Advertise on podcast: Food Allergy and Your Kiddo

What topic would you like discussed? Text us! In this new episode of “Food Allergy and Your Kiddo,” Dr. Hoyt discusses the recent news regarding Palforzia, the first FDA-approved treatment for peanut allergies, which is set to be discontinued. She explains how Palforzia works, its significance in oral immunotherapy (OIT), and the implications of its discontinuation for patients. Dr. Hoyt also addresses the challenges and limitations of Palforzia, including insurance coverage and the preferences of parents for more accessible alternatives like peanut butter. The conversation emphasizes the importance of discussing transitioning options with allergists and the ongoing viability of OIT without Palforzia. Resources 📖 Navigating Food Allergies: A Parent’s Guide to Care, Coverage, and Confidence by Dr. Alice Hoyt - preorder from Amazon and more For Parents ➡️ Office Hours for Parents For Providers ➡️ Food Allergy Pediatric Hub For Schools ➡️ Code Ana For Potential Patients ➡️ Hoyt Institute of Food Allergy 🔎 Find an Allergist AAAAI Allergist Finder ACAAI Allergist Finder OIT Allergist Finder This podcast is the official podcast of the Hoyt Institute of Food Allergy. Information on, within, and associated with this site and Food Allergy and Your Kiddo is for educational purposes only and is not medical advice.

What topic would you like discussed? Text us! Dr. Alice Hoyt discusses her recent experience speaking at a panel in Washington, D.C., focused on improving access to epinephrine for anaphylaxis. She emphasizes the importance of making epinephrine available over the counter and addresses the challenges faced by schools and families in accessing this life-saving medication. Dr. Hoyt also highlights the role of education in ensuring proper use of auto-injectors and shares insights from the FDA's evolving approach to non-prescription drugs. Mentioned Links Panel: https://youtu.be/99rUAtMGfYI?si=Sw4IrjqNGXG2-6ODACNU: https://www.fda.gov/drugs/over-counter-otc-nonprescription-drugs/nonprescription-drug-product-additional-condition-nonprescription-useKeywords epinephrine, anaphylaxis, FDA, over-the-counter, auto-injectors, education, access, healthcare, medication, allergy Takeaways Epinephrine should be available over the counter.Education is key to proper use of auto-injectors.Access to epinephrine is crucial for schools and families.FDA is exploring new approaches to non-prescription drugs.Non-medical individuals can learn to use auto-injectors.Cost and insurance barriers affect access to epinephrine.Antihistamines are not a substitute for epinephrine.Proper training can prevent misuse of auto-injectors.Epinephrine is not a habit-forming medication.Collaboration with healthcare providers is essential. Resources 📖 Navigating Food Allergies: A Parent’s Guide to Care, Coverage, and Confidence by Dr. Alice Hoyt - preorder from Amazon and more For Parents ➡️ Office Hours for Parents For Providers ➡️ Food Allergy Pediatric Hub For Schools ➡️ Code Ana For Potential Patients ➡️ Hoyt Institute of Food Allergy 🔎 Find an Allergist AAAAI Allergist Finder ACAAI Allergist Finder OIT Allergist Finder This podcast is the official podcast of the Hoyt Institute of Food Allergy. Information on, within, and associated with this site and Food Allergy and Your Kiddo is for educational purposes only and is not medical advice.

What topic would you like discussed? Text us! "Wally the Seafood-Allergic Walrus" is a fun children's story for children, parents, and educators. The story emphasizes the importance of understanding and managing food allergies, being prepared with necessary medications like an "EpiFriend," and displaying empathy in emergency situations. It also highlights the significance of forgiveness and friendship, demonstrating that these values can turn even the most difficult circumstances into opportunities for growth and understanding. Resources 📖 Navigating Food Allergies: A Parent’s Guide to Care, Coverage, and Confidence by Dr. Alice Hoyt - preorder from Amazon and more For Parents ➡️ Office Hours for Parents For Providers ➡️ Food Allergy Pediatric Hub For Schools ➡️ Code Ana For Potential Patients ➡️ Hoyt Institute of Food Allergy 🔎 Find an Allergist AAAAI Allergist Finder ACAAI Allergist Finder OIT Allergist Finder This podcast is the official podcast of the Hoyt Institute of Food Allergy. Information on, within, and associated with this site and Food Allergy and Your Kiddo is for educational purposes only and is not medical advice.

What topic would you like discussed? Text us! In this episode, Dr. Alice Hoyt discusses oral immunotherapy (OIT) for children with food allergies, addressing common parental concerns about safety, the treatment process, expected outcomes, and emotional support for children undergoing OIT. The conversation highlights the importance of understanding the risks and benefits of OIT, the practical steps involved in the treatment, and the emotional aspects of managing food allergies in children. Resources 📖 Navigating Food Allergies: A Parent’s Guide to Care, Coverage, and Confidence by Dr. Alice Hoyt - preorder from Amazon and more For Parents ➡️ Office Hours for Parents For Providers ➡️ Food Allergy Pediatric Hub For Schools ➡️ Code Ana For Potential Patients ➡️ Hoyt Institute of Food Allergy 🔎 Find an Allergist AAAAI Allergist Finder ACAAI Allergist Finder OIT Allergist Finder This podcast is the official podcast of the Hoyt Institute of Food Allergy. Information on, within, and associated with this site and Food Allergy and Your Kiddo is for educational purposes only and is not medical advice.

