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The Sugar Sisters, Taylor and Brittani, interview Pietisserie Founder and Owner, Jaynelle St. Jean! Jaynelle shares how she comes up with new flavors and recipes, starting a business, and the value of creativity. Visit Pietisserie's pop-up in Palo Alto, CA and taste their amazingly delicious pies (seriously, you haven't had pie like this), while you listen and get inspired. It's all for the love of pie.

In honor of 420 we're taking our sugar tastebuds to canna-land! In part 2 of our 4/20 Cannalicous episode, hear from the experts, Nate, the Founder and Owner of Moe Greens and Barbary Coast in San Francisco, and Lauren, Edible Expert/Inventory Manager. We're talking about THC vs. CBD, dosing, strains, and how to dip your toes into the world of edibles. As always, imbibe responsibly people (and legally!). Find them at www.moegreens.com.

In honor of 420 we're taking our sugar tastebuds to canna-land! We're talking gummies, chocolates, social tonics (with a live tasting) and more.  If you're new or unfamiliar with it all, don't worry, it's still sugary goodness, plus you should check out Pt. 2 where we hear from the experts and learn a few things! Our favorite edibles: - Emerald Sky Peanut Butter Cups - Wyld Peach (2:1 CBD THC) - Camino Gummies (Wild Cherry, Midnight Blueberry - Kiva Toffee Crunch Dark Chocolate - Dreamt Sleep Tincture  Our favorite local dispensaries: - Barbary Coast Sunset - Moe Greens

We survived the panorama and we're back in 2021 with season 2! We're going through the classic Easter candies you would've found in your basket Easter morning, and a few new ones too! Find out what's on our best and worst list. Chocolate Bunnies, Peeps, Reese's Peanut Butter Crème Eggs, Mini Cadbury Eggs, Reese's Mallow Top, See's Scotchmallow Eggs, Sour Bunnies, Starburst Jelly Beans, Cadbury Creme Eggs, Cadbury Caramel Eggs, Cadbury Mini Eggs, Big jelly beans - name unknown (if you know, let us know!). 

The Sugar Sisters are so excited to spend time with Sandra Martinelli, and to share it with you in this two-part episode! She's an incredibly talented entrepreneur, baker, pastry chef, and jewelry designer featured in Vogue, to name a few. In part one, learn all about how to nail the perfect macaron (burp the oven!), and listen to part two to hear how to start and grow a new business. To find the Baby Got Macs Macaron Recipe, check out our Instagram page, @sugarsisterspod. If you try it out, tag us and let us know how it went! Questions? Comments? Have a request for an episode topic? Email us at [email protected].

The Sugar Sisters are so excited to spend time with Sandra Martinelli, and to share it with you in this two-part episode! She's an incredibly talented entrepreneur, baker, pastry chef, and jewelry designer featured in Vogue, to name a few. In part one, learn all about how to nail the perfect macaron (burp the oven!), and listen to part two to hear how to start and grow a new business. To find the Baby Got Macs Macaron Recipe, check out our Instagram page, @sugarsisterspod. If you try it out, tag us and let us know how it went! Questions? Comments? Have a request for an episode topic? Email us at [email protected].

After a dessert-filled, ultra-relaxing vacation on the Hawaiian islands of Kauai, Oahu, and the Big Island, we're sharing our most delicious treats with you. Grab a piña colada or a refreshing POG juice, sit back, relax, and join us for a mini-vacation discussing some of the best desserts Hawaii has to offer.  Establishments discussed in this episode: Wishing Well Shave Ice The Fresh Shave Papalua Shave Ice at Disney's Aulani Resort Uncle's Shave Ice Kauai Bakery (Malasadas) Leonard's (Malasadas) Duke's (Hula Pie) Huggo's on the Rocks (Lime Pie, incorrectly referred to as lime cheesecake) Lappert's Ice Cream Kauai Ono (Mochi Churro) Root beer float recipe interview with Tanji from Kauai Rum Safaris. For photos of all the shave ice, pies, ice cream, and more, check out our Instagram, @sugarsisterspod Questions? Comments? Have a request for an episode topic? Email us at [email protected].

In honor of our Sugar Sister's birthday, we're discussing our favorite birthday cake, sometimes called Funfetti, confetti, or sprinkle cake! We also take a look at how this flavor has permeated popular dessert culture and our favorite birthday cake treats.  Questions? Comments? Have a request for an episode topic? Email us at [email protected]. Say hi on Instagram, @sugarsisterspod 

Want to know some of the best dessert spots in San Francisco? Tune in for a recap of our holiday dessert crawl, aka Sugar Strut (it's like a bar crawl, but for desserts).  For photos of all the yummy desserts we ate, check out our Instagram, @sugarsisterspod . Questions? Comments? Or just let us know about your favorite spots and desserts! Email us at [email protected].

Trader Joes has 484 holiday items this year! If you don't have time to sift through them all, tune in for our review of the best desserts.

Whether you're obsessed with the Great British Baking Show, or have never seen an episode, come along on the emotional rollercoaster that is the season 7 finale. 

The leaves are changing and we're going way past PSL, diving into the all-consuming pumpkin madness. In this episode we rate and review 10 pumpkin items, with a few honorable mentions.