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In this episode, I sit down with Dr. Walt Golet, a brilliant scientist from the University of Maine, to dive into a revolutionary project that could change the future of the bluefin tuna fishery. We're talking about the Close Kin Mark-Recapture Initiative, a groundbreaking collaboration between Walt's lab and Viking Yachts. The goal? To get a more accurate picture of the Atlantic bluefin population and secure the long-term health of this incredible fishery. As fishermen, we've seen the bluefin stock make an incredible recovery, but that success brings new challenges. Walt breaks down why our current stock assessments may not be accurate enough and how this can lead to a "regulatory spiral." The solution is an innovative approach that uses a simple fin clip to gather a wealth of data from live fish. We'll discuss: How the Close Kin method provides a more accurate count of fish, narrowing the "cloud of uncertainty" in stock assessments. The surprising reality of stock mixing and how a fish caught in the U.S. might have been spawned in the Mediterranean. How a tiny piece of fin can reveal a fish's sex, age, and stock origin—without having to harvest it. The "Genetics for Giants and Juvies" project and how you can easily participate for free. The incredible, symbiotic relationship between scientists and the fishing community. This is a must-listen for anyone who loves bluefin tuna. It's a powerful reminder that by working together, we can ensure a sustainable future for the fish we all love to chase. Learn more & get involved: Request a Kit: https://docs.google.com/forms/d/e/1FAIpQLSfXxMQZGTnRos9T3mQSztmfcJKUEZdHiXJxAMgHmDmttI596A/viewform   More info on UMaine: https://umaine.edu/pelagicfisherieslab/2025/06/05/genetics-for-giants-juvies/   Donate to the Cause: https://securelb.imodules.com/s/300/13-ORONO/foundation/index-social.aspx?sid=300&gid=13&pgid=748&cid=1912&dids=3010&sort=1&bledit=1&appealcode=O751   Follow the program on Instagram: @pelagicfisherieslab   Email Walt at: [email protected]   Watch this 4 minute video of Walt walking us through the science behind Close Kin and why he thinks this will give us the data foundation to increase our catch limits: https://youtu.be/-OeB6nqdsBI   Watch this 4 minute video of Walt walking us through some incredible migratory patterns of satellite tagged fish: https://youtu.be/-OeB6nqdsBI   Special thanks to Viking Yachts for making this episode possible!!

In this episode of the Katie C. Sawyer podcast, Captain John Galvin shares his journey from growing up in a fishing family in Woods Hole, Massachusetts, to becoming the captain of the El Diablo. He discusses the importance of crew dynamics, communication, and mutual respect in the fishing industry. John also highlights the rich history of Nantucket as a fishing hub and the diverse species targeted in the Northeast. The conversation delves into the Skillie project, aimed at understanding white marlin populations and their migratory patterns, emphasizing the need for ongoing research and conservation efforts. In this conversation, John Galvin discusses the Skillie Project, which aims to tag white marlin to better understand their migratory patterns and conservation needs. He emphasizes the socioeconomic impact of recreational fishing on coastal communities and the importance of collaboration with local stakeholders. The discussion also touches on the emotional connection many have with fishing, the origins of the Skillie Project, and the data collection from satellite tags. Additionally, the conversation addresses the debate surrounding kill tournaments and the role of recreational fishermen in conservation efforts. https://www.theskillieproject.com/ Follow the Skillie Project on Instagram Here Follow Capt. John Galvin on Instagram Here

In this episode of the Katie C. Sawyer podcast, host Katie welcomes back Chloe Mikles, a marine biologist and PhD candidate, to discuss her research on bluefin tuna and black marlin. They explore Chloe's recent adventures at Tropic Star Lodge, the importance of conservation efforts in fishing communities, and the innovative tagging programs that help scientists understand these species better. The conversation also delves into the economic impacts of fisheries management and the role of citizen science in marine research, particularly through the Great Marlin Race. In this conversation, Chloe and Katie delve into the dynamics of fishing tournaments, particularly the Great Marlin Race, and the importance of citizen science in engaging anglers. They discuss Chloe's collaboration with renowned marine artist and scientist Dr. Guy Harvey, her experiences fishing with experts, and the techniques used in tagging Black Marlin. The conversation also explores the physiological differences between Black and Blue Marlin, their behaviors, and the ongoing research in billfish conservation. In this conversation, Chloe and Katie delve into the complexities of billfish species, particularly focusing on black marlin. They discuss the challenges of understanding migration patterns and spawning locations, the innovative tagging and tracking methods being developed, and the importance of community involvement in marine research. Chloe shares insights from her research project, highlighting the need for collaboration and funding to support conservation efforts. The conversation emphasizes the excitement of exploration in marine biology and the significance of engaging the fishing community in scientific endeavors. https://www.tagagiant.org/ Email Chloe: [email protected] Instagram: @Coastal_chloe   takeaways Chloe is a PhD candidate studying bluefin tuna and black marlin. Tropic Star Lodge is a premier location for fishing and research. Conservation efforts are supported by local fishing communities. Tagging programs provide crucial data on fish migration patterns. Bluefin tuna research has been extensive due to their economic importance. Pacific bluefin tuna populations have shown signs of recovery. The Great Marlin Race engages anglers in scientific research. Citizen science is vital for gathering data on billfish. Fishermen's observations