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Eye on Food Safety Podcast

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Categories
Country
United States
This podcast has
23 episodes
Language
English
Date created
2024/05/21
Latest episode
2025/04/16
Average duration
55 min.
Release period
39 days

Description

Hosted by food industry expert Jennifer Crandall, the monthly Eye on Food Safety podcast tackles pressing topics such as food safety management systems, regulatory updates, emerging technologies, and global food supply chain trends. Presented by Global Food Safety Resource (GFSR), this podcast features engaging discussions with global experts and provides practical insights and actionable takeaways to elevate your knowledge.

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Podcast episodes

Check latest episodes from Eye on Food Safety Podcast podcast


Rethinking Food Safety Training
2025/04/16
In this episode of Eye on Food Safety, host Jennifer Crandall explores what’s working — and what’s not — in food safety training today. Guests Raj Shah and Jennifer van de Ligt weigh in on the future of training, from tech innovations to real-world challenges.
Food Safety and Trade Wars: What's at Stake?
2025/03/19
In this episode, host Jennifer Crandall, John G. Keogh and Dr. Sylvain Charlebois unpack the ripple effects of trade wars on food safety. From regulatory uncertainty to disrupted supply chains, discover what’s at risk, who’s impacted, and how businesses can navigate today’s global trade tensions.
SSQA vs GFSI: Two Paths to Food Safety Excellence
2025/02/25
During this podcast, Felix Amiri, an advocate for SSQA, and Yves Rey, former GFSI board chair, share their insights on these two distinct approaches to achieving food safety excellence.
Auditing the Auditors: Training & Calibration Can Make or Break Your Audit
2024/11/13
In this podcast, Dr. D. and Tyler Williams from ASI Food will dive into the critical role of how training and calibration can be the deciding factors in your audit's success.
PFAS and Food Safety: Unpacking the Risk of Forever Chemicals in Food
2024/10/16
PFAS, also known as forever chemicals, are linked to numerous health risks and are making their way into our food supply. In this podcast, Dr. D. (Dr. Darin Detwiler, LP.D.) and Susie Hoeller will unpack the risks and explore what food safety professionals can do to mitigate PFAS. 
Blockchain Breakthrough: Elevate Your Food Safety to the Next Level
2024/09/18
This podcast featured a live discussion on how blockchain technology can transform food safety. Aliasgar Abbas from ProofEasy was our guest and sponsor.
Mitigating Loss and Disruption in Food
2024/08/14
Join us for this episode as we uncover industry secrets to preventing food contamination by foreign material. Learn how to protect your business with essential food safety strategies that can save you from costly mistakes.
Food Safety as a Matter of National Security
2024/07/10
This podcast included a discussion on how critical food safety is to national security with Julian Cox from the University of New South Wales (Sydney).
Unlocking the Value of Food Safety Data
2024/06/10
This podcast was all about the transformative power of food safety data, and how it can enhance food safety protocols. Cronan McNamara with Creme Global was our guest.
Revolutionizing Food Safety: AI Technology and Beyond
2024/05/10
This podcast featured guest Melody Ge from StarKist and explored groundbreaking technologies enhancing food safety, including the integration of AI.
Real Talk About Food Safety
2024/04/10
This podcast featured food expert Dr. John Spink and explored the various facets of food fraud and its effects on consumer health and industry integrity.
Cultivating Resiliency in FSQA Leadership
2024/03/14
This podcast discussed how to create resilience among leaders in food safety and quality assurance. Our featured guest was Gordon Hayburn, president and CEO of the FACTS Group.
How Dubai’s ‘FoodWatch’ is Transforming Food Safety
2024/02/29
This podcast featured Bobby Krishna, senior food safety specialist at Dubai Municipality, who discussed Dubai’s digital platform, FoodWatch, and the impact its having on transparency and improving food safety.
Navigating E. Coli & Food Outbreaks in Canada 
2023/11/15
This podcast covered an in-depth discussion of food safety systems in Canada compared to the US, and specifically addressed past outbreaks and more recent issue with E. Coli in Canadian daycares. Our guest was Felix Amiri, a Safety, Security, and Quality Assurance advocate.  Recorded live on November 15, 2023 
ESG: How Environmental, Social and Governance Factors Impact Your Food Company 
2023/10/18
In this episode, Dr D. interviews Nick Martin, Senior Director of ESG at Post Holdings Inc. They defined what ESG is, talked about the role it can play in improving food production, and discussed the challenges of implementing ESG measures when there are many competing priorities within companies.   Recorded live on October 18, 2023 

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