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We are continuing our tour of fast food restaurant chains found both in the U.S. and in France. The spotlight in this episode is on Popeye, famous for its crunchy fried chicken and light, flaky biscuits. Yum!

Known for its spicy chicken wings, the fast food chain Wingstop is now well established in France. Voodoo fries in Montreuil? Mais oui, pourquoi pas?

Le restaurant McDonald en France semble offrir un menu différent de celui si familier en Amérique? Question de goût ou de règlementation?

In today's episode, we discuss the life and accomplishments of France's most famous architect, Gustave Eiffel.

In today's episode, we are remembering the life and work of a French military genius, General Napoléon Bonaparte. Bonne écoute!

In this episode, we invite you to learn about a hero of the American Revolutionary War.

Our famous francophone person today is an iconic female scientist, a trailblazer, and a Nobel prize winner. Join us as we discuss the life and work of Marie Curie.

Welcome to Season 5 of Et Voilà! In this episode we explore the life and career of Céline Dion, the French Canadian singer who moved the world to tears with her breathtaking performance of Edith Piaf's "L'Hymne à L'Amour" at the Opening Ceremony of the Paris Olympic Games. Bonne écoute!

For our last episode of the 2023-24 school year, we invite you to savor a delicious cup of crème brûlée. Enjoy et 'bonnes vacances' !

Made with delicious berries, clafoutis is the quintessential summer dessert. In this episode, we invite you to come and enjoy a slice with us.

Our menu today features 'croque monsieur' and 'croque madame' sandwiches. Please join us as we enjoy these tasty lunch choices.

Not many have heard of the giant omelet festival, a fun celebration that takes place around Easter in the small town of Bessières, France. Join us today as we discover this lesser-known, very tasty tradition.

Who doesn't love chocolate-flavored desserts? Today's episode discusses the history of chocolate and names a few of the better known French chocolate desserts.

Beignets are a guilty pleasure, often associated with Mardi Gras. So share a few with us today. No guilt, we promise!

As is fitting for the beginning of January, we are offering you today a slice of our 'galette des rois'. Be sure to let us know if you got the fève!