contribute to scientific understanding. Effective fisheries management is essential for sustainable fishing. The Great Maryland Race involves tournaments where the furthest fish wins. Citizen science enhances angler engagement and investment in fish conservation. Collaboration with experts like Guy Harvey enriches research efforts. Fishing with seasoned professionals provides invaluable learning experiences. Tagging efforts require collaboration among the fishing community. Understanding fish physiology is crucial for successful releases. Black Marlin exhibit different behaviors compared to Blue Marlin. The fight dynamics of Black Marlin can vary significantly. Research on billfish phylogeny is constantly evolving with new data. Effective conservation strategies depend on angler participation and education. Billfish species have complex migration patterns and spawning locations. Black marlin are primarily found in the Indo-Pacific, with limited known spawning sites. Tagging technology is evolving to better track billfish movements. Community involvement is crucial for marine research and conservation efforts. Understanding climate impacts, like El Nino, is vital for fish populations. Innovative tagging methods are being tested to improve data collection. Collaboration among scientists is essential for advancing marine research. The fishing community plays a significant role in supporting conservation initiatives. Research on billfish can lead to better management practices for fisheries. Engaging the public in marine science can foster greater awareness and support for conservation.  

In this engaging conversation, Katie C. Sawyer interviews Dwight Hwang, a master of Gyotaku, the Japanese art of fish printing. Dwight shares the history and techniques of Gyotaku, its cultural variations, and his personal journey as an artist. He discusses the challenges he faced in pursuing his passion for art, the influence of his family, and the importance of storytelling in his work. The conversation highlights the deep connection between art, nature, and personal memories, making Gyotaku a unique and meaningful form of artistic expression. In this segment of the conversation, Dwight Hwang shares his journey from filmmaking to the art of Gyotaku, emphasizing the importance of authenticity in art and the energy that fresh fish brings to his prints. He discusses the challenges he faced during his transition, the pivotal moments that led him to embrace fish printing, and the collaborative efforts with his family in this unique art form. The conversation delves into the technical aspects of preparing fish for printing, the significance of Sumi ink and Washi paper, and the intricate techniques involved in capturing the essence of different fish species, including rare specimens like the anglerfish. In this conversation, Dwight Hwang shares his journey as an artist specializing in fish printing and human portraits. He discusses the intricate process of creating dynamic prints, the challenges of working with different subjects, and the emotional connections formed through art. Dwight also highlights the importance of family in his creative process and how his work has evolved to include powerful human stories, particularly in the context of social issues. The discussion emphasizes the therapeutic nature of art and the deep connections it fosters between the artist and the subjects. Find Dwight's Website Here See Dwight on Instagram Here  

Find Jen:  @Jenjofoto  @jenjonesweddings  @thefotobus.co Summary In this engaging conversation, Katie and Jen explore the multifaceted world of photography, entrepreneurship, and the thrilling experiences of freediving. Jen shares her journey as a successful entrepreneur in the wedding photography industry, her life in Baja, and the dynamics of her relationship with her husband, Wiley, who works in the filming business. They reminisce about their serendipitous meeting in Panama and the exhilarating adventures they’ve had in the ocean, including the challenges and safety concerns of freediving. The discussion delves into the role of ego in pushing personal boundaries and the importance of listening to one's body in extreme sports. In this engaging conversation, Katie and Jen discuss their experiences with freediving and spearfishing, emphasizing the importance of safety, the mental aspects of diving, and the primal connection to the ocean. They share personal stories, highlight the significance of dive buddies, and delve into the physiological effects of hypoxia and blackouts. The discussion also touches on the meditative state achieved during dives and the thrill of hunting in blue water, creating a rich narrative about the underwater adventure. In this conversation, Jen shares her journey into free diving certification, the challenges she faced, and the importance of stepping outside one's comfort zone. She discusses her entrepreneurial ventures, emphasizing the significance of pursuing passions and the growth that comes from overcoming obstacles. The dialogue highlights the connection between personal experiences in diving and the broader themes of self-discovery and resilience in entrepreneurship.   Keywords photography, entrepreneurship, freediving, ocean, collaboration, women in business, work-life balance, Baja, spearfishing, adventure, freediving, spearfishing, safety, hypoxia, dive buddies, mental health, ocean, underwater, fishing, adventure, free diving, certification, comfort zone, entrepreneurship, personal growth, underwater photography, self-discovery, risk-taking, passion, adventure

