4 - School Cake and Fete Displays
2025/09/28
We might say it's a nothing week but we still have plenty to say about monkey bread, which obviously everyone knows, and glazed doughnuts of unspecified brand names. Oh yes and that showstopper which was definitely a bread challenge. 'School Cake' Recipe So yes flapjacks are basically pancakes in the US. Thanks to Suzi H on Instagram for confirming, and this All Recipes article. Subscribe to our RSS feed here Subscribe on Apple Podcasts here We're on Spotify Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Instagram. Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/
2025 Episode 3 - Glazed Doughnuts and Celebratory Sweet Bread
2025/09/21
We might say it's a nothing week but we still have plenty to say about monkey bread, which obviously everyone knows, and glazed doughnuts of unspecified brand names. Oh yes and that showstopper which was definitely a bread challenge. Glazed Doughnuts Recipe Roasted garlic and herb monkey bread recipe (Great British Chefs) Subscribe to our RSS feed here Subscribe on Apple Podcasts here We're on Spotify Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Instagram. Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/
2025 Episode 2 - Hob Nobs and Time Capsule Biscuits
2025/09/11
We may say the word Capsule too many times in this episode, and struggle to contain the excitement over the arrival of the KING OF BISCUITS onto the Great British Bake Off. Hob Nobs Recipe Subscribe to our RSS feed here Subscribe on Apple Podcasts here We're on Spotify Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Instagram. Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/
2025 Episode 1 - Fondant Fancies and Landscape Cake
2025/09/07
Opening the 16th series of the Great British Bake Off and it's rocking with Swiss Roll, a fancy change to the repeated technical, and an arts and craft project for the showstopper. Fondant Fancies Recipe Subscribe to our RSS feed here Subscribe on Apple Podcasts here We're on Spotify Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Instagram. Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/
2024 Episodes 10 - Finale
2024/11/30
A strong line up throughout this series left us with incredibly good bakers, come join us to discuss the eventual winners and our thoughts on each of the bakes. Strawberry Tarts Egg & Cress Rolls Lemon Sandwich Cakes Subscribe to our RSS feed here Subscribe on Apple Podcasts here We're on Spotify Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon. Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Instagram. Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/
2024 Episodes 8 & 9 - The '70s and Patisserie
2024/11/21
Disco bakes and delicate cakes are the order for the next two 2024 episodes, as we discuss wobbles, Queen, and brave decision making in the tent. Banoffee Pie Opera Cake Subscribe to our RSS feed here Subscribe on Apple Podcasts here We're on Spotify Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon. Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Instagram. Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/
2024 Episodes 7 - Desserts
2024/11/07
Get ready to laugh your spots off with a rude technical, alongside some tasty puddings as we get into week 7 of the Great British Bake Off. Spotted Dick Subscribe to our RSS feed here Subscribe on Apple Podcasts here We're on Spotify Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon. Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Instagram. Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/
2024 Episodes 5 and 6 - Pastry and Autumn
2024/11/02
Double duty on episodes this week as we consider the pronunciations for frangipane and pecan; sweets from granny; the regionality of Parkin; and a split of feelings about vegetables in cakes. Spanakopita Vegan Parkin Subscribe to our RSS feed here Subscribe on Apple Podcasts here We're on Spotify Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon. Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Instagram.  Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/
2024 Episode 4 - Caramel and Pear Tarte Tatin
2024/10/20
Salty over caramel this week with a set solid attempt at home and some bulges in the tent for this week's Great British Bake Off. Pear Tarte Tatin Subscribe to our RSS feed here Subscribe on Apple Podcasts here Subscribe on Google Podcasts here We're on Spotify Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon. Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe. Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/

Podcast reviews

Read Worth The Calories - A Great British Bake Off Podcast podcast reviews


4.8 out of 5
41 reviews
★★★★★
katviau 2025/11/21
Where have I been
I just now found you! I’m rewatching all the seasons and playing your excellent podcasts along with it. You are both wonderful. If you ever need a...
★★★★★
Sugarpilz 2023/10/02
Worth the listen
And I make 5!! So glad you are back for the new season. I really enjoy the interchange between you and you sound like a fun couple. Your podcast stand...
★★★★★
Rkmmerhim 2020/11/30
Bagels
For a great NY bagel, you need a very hot oven, I think brick oven traditional. Pizza ovens are used too. Must be at least partially crispy on the out...
★★★★★
mgatma 2020/10/30
Love from the US
The best gbbo podcast.
★★★★★
fresh_parsley 2020/10/05
Love it!
One of my only must-listen podcasts. I find myself talking back as if the hosts are friends. So much great insight, research, and humor.
★★★★☆
CarlynneJoy 2020/10/21
Pretty good
...but wish they would make some effort to remember the bakers’ names!
★★★★★
Jennifer1868 2019/09/28
Thumbs up
I really enjoy this podcast. It’s like joining a little conversation with friends after the episode. Especially nice for those of us in the USA who ca...
★★★★★
NC Vegan 2019/09/26
Enjoying from the USA
Love listening to your podcast here in the states. Thanks for the weekly episodes!
★★★★★
valleygal50 2019/09/13
Now there are two
While there are other Great British Bake Show podcasts out there this is one of the two that I listen to. I like how you try to make the technaical ch...
★★★★★
Ms Charlita 2019/09/13
Well done
I also listen to a few different bake off podcasts and find this to be top notch. Production quality is excellent, the hosts cover the episodes well w...
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