Advertise on podcast: Who's in the Kitchen

Philothea spends the hour talking with local writer, poet and farmer Catherine Young about her new book, The Farmwise Almanac.

Philothea spends the hour with Deb Arndt of the Old Oak Inn in Soldiers Grove.

Philothea speaks with Steve Campbell about The Cheese Corner sandwich shop in Viroqua.

Violetta Toteva, originally from Bulgaria and a La Crosse resident for 30 years, joins Philothea for the hour.

The Edible Landscape with Joseph Meyer of Latarnia Guest House and Dave Tubbin of Second Nature at Reads Creek.

Philothea welcomes back Janelle Hillman to further dive into the wide world of pastries.

Philothea talks with Mary Christenson and Julie Turino about the Pleasant Ridge Waldorf School hot lunch program.

Philothea spends the hour with Lars and Henry Bergen, talking herding and hunting.

Philothea talks with Janelle Hillman on the art of baking pastry.

Philothea spends the hour with Kai Var-Epstein from Gays Mills, Wisconsin, talking about his experience living and cooking abroad in Japan.