In this conversation, Katie and Hannah discuss their shared experiences in the fishing industry, focusing on Hannah's journey from recreational fishing to becoming a mate on a sport fishing boat in Tahiti. They explore the challenges faced by women in the industry, the importance of mentorship, and the transition to professional fishing. Hannah shares her early experiences, the obstacles she overcame, and the pivotal moments that shaped her career, including her move to Hawaii and the lessons learned along the way. In this conversation, Hannah Drake shares her experiences of moving from the East Coast to Hawaii, detailing the challenges she faced in finding stable housing and transportation. She discusses the steep learning curve of adapting to a new fishing culture, particularly the transition from light tackle to heavy tackle fishing. The conversation also delves into the gender dynamics within the fishing industry, highlighting the scrutiny women often face and the importance of building professional relationships. Hannah reflects on her journey with the Sea Weas, a private boat, and the various experiences that shaped her career in sport fishing. In this conversation, Hannah and Katie share their memorable experiences while boating and fishing in various locations, including the Darien Rainforest, Panama, the Azores, and Madeira. They discuss cultural encounters with indigenous tribes, the challenges of navigating rough waters, and the joys of fishing in beautiful locations. The conversation highlights the unique wildlife experiences and the camaraderie developed during their adventures, as well as the local regulations they encountered while fishing. In this conversation, Hannah Drake shares her experiences traveling through the Azores and the Mediterranean while working on a fishing boat. She discusses the challenges faced during their journey, including weather delays, boat repairs, and visa issues. Hannah emphasizes the importance of having a good agent when traveling internationally and offers advice for those pursuing their passions. The conversation also delves into the thrill of marlin fishing and the logistics involved in being a mate on a fishing boat, as well as the dynamics of working alongside a spouse in such a unique environment.   Keywords fishing, Tahiti, mentorship, career transition, sport fishing, women in fishing, boat life, Hawaii, fishing community, personal journey, Hawaii, fishing culture, gender dynamics, sport fishing, relationships, challenges, transition, respect, Sea Weas, fishing industry, boating, fishing, cultural experiences, Darien Rainforest, Azores, Madeira, challenges, adventures, Azores, Mediterranean, fishing, travel, boat repairs, visa issues, marlin fishing, working with spouse, adventure, ocean

Email Opt In : https://katiecsawyer.myflodesk.com/signmeup GZ Tackle :  https://gzlures.com?sca_ref=6571672.xDzpJx3JXx Summary In this episode, Katie reflects on her adventures in 2024, including her podcast launch, partnerships with GZ Tackle, and her experiences elk hunting in Idaho and fishing in Australia. She shares her excitement for upcoming projects in 2025, including women's bill fishing clinics and a scholarship program, while emphasizing her commitment to wildlife and nature conservation.   Keywords   fishing, podcast, elk hunting, Australia, women's clinics, GZ Tackle, micro courses, wildlife, nature, outdoor adventures

Jesse Griffiths, chef and co-owner of Dai Due in Austin, discusses his passion for sourcing food locally and sustainably. He emphasizes the importance of connecting with the food source and understanding the seasonality of ingredients. Griffiths shares his unique approach to food, which includes hunting, fishing, and foraging. He also talks about the New School of Traditional Cookery, his restaurant's butcher shop, and the Texas wine industry. Griffiths highlights the need for stewardship of resources and the importance of private landowners in facilitating hunting opportunities. The conversation explores the topic of hunting and the importance of introducing new hunters to the experience. It delves into the issue of feral hogs in Texas and the need for their eradication. The conversation also addresses the misconception that pigs are not good to eat and highlights the deliciousness of wild hog meat. The care and butchering of pigs are discussed, emphasizing the importance of keeping the meat cold and dry. In this part of the conversation, Jesse Griffiths and Katie discuss the misconceptions and best practices for handling and cooling wild game, specifically deer and hogs. They talk about the importance of not directly putting the meat on ice and instead using a cooler to allow for proper cooling and moisture removal. Jesse emphasizes the difference between bleeding an animal and removing moisture from the muscles. They also touch on the topic of brining and how it can improve flavor and texture. The conversation then shifts to potential diseases in wild game and the importance of wearing gloves during the skinning and gutting process. Jesse explains that freezing the meat for an extended period of time and cooking it to a high temperature can help eliminate any potential risks. They conclude the conversation by discussing some of Jesse's favorite recipes from his hog and turkey books.   Links: Afield The Hog Book The Turkey Book Dai Due & NSTC   Takeaways   Sourcing food locally and sustainably allows for a deeper connection with the food source and a better understanding of seasonality. Hunting, fishing, and foraging are important aspects of Griffiths' approach to food and allow for a diverse range of ingredients. The New School of Traditional Cookery and the butcher shop at Dai Due provide opportunities for people to learn about and engage with the food they consume. The Texas wine industry is growing and offers a unique opportunity to pair local wines with local food. Private landowners play a crucial role in facilitating hunting opportunities and promoting stewardship of resources. Introducing new hunters to the experience of hunting is important for dispelling misconceptions and fostering appreciation for resources. Feral hogs are an invasive species in Texas and their population needs to be controlled through hunting and eradication efforts. Pigs are delicious and can be prepared in various ways depending on their size and characteristics. Proper care and butchering techniques, such as keeping the meat cold and dry, are essential for preserving the quality of wild hog meat. Proper cooling and moisture removal are important for handling wild game. Bleeding an animal is different from removing moisture from the muscles. Brining can improve flavor and texture in wild game. Wearing gloves during the skinning and gutting process can help prevent potential diseases. Freezing the meat for an extended period of time and cooking it to a high temperature can eliminate risks. Jesse Griffiths has a hog book and a turkey book with a wide array of recipes.   Keywords   sourcing food, farm-to-table, sustainable, local, hunting, fishing, foraging, traditional cookery, butcher shop, Texas wine, private land, stewardship, hunting, feral hogs, Texas, eradication, wild hog meat, care, butchering, cold, dry, wild game, handling, cooling, misconceptions, bleeding, moisture removal, brining, diseases, gloves, freezing, cooking, recipes