What topic would you like discussed? Text us! In this episode, Dr. Alice Hoyt dives deep into Disney’s recent and surprising change to its food allergy policy. After releasing an episode outlining how her family safely plans for Disney, the policy shifted — servers are no longer required to ask diners if they have food allergies. To get clarity for food allergy families, Dr. Hoyt traveled to Orlando for a speaking engagement and then headed straight to Disney Springs to get firsthand insight. She shares what she learned from cast members, managers, and her own dining experience at Jock Lindsey’s Hangar Bar. This episode gives you the real, updated picture of what to expect at Disney with food allergies, and how to stay safe while still experiencing the magic. Resources 📖 Navigating Food Allergies: A Parent’s Guide to Care, Coverage, and Confidence by Dr. Alice Hoyt - preorder from Amazon and more For Parents ➡️ Office Hours for Parents For Providers ➡️ Food Allergy Pediatric Hub For Schools ➡️ Code Ana For Potential Patients ➡️ Hoyt Institute of Food Allergy 🔎 Find an Allergist AAAAI Allergist Finder ACAAI Allergist Finder OIT Allergist Finder This podcast is the official podcast of the Hoyt Institute of Food Allergy. Information on, within, and associated with this site and Food Allergy and Your Kiddo is for educational purposes only and is not medical advice.

What topic would you like discussed? Text us! In this episode, Dr. Alice Hoyt shares her insights on planning a Disney World trip with food allergies. She discusses her personal experiences and offers four key strategies:  Theme your tripPick your prioritiesPlan your days Dining safely with specific strategies (tune in to hear more!)Dr. Hoyt emphasizes the importance of communication with Disney staff to ensure a magical and safe experience for families with food allergies. Resources 📖 Navigating Food Allergies: A Parent’s Guide to Care, Coverage, and Confidence by Dr. Alice Hoyt - preorder from Amazon and more For Parents ➡️ Office Hours for Parents For Providers ➡️ Food Allergy Pediatric Hub For Schools ➡️ Code Ana For Potential Patients ➡️ Hoyt Institute of Food Allergy 🔎 Find an Allergist AAAAI Allergist Finder ACAAI Allergist Finder OIT Allergist Finder This podcast is the official podcast of the Hoyt Institute of Food Allergy. Information on, within, and associated with this site and Food Allergy and Your Kiddo is for educational purposes only and is not medical advice.

What topic would you like discussed? Text us! In this episode of "Food Allergy and Your Kiddo," Dr. Alice Hoyt welcomes back Tamara Hubbard (@foodallergycounselor) to discuss the impact of recent studies on peanut allergy prevention and how parents of children with food allergies may be feeling about this news. The conversation highlights the importance of community support, evolving guidelines, and the emotional journey of parenting children with food allergies.  Let us know how YOU are feeling by sharing your thoughts in the comments! Subscribe to YouTube: @hoytfoodallergy Instagram: @hoytfoodallergy Facebook: Hoyt Institute of Food Allergy Resources 📖 Navigating Food Allergies: A Parent’s Guide to Care, Coverage, and Confidence by Dr. Alice Hoyt - preorder from Amazon and more For Parents ➡️ Office Hours for Parents For Providers ➡️ Food Allergy Pediatric Hub For Schools ➡️ Code Ana For Potential Patients ➡️ Hoyt Institute of Food Allergy 🔎 Find an Allergist AAAAI Allergist Finder ACAAI Allergist Finder OIT Allergist Finder This podcast is the official podcast of the Hoyt Institute of Food Allergy. Information on, within, and associated with this site and Food Allergy and Your Kiddo is for educational purposes only and is not medical advice.

What topic would you like discussed? Text us! In this episode, Dr. Alice Hoyt interviews Tamara Hubbard about her new book, 'May Contain Anxiety,' which addresses the challenges of parenting children with food allergies. They discuss the emotional journey of writing the book, the realities of food allergy-related anxiety, and practical strategies for parents to manage their fears while fostering resilience in their children. The conversation emphasizes the importance of communication with allergists, understanding values in parenting, and recognizing unhelpful approaches to anxiety. Tamara shares insights from her clinical experience and personal journey, providing valuable resources for families navigating food allergies. Resources 📖 Navigating Food Allergies: A Parent’s Guide to Care, Coverage, and Confidence by Dr. Alice Hoyt - preorder from Amazon and more For Parents ➡️ Office Hours for Parents For Providers ➡️ Food Allergy Pediatric Hub For Schools ➡️ Code Ana For Potential Patients ➡️ Hoyt Institute of Food Allergy 🔎 Find an Allergist AAAAI Allergist Finder ACAAI Allergist Finder OIT Allergist Finder This podcast is the official podcast of the Hoyt Institute of Food Allergy. Information on, within, and associated with this site and Food Allergy and Your Kiddo is for educational purposes only and is not medical advice.

