Advertise on podcast: Blunder Kitchen

Rating

★★★★★

from

4 reviews

Description

Who invented apple pie? How did the potato make its way to virtually every dinner plate? Does every cuisine have a stew? Join us for answers to your burning food origin questions as host Nic wanders down Wikipedia holes, laughs with friends, and quizzes experts on just what is the perfect wine pairing. Blunder Kitchen explores culture and history every other week. Hosted on Acast. See acast.com/privacy for more information.

Unlock Blunder Kitchen podcast Email contact info,
Listeners & Audience details

Email contact information

Direct podcast contact details

Listeners

Audience numbers & engagement insights

Audience details

Podcast Insights

Podcast episodes

Check latest episodes from Blunder Kitchen podcast

True Grits

2024/01/31

Corn proves itself once again to be incredibly versatile with this Southern staple. The music for our intro and outro is "Can You Wait for Me?" by Mike By Name. You can check him out at https://www.mikebyname.com/ Want to support Blunder Kitchen even more? Consider buying a coffee at Ko-Fi.com/BlunderKitchen If you have any topic suggestions, we would love to hear it! Drop us a line on Instagram @BlunderKitchen or comment on the episode on Spotify! Hosted on Acast. See acast.com/privacy for more information.

Ham It Up

2024/01/24

In this episode, we take a look at America's favorite meat preparations -- Ham! The music for our intro and outro is "Can You Wait for Me?" by Mike By Name. You can check him out at https://www.mikebyname.com/ Want to support Blunder Kitchen even more? Consider buying a coffee at Ko-Fi.com/BlunderKitchen If you have any topic suggestions, we would love to hear it! Drop us a line on Instagram @BlunderKitchen or comment on the episode on Spotify! Hosted on Acast. See acast.com/privacy for more information.

Amaranth, Amirite?

2024/01/17

Calling something a "superfood" has lost nearly all meaning these days, but Amaranth is still living up to the title. Today's episode is about a protein-packed flower from Southern America. The music for our intro and outro is "Can You Wait for Me?" by Mike By Name. You can check him out at https://www.mikebyname.com/ Want to support Blunder Kitchen even more? Consider buying a coffee at Ko-Fi.com/BlunderKitchen If you have any topic suggestions, we would love to hear it! Drop us a line on Instagram @BlunderKitchen or comment on the episode on Spotify! Hosted on Acast. See acast.com/privacy for more information.

No Flour? Potato Is Fine

2024/01/10

Bread is amazing and potatoes are delicious, so of course it makes sense for these two happy foods to have a collaboration. This week, we explore the origin and history of the world's potato breads. The music for our intro and outro is "Can You Wait for Me?" by Mike By Name. You can check him out at https://www.mikebyname.com/ Want to support Blunder Kitchen even more? Consider buying a coffee at Ko-Fi.com/BlunderKitchen If you have any topic suggestions, we would love to hear it! Drop us a line on Instagram @BlunderKitchen or comment on the episode on Spotify! Hosted on Acast. See acast.com/privacy for more information.

Cooking The Books

2024/01/03

Who was the first to collect a bunch of recipes together and call it a cookbook? We discover the answer to that and other pressing questions on this episode of Blunder Kitchen. The music for our intro and outro is "Can You Wait for Me?" by Mike By Name. You can check him out at https://www.mikebyname.com/ Want to support Blunder Kitchen even more? Consider buying a coffee at Ko-Fi.com/BlunderKitchen If you have any topic suggestions, we would love to hear it! Drop us a line on Instagram @BlunderKitchen or comment on the episode on Spotify! Hosted on Acast. See acast.com/privacy for more information.

Season 3 Trailer

2021/10/10

Can’t wait to share what we have in store fr ya’ll this season! Hosted on Acast. See acast.com/privacy for more information.

Thanksgiving Special 2020

2020/11/26

The long awaited Thanksgiving special finally arrives, featuring our favorite guest, Alex. Feast your ears and stay safe, ya’ll. Hosted on Acast. See acast.com/privacy for more information.

Ep. 5 (2) | Care For A Slice?

2020/11/21

I’ve never sliced a shepherd’s pie, but I supposed it is possible, especially with a bottom crust. Want to support Blunder Kitchen even more? Consider buying a coffee at Ko-Fi.com/BlunderKitchen Hosted on Acast. See acast.com/privacy for more information.

Ep. 4 (2) - Bit of a Pickle, Innit?

2020/11/12

Is there anything that makes a perfect snack than a pickled vegetable? Want to support Blunder Kitchen even more? Consider buying a coffee at Ko-Fi.com/BlunderKitchen Hosted on Acast. See acast.com/privacy for more information.

Ep. 3 (2) | Cranberry True?!

2020/11/06

The season of Thanksgiving is upon us and so we are prepping here at Blunder Kitchen with a series on the delicious delicious foods of that wonderful holiday. Want to support Blunder Kitchen even more? Consider buying a coffee at Ko-Fi.com/BlunderKitchen Hosted on Acast. See acast.com/privacy for more information.

Ep. 2(2) | I Want Candy

2020/10/31

Some things are constant, even during a pandemic: candy is a part of Halloween even without trick or treating! Hosted on Acast. See acast.com/privacy for more information.

Ep. 1(2) | Mama Mia, Herbivore Again!

2020/10/28

Fresh season calls for a fresh start. Let’s discuss some good clean (veggie) eating! Hosted on Acast. See acast.com/privacy for more information.