Summary In this conversation, Katie interviews Paulo Afonso, an Azorian freediver and member of the Rife International Spear Fishing Team. They discuss Paulo's background, his upbringing in Pico Island, and his passion for spearfishing and free diving. Paulo shares his experiences and techniques for blue water spearfishing, including how he selects and shoots fish, and the risks involved. He also talks about the importance of preparation, staying calm in high-intensity situations, and the thrill of the pursuit. Paulo emphasizes the need for safety protocols and the impact of having children on his approach to diving. In this part of the conversation, Paulo discusses the importance of having a dive buddy and the role they play in ensuring safety during a dive. He emphasizes the rule of one diver down and one diver up, and how a dive buddy can help in case of emergencies such as a shark approaching or a blackout. Paulo also shares his experience with blackouts and how to react in such situations. The conversation then shifts to the safety protocols for boat captains when divers are in the water, including the importance of staying vigilant and knowing the exact location of the divers. Paulo also talks about the equipment he uses, such as dive computers and fish finders, and how he takes care of his equipment after a dive. The chapter ends with a discussion on reef diving, including the importance of knowing the dive spots, waiting for the fish to come in, and the role of communication between dive buddies. In this final part of the conversation, Paulo discusses his most memorable moment in the ocean, the role of emotions in spearfishing, and his content creation process. He also shares tips for diving with sharks and dealing with challenging situations while spearfishing. Paulo talks about the different species of amberjack and his favorite ways to prepare and eat fish. He provides information on where to find his content on social media. Instagram and YouTube:  @pauloafonso9268  Takeaways Paulo grew up in Pico Island, surrounded by the ocean and a family of spearfishers. He developed a passion for spearfishing and free diving from a young age and has honed his skills over the years. Paulo's approach to blue water spearfishing involves chasing bait balls and using birds and dolphins as indicators. He remains calm and focused in high-intensity situations, relying on his instincts and experience. Safety is a priority for Paulo, and he takes precautions to mitigate risks and ensure a safe diving experience. Having a dive buddy is crucial for safety during a dive, as they can help in case of emergencies and provide support. Boat captains should always stay vigilant and know the exact location of the divers to prevent any accidents or loss of divers. Proper equipment, such as dive computers and fish finders, can enhance the diving experience and improve safety. Reef diving requires patience and waiting for the fish to come in, and communication between dive buddies is important for success. Taking care of equipment, including rinsing with fresh water and drying in the shade, is essential for its longevity. Emotions play a key role in spearfishing, as animals can sense your intentions and energy. When diving with sharks, it's important to keep your eyes on them at all times and be aware of their behavior. In challenging situations while spearfishing, it's crucial to stay calm and assess the problems before taking action. There are different species of amberjack, and the ones in the Azores are highly prized for their taste and quality. Paulo's favorite way to prepare fish is grilling, as it brings out the flavors and juiciness. Paulo shares his content on Instagram, Facebook, and YouTube under the name @pauloafonso . Keywords: freediving, spearfishing, Pico Island, Azores, blue water diving, safety protocols, dive buddy, safety, blackout, boat captain, equipment, reef diving, communication, ocean, memorable moment, emotions, spearfishing, sharks, challenging situations, amberjack, fish preparation, content creation, social media

For more information email me at: [email protected]   Summary   In this episode of the Katie C. Sawyer Podcast, host Katie sits down with Jamie Melvin, a fly fisherman and guide specializing in billfish. They discuss Jamie's journey from fishing in Kenya to guiding in the Galapagos, the unique fishing opportunities available there, and the importance of conservation. The conversation delves into the techniques of fly fishing for billfish, the dynamics of fishing as a team sport, and the incredible biodiversity of the Galapagos Islands. Jamie shares insights on what to expect when booking a fishing trip, the role of a guide, and the overall experience of fishing in such a magical location.   The Galapagos is an opportunity you don’t want to miss! Email Katie today to learn how you can partake.  Dates in 2024 still available!   Takeaways   Jamie Melvin specializes in fly fishing for billfish. Kenya offers a unique fishing experience with multiple species. The Galapagos is known for its incredible striped marlin fishery. Teasing techniques are crucial for successful billfish fishing. Fishing in the Galapagos combines adventure with conservation efforts. Guided trips provide opportunities for learning and skill development. Fishing is a team sport that requires coordination and communication. The Galapagos Islands are a biodiversity hotspot. Guests can expect a full-service fishing experience in the Galapagos. Fishing connects individuals to nature and promotes environmental awareness.

