
Advertise on podcast: Food, But We Digress...
Rating
4.9from
This podcast has
35 episodes
Language
EnglishPublisher
Alex French Guy CookingExplicit
No
Date created
2020/06/23
Latest episode
2022/02/23
Average duration
39 min.
Release period
25 days
Description
"Food, But We Digress..." is a Podcast about Food and Cooking, hosted by two food geeks and cooking enthusiasts : Alex, the host of popular YouTube channel “Alex French Guy Cooking”, and Joshua, the food-obsessed video editor of Alex's videos... Ramen or Pho ? Coffee or Tea ? Neapolitan or NYC Pizza ? They don't always agree, which is good, but boy do they digress... React to it on Twitter using @FBWDpodcast
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Check latest episodes from Food, But We Digress... podcast
Have You Ever Been Fooled With "Authentic" Food ? (Alex has #facepalm)
2022/02/23
We are always trying to get authentic food from authentic places, but sometimes we fall. Sometimes they try to fool you into believing it is authentic. Real Feijoada ? Genuine Croissant ? Authentic Pasta ? Very easy to get fooled.
What is your favourite SHORT Pasta Shape ? (when you thought things couldn't get any geekier)
2022/02/15
Short pasta shapes include : Fusilli, Penne, Rigatoni, Bow ties and many others. Picking the right one for the sauce, pairing, is crucial to make the pasta dish great. Alex and Josh disagree, but...Do they really ?
What is your favourite LONG Pasta Shape ? (Alex and Josh disagree)
2022/02/08
Long pasta shapes include spaghetti, linguine, bucatini... They may look similar but they're really not. Alex and Josh discuss their favourite shapes and why. Disclaimer : VERY VERY GEEKY
Double Carbs : Right or Wrong ?
2022/02/03
Double Carbs is using two different carbs on the same plate. Rice and potatoes. Pasta and bread. I feel like it may be wrong but I am not sure. Sometimes it works. What do you think ?
Raw Croissants & Burnt Butter : What cooking failures can teach us
2022/01/25
Failure in the kitchen is painful, but it is inevitable and very useful to know which route not to take. While making croissant for Christmas breakfast, Josh experienced it the hard way. Alex and Josh try to draw conclusion from this.
Josh bought a "Croissant" in the UK and he actually enjoyed it (Alex is ROFL)
2022/01/18
Josh is having a croissant every morning. Hold on. He's having "sort of a croissant", but the english version. Alex is not offended. HE IS NOT ! Oh by the way, food purists are hypocrites.
Would you eat food that smells like SH*T ? (warning explicit smells)
2021/12/15
A terrible story about a shit smell in a restaurant. Western France Andouille sausage is around the corner. Stinky foods can be delicious. How come can that be. Absolutely dreadful yet completely delightful. Also, Dog treats do stink, just saying. Enjoy or not. I don't judge.
The World's Best Omelette comes from _ _ _ _ _ _ _
2021/12/07
Alex and Josh talk about regional Omelettes and they try to find which one is the best. They both have a personal favourite but of course, it is not the same. Great.
Alex is a germaphobe who eats with hands. Wait, what?
2021/11/30
Eating with hands is gross. Or is it ? Alex and Josh have different opinions on this. Eating with bare hands creates a different bond with food. It also is a convenient way for bacteria to get into you. But, what if you wash your hands ? Still gross ? What about the etiquette ? What about pizza ?
Are Italian Tomatoes OBJECTIVELY better than others ?
2021/11/23
Alex and Josh discuss about Italian Tomatoes and how people perceive them : Is it a lure ? or is it true that they are the best in the universe ? Can't other countries make good tomatoes too ? Very controversial subject here.
Once you've tasted "Heaven", how to get back to normal ?
2021/11/19
Alex and Josh reflect on the Fried Rice series (YouTube). Loads of things were learnt, a few were not even told in the series.
KITCHEN UNITASKERS MUST GO ! (except the Banana-Slicer®)
2021/06/02
Kitchen Uni-taskers are a controversial subject. Do we really need gadgets ? IS a rice cooker a gadget ? How often doo you have to use a uni tasker to accept it in your kitchen ?
Podcast reviews
Read Food, But We Digress... podcast reviews
WMacG 2022/05/15
Can’t wait for the new season
Alex is the best
crannible 2022/01/27
Season 3 episode 7
Two words for you Josh: Kouign-Amann.
Lady Reverb 2021/10/13
I guess it’s over?
Kept waiting for a new podcast, but I guess it’s time to delete since it’s been so long now… I really enjoyed this a lot while they were still having ...
alysoncohen 2021/06/29
Super funny
I love to laugh with these guys
Portland1031 2021/06/04
Banter is Awesome!
I really enjoy this podcast!! The relationship between Alex and Josh is amazing! It shows here and in the Youtube videos. Please keep up the good work...
hedwjksmnf 2021/04/15
Love this!!!
I will wake up sweating in my bed at night afraid Alex and josh would stop making these. Keep goin!!!
BronzeKraken 2021/03/16
MORE MORE MORE
I cannot get enough of this podcast, can't wait for each new episode!
sortasamm 2021/03/10
So glad the podcast is back!
I binged the entire first season around the time the last couple episodes came out and really enjoyed it, but was sad to see that it ended. I’m so gla...
@GootieCooks 2020/10/14
Love these guys!
I found this show quite by accident by saying “Hey Google, play Food Podcasts” when cooking dinner. I absolutely fell in love with these guys and then...
Eva💩 2020/09/12
Love!
Loving all the eps I’ve listened to so far, especially the ones that debate btwn 2 things: Chinese cleaver v Japanese knives, pho v ramen, tea v coffe...
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