Sit down with Katie and Kelly as they discuss the incredible fishery off the Great Barrier Reef. With nearly 30 years of professional fishing experience between these two women, it's a conversation filled with offshore information that even the most seasoned fisherman can enjoy. Kelly Photography: https://www.kelldallfall.com/marlin-photography/ In this episode of the Katie C. Sawyer podcast, host Katie interviews Kelly Dalling Fallonn, a seasoned charter operator and photographer with over two decades of experience fishing the Great Barrier Reef. They discuss the unique aspects of the Australian fishery, particularly for black marlin, and delve into fishing techniques, daily routines, seasonal patterns, and the importance of the fishing vessel KEKOA. Kelly shares her insights on chair fishing, tackle strategies, and the role of the tower in enhancing the fishing experience. In this conversation, Kelly shares her extensive experience in the fishing industry, particularly focusing on the unique challenges and regulations of fishing in Australia. She discusses the different charter options available, the importance of teamwork and crew dynamics, and the evolving role of women in sport fishing. The conversation also delves into practical fishing techniques, the significance of seasonal fishing patterns, and advice for aspiring crew members looking to work on the Great Barrier Reef.   Takeaways   Kelly has been fishing on the Great Barrier Reef for over 20 years. The Great Barrier Reef offers a unique fishing experience with large black marlin. Fishing techniques vary based on the time of day and conditions. Daily routines include fishing, snorkeling, and socializing on the reef. The fishing season for black marlin typically runs from September to December. Using circle hooks enhances the fishing experience and success rate. The Kikoa is a specially designed fishing vessel for the reef. Chair fishing requires specific techniques for optimal performance. The tower provides a significant advantage in spotting fish and managing baits. Fishing is not just about catching fish, but also about the overall experience. Australia has strict regulations for charter boats. Fishing requires teamwork and effective communication. Women are increasingly taking on roles in sport fishing. Daily routines are crucial during the short fishing season. Crew dynamics can make or break a fishing trip. Wiring fish requires specific techniques for success. Juvenile black marlin fishing is a unique experience. Networking is essential for finding crew opportunities. Planning ahead is vital for booking fishing charters. Fishing is about passion and dedication, not just money.  

As a wilderness videographer and photographer capturing the story of big game hunting, Luke Dusenbury has found himself in many challenging situations. In this conversation, Katie interviews Luke Dusenbury, a videographer and photographer specializing in wilderness content. They discuss Luke's background in photography and filmography, his experiences working on the Sport Fishing Championship Series, and his portfolio of hunting and fishing adventures. They specifically dive into Luke's experience filming a caribou hunt in the Alaskan tundra, highlighting the challenges of extreme weather conditions, power management, and water purification in remote locations. In this part of the conversation, Luke Dusenbury shares advice on preparing for a public lands elk hunt and the challenges of being a camera guy while hunting. He emphasizes the importance of having duplicates of essential items and being mindful of scent control. Luke also discusses the role of thermals in elk hunting and the need to understand wind patterns. He highlights the physical and mental challenges of hunting in high elevation and rugged terrain. Luke provides insights on packing for a day hunt and the essential items to have in a kill kit. He also discusses the importance of safety precautions and recommends wilderness training courses. Finally, Luke shares lessons he has learned from hunting with experienced hunters and the value of being a student of the game. Luke Dusenbury shares a hunting story where he and his team had to hike for miles in the snow to retrieve their backpacks, which they had left behind. They learned the importance of never leaving their backpacks in the mountains and the need to be prepared with enough food and supplies. Luke also discusses the management of predators like cougars and bears, highlighting the importance of proper predator management for the conservation of ungulate species. He emphasizes the need for balance and science-based biology in managing predator populations.   Battery charger/solar panel/charging banks:  Power Bank: https://amzn.to/46qsJVG Solar Panel:  https://amzn.to/4fegL5t Kill Bag Trekking Poles Luke’s Website: https://lukedusenburyphotography.com/   Mountain Lion Book: Beast in the Garden   Insta: https://www.instagram.com/luke.dusenbury?utm_source=ig_web_button_share_sheet&igsh=ZDNlZDc0MzIxNw==   Handle: @Luke.dusenbury 

Summary In this episode, Katie sits down with Peter Chaibongsai and TJ Morrell from the Billfish Foundation. They discuss the organization's mission and the importance of research, advocacy, and education in preserving offshore fish populations and supporting the communities that depend on them. They highlight the various programs and resources available to the community, such as membership, newsletters, and youth programs. Peter and TJ also explain their role in representing the recreational fishing community in regulatory matters and their efforts to connect scientists and fishermen to gather valuable data. Overall, the conversation emphasizes the foundation's commitment to preserving the marine environment and passing on the love of fishing to future generations. The conversation covers the technical difficulties experienced during the recording, the importance of The Billfish Foundation's (TBF) regulatory advocacy, the tagging and release program, data collection and socioeconomic information, the importance of recreational fishing, online reporting and incentive programs, the tagging program competition, and the recognition of crew and lifetime achievement awards. The conversation covers the recognition of outstanding individuals in the fishing community, the upcoming awards and gala, membership services and subscriptions, engaging the youth through magazines, the importance of tagging data, international tagging operations, streamlining commercial data collection, and supporting the Billfish Foundation.  Takeaways The Billfish Foundation focuses on research, advocacy, and education to preserve offshore fish populations and support the communities that depend on them. Membership, newsletters, and youth programs are some of the resources available to the community. The foundation plays a crucial role in representing the recreational fishing community in regulatory matters and connecting scientists and fishermen to gather valuable data. The ultimate goal is to preserve the marine environment and pass on the love of fishing to future generations. The Billfish Foundation plays a crucial role in advocating for regulations that protect billfish and the recreational fishing community. The tagging and release program is a cornerstone of TBF's work, providing valuable data for research and conservation efforts. Data collected through the program helps researchers understand migration patterns, population sizes, and other important information about billfish. TBF's advocacy efforts ensure that the recreational fishing community has a voice in policy decisions that affect their interests. The Billfish Foundation recognizes individuals who have made a difference in the fishing community. The annual gala is a fundraising event that brings the community together and celebrates the achievements of individuals in the industry. Membership services and subscriptions, such as magazines for youth anglers, provide educational resources and promote marine science. Tagging data is crucial for understanding fish populations and making informed management decisions. The Billfish Foundation is involved in international tagging operations and offers grants for tagging supplies. Streamlining commercial data collection can provide valuable information for conservation efforts. Supporting the Billfish Foundation through membership, donations, or sponsorship helps further their mission of conserving billfish populations. Membership signup : https://billfish.org/become-a-member/?gad_source=1&gclid=CjwKCAjwzIK1BhAuEiwAHQmU3ikMzYodcBAKi7VgwCd7r7qFaIDCq9UPYOxdKGmvaABsbnNCtSpgshoCngAQAvD_BwE Tag and Release Competition: https://billfish.org/competition/ Tag and Release Kits : https://shop.billfish.org/collections/tbf-tagging-equipment/products/taggingkits Newsletter Signup : https://billfish.org/newsletter/ TBF Merch: https://shop.billfish.org/ Gala tickets: https://event.auctria.com/32fef710-de8c-42f3-9619-69c87b19b44a/09480e501ee611eaa945bb9e2ddcf87f Subscription for youth magazines Billfish: https://billfish.org/magazines/#tab-id-1 Sailfish: https://billfish.org/magazines/#tab-id-2 Spearfish: https://billfish.org/magazines/#tab-id-3 Bluewater: https://billfish.org/magazines/#tab-id-4

This conversation covers the history, growth, and impact of the White Marlin Open tournament. It explores the involvement of the tournament directors and their dedication to the event. The chapters also discuss the progression of the tournament, the introduction of Calcutta's and prize money, and the point structure for catch and release. The conversation highlights the economic impact of the tournament on the local community and the creation of Marlin Fest as a companion event. It also touches on the conservation efforts and the role of the tournament in preventing the white marlin from being listed as endangered. The chapters conclude with a discussion of the directors' roles and responsibilities in organizing the tournament. The conversation with Madelyne Duffy, the Tournament Director of the White Marlin Open, covered various topics related to running the event and the challenges faced in the fishing industry. The chapters include discussions on running the event as a family, sticking to ethics and integrity, challenges of working with family, the threat of offshore wind, crowded fishing grounds and speed restrictions, dealing with drama and controversy, memorable moments of the White Marlin Open, the impact of sonar technology, the small boat category, the importance of the white marlin category, female involvement in the tournament, and the appeal of the ocean.   Takeaways   The White Marlin Open is the world's largest and richest billfish tournament, with a significant economic impact on the local community. The tournament has grown organically over the years, with the addition of Calcutta's and the establishment of Sunset Marina as a game changer. Conservation efforts, such as the use of circle hooks and length minimums, have been implemented to protect the fishery. Marlin Fest provides an opportunity for spectators to experience the tournament and support local businesses. The tournament directors are involved in all aspects of the event, from rule changes to trash collection.

Summary Curtis De Silva, a professional fisherman, shares his experience fishing in Madeira and the Southern Caribbean. He recently caught a grander blue marlin in Madeira and discusses the fishing techniques and spread used. Curtis also talks about his father, Captain Frothy, and their fishing background. He compares the fishing conditions and challenges in Madeira and the Southern Caribbean, including dealing with seaweed in the Caribbean and paperwork in Madeira. Curtis also mentions the differences in migratory patterns and water temperatures that contribute to the size of fish in each region. The conversation with Curtis De Silva focuses on his experiences fishing in Madeira and the Azores. The marine life in these areas is spectacular, with abundant bait, birds, and various sea creatures. The conversation covers topics such as the underwater banks and seamounts in the Azores, the impact of sea surface temperatures on fishing, the decision to pull boats out of the water during the off-season, the challenges of fishing in rough swells, the boatyard in Madeira, and the international fleet in Madeira. Curtis also shares his favorite fishing memories with his father and his passion for billfish. Fish with Curtis: search @madierasportfishing on facebook or instagram   Takeaways Curtis De Silva caught a grander blue marlin in Madeira, weighing 1048 pounds. Fishing in Madeira is characterized by calm waters and a close proximity to the shore. The fishing season in Madeira is from June to September/October. The Southern Caribbean has tournaments for sailfish and smaller blue marlin. Challenges in the Southern Caribbean include dealing with seaweed and rough weather. Fishing in Madeira is relatively easy, with the main challenge being locating blue marlin. Madeira has a large average size of blue marlin compared to other fishing locations. Paperwork and documentation are meticulous in Madeira. The migratory patterns and water temperatures contribute to the size of fish in each region. The marine life in Madeira and the Azores is spectacular, with abundant bait, birds, and various sea creatures. The Azores have underwater banks and seamounts that attract fish, including blue marlin. Sea surface temperatures can impact fishing, with extreme high temperatures affecting the Azores and Madeira. Boats are pulled out of the water during the off-season in Madeira and the Azores due to the slowing down of the marlin migration and the risk of damage from rough swells. The boatyard in Madeira is situated under the airport runway and provides services for boats. Madeira has an international fleet with charter boats operated by local and foreign captains. Curtis De Silva has a passion for billfish and targets big blue marlin in Madeira. Fishing with his father and catching his first blue marlin are some of Curtis' most cherished fishing memories. Releasing fish is a common practice in billfishing, and recreational fishermen play a role in understanding fish migration patterns. Curtis De Silva also runs charters in the Southern Caribbean, specifically in Grenada. Keywords: fishing, Madeira, Southern Caribbean, blue marlin, grander, Captain Frothy, techniques, spread, challenges, seaweed, paperwork, migratory patterns, water temperature, fishing, Madeira, Azores, marine life, sea surface temperatures, underwater banks, seamounts, boatyard, fleet, billfish Transcript: Katie (00:00.43) Today's guest is my friend Curtis De Silva from Trinidad and Tobago. Curtis has spent his entire professional career fishing between the Southern Caribbean and the island of Madeira. In fact, he has fished the last 15 seasons on the island of Madeira and a few weeks ago, weighed the first and as of July 2nd only grander of the 2024 Blue Marlin season. In this episode, we're gonna dive into the story about that fish, as well as what it takes to fish the Eastern Atlantic islands of Madeira and the Azores, how they compare to the fishery of the Southern Caribbean, and looking into a little bit on the relationship between Curtis and his father, legendary Captain Frothy from the Pesca Grossa, as well as why fishing is so important to him. It's always a pleasure to sit down and talk to Curtis and it's another great episode in the books. You're not going to want to miss it. Katie (01:06.734) Welcome to the Katie C. Sawyer podcast. Today I'm sitting with my good friend, Curtis De Silva. Curtis, where are you tuning in from? Hello. How are you going, Katie? Good. I'm tuning in from sunny Calheta, Madeira. That's right. Madeira. You guys, Madeira is an autonomous island owned by Portugal in the Atlantic Ocean. Curtis and I met a couple of years ago while we were fishing there with the On Location. Now, Curtis, you I want to get into your background. I want to get into your story. But first, I can't skip these important details. You had a really good fishing day just recently, just a few days ago. You want to tell us about it? Yeah. Yeah. Well, you could jump right into that story if you'd like. Yeah, it's a pretty good one. So I think it was Monday this week. We went out on My dad's fishing boat is called the Pesca Grossa. And we had some clients that flew in from the States. They were on their honeymoon. They were keen to go one day blue marlin fishing. So we were fishing on board, you know, the 30 foot, just a little 30 foot sport fishing boat out here in Madeira And yeah, maybe about four o 'clock or so we hooked up onto a good fish, you know. it was actually a really interesting play. One of the better ones I've seen in my life. so one, one fish came up on the teaser on our right teaser, really short to the boat, maybe 10 or 15 feet from the back of the, the, the boat. And I threw the pitch out and it did not switch on to the pitch, you know, so it faded off onto our left long. What were you pitching? Just a mackerel, about a two pound Spanish mackerel, chin weighted, with a 10 o' circle hook. Yeah, so that fish faded off, you know, and hit the left lure and left long. Missed it completely. And about maybe a moment later, maybe five or 10 seconds, another fish came up and just crashed, but the short, the right short, you know? Katie (03:33.326) Teal off a bunch of line. We got the lady angler in the chair, you know, it may be about a 40 minute fight or so. We had the fish, three sides of the boat. When it was there, we just, we decided to take it. We decided to take it on board. Cause it was, it was a pretty big fish. When I larger ones we've seen both side in a long time. So we decided to take him. Yeah. Pretty big fish. A grander. How much did that fish weigh? Yes, it was 1048, 170 some kilos. I can't remember exactly in kilos, but it was 1048 pounds. It was really amazing to see that there was actually two of them. The first fish that showed up, how big was that one? Average Madeira size when I was there for the one season was somewhere between five and 700 pounds. A good size fish is 800. We were looking for the grander ourselves. We never found it. We never, well, Drake saw it. We've talked about that before, but we never found it. So how big was that first fish that showed up? So the first fish was probably very similar in size, you know? Stop. Yeah. So two big girls crashing on your baits. So what is your spread like? I mean, you have short teasers. You said you you're doing a like a macro pitch with teasers close to the boat. So those don't have hooks in them. And then you have or I don't know what you call them because then you called it the short lure. The right short is where you caught that second fish on. So you have a J hook in that one, right? That's right. So we fish a pretty simple spread over here. You know, we fish one 30s and we would have four four four lures with hooks in them. Any water at all times, you know? So left short, left, left and right short and left and right long would all have, you know, 10 OJ hooks in them. That's how we target them with 550 pound mono leader. And then you're also pulling teasers? Yeah. So we pull two teasers right up close to the boat. Yeah, that's basically all Madeira spread. That's awesome. What lures did these fish show up on? Katie (05:55.134) well, they actually showed up on my dad's lure. My dad makes these lovely lures. Now, I'm not sure what the name of this particular one was, but it was one of the Captain Frothy series lures. That's so special. That is so special. Okay, so Curtis, congratulations on your grander. Was that your first grander? I mean... Thank you. That was the first one I weighed on a scale. I believe I caught a couple before. But we released them, but this is the first one that we scale, Peroni scale and wait. That's amazing. Congratulations. And for your group to be on their honeymoon, like, my gosh, you said they had one day of fishing and it was at 4 PM. I'm assuming that you go into the dock at five. Like that is some good luck for those anglers and to have such a good crew. Now you said you were fishing aboard Pesca Grossa. You guys might've heard of this boat because of The legendary captain Frothy. Now Frothy is Curtis's dad. Curtis, you want to give us a little bit of background on Frothy as well as yourself, where you guys come from, what your history is, your professional history in the sport of billfishing? Sure, absolutely. I could give you a little background. I'm starting with my dad. So my dad has been a Harvard fisherman since he was a young, since he was a boy. He always was very passionate about it. He ran a very successful charter operation in Trinidad and Tobago for most of the 80s and 90s and early 2000s having about three or so boats going out quite regularly on a daily basis. He came here, he was fortunate, he came here in the 90s, he fished here in the 90s a bit and he caught, he was well caught on his first day here fishing. thousand pound blue marlin and brought it to the scale and weighted as well in the 90s. Yeah on