What topic would you like discussed? Text us! Dr. Alice Hoyt welcomes Dr. Tom Chacko, a board-certified allergist from Atlanta, to  dive into the complexities of food allergies, focusing on oral immunotherapy (OIT) and sublingual immunotherapy (SLIT). They discuss Dr. Chacko's journey into the field, the importance of whole foods in treatment, and collaborative efforts within the FAST network. The conversation also addresses the need for patient-centric care in allergy treatment.  Resources 📖 Navigating Food Allergies: A Parent’s Guide to Care, Coverage, and Confidence by Dr. Alice Hoyt - preorder from Amazon and more For Parents ➡️ Office Hours for Parents For Providers ➡️ Food Allergy Pediatric Hub For Schools ➡️ Code Ana For Potential Patients ➡️ Hoyt Institute of Food Allergy 🔎 Find an Allergist AAAAI Allergist Finder ACAAI Allergist Finder OIT Allergist Finder This podcast is the official podcast of the Hoyt Institute of Food Allergy. Information on, within, and associated with this site and Food Allergy and Your Kiddo is for educational purposes only and is not medical advice.

What topic would you like discussed? Text us! Receiving a food allergy diagnosis for your child can feel like the world has suddenly shifted beneath your feet. What was once a simple trip to the grocery store now involves scrutinizing labels, and family gatherings transform into potential hazard zones. But here's the truth: with the right plans in place, you can navigate this journey with confidence rather than fear. In this heartfelt episode, Dr. Alice Hoyt welcomes back co-host Pam Lestage to share five essential plans every mother new to food allergies needs. Drawing from both medical expertise and lived experience as food allergy moms, they offer a framework that puts you into the driver's seat of your child's food allergies. Resources 📖 Navigating Food Allergies: A Parent’s Guide to Care, Coverage, and Confidence by Dr. Alice Hoyt - preorder from Amazon and more For Parents ➡️ Office Hours for Parents For Providers ➡️ Food Allergy Pediatric Hub For Schools ➡️ Code Ana For Potential Patients ➡️ Hoyt Institute of Food Allergy 🔎 Find an Allergist AAAAI Allergist Finder ACAAI Allergist Finder OIT Allergist Finder This podcast is the official podcast of the Hoyt Institute of Food Allergy. Information on, within, and associated with this site and Food Allergy and Your Kiddo is for educational purposes only and is not medical advice.

What topic would you like discussed? Text us! The world of food allergy treatment has been buzzing with headlines claiming that Xolair (omalizumab) is "superior" to oral immunotherapy for treating multiple food allergies. As a board-certified allergist who both prescribes Xolair and performs multi-food OIT, I'm here to cut through the hype and provide clarity on what these treatments actually offer. Let me take you behind those headlines to examine the OUtMATCH study that sparked these claims and we will decide whether Xolair truly is superior to OIT. Links I mention: Here is the Food Allergy Peds Hub article on this topic, which has the graphic I mentioned. Here is a link to Dr. Platts-Mills' amazing article.  Regarding OUtMATCH stage 2, the study results are not published (at the time of this publication - my info came from the presentation at the AAAAI 2025 and the photos I snapped of the presentation of the data). Here is the NIH link I mentioned. Here is my Doximity article on this topic. Resources 📖 Navigating Food Allergies: A Parent’s Guide to Care, Coverage, and Confidence by Dr. Alice Hoyt - preorder from Amazon and more For Parents ➡️ Office Hours for Parents For Providers ➡️ Food Allergy Pediatric Hub For Schools ➡️ Code Ana For Potential Patients ➡️ Hoyt Institute of Food Allergy 🔎 Find an Allergist AAAAI Allergist Finder ACAAI Allergist Finder OIT Allergist Finder This podcast is the official podcast of the Hoyt Institute of Food Allergy. Information on, within, and associated with this site and Food Allergy and Your Kiddo is for educational purposes only and is not medical advice.

What topic would you like discussed? Text us! Accidental ingestions of food allergens happen all too often, so kids with food allergies need access to epinephrine. While them having their own epi is ideal, that just isn't always the reality. Stock epinephrine is epinephrine prescribed to a school or other entity to be used to treat a child or adult having an anaphylactic emergency. In this episode of the podcast, Dr. Hoyt shares a training she led for fellow prescribers. In this training, she teaches the ins and outs of stock epinephrine. In this episode, you'll learn: What really is stock epinephrine?How do you determine what your state's law says about stock epinephrine?How can you prescribe stock epinephrine?If you are not a prescriber, still check out this episode so you can learn about this process, and share it with a doc you know! If you are a prescriber, then check out then click here to access the webinar, and earn an hour of CME! Resources 📖 Navigating Food Allergies: A Parent’s Guide to Care, Coverage, and Confidence by Dr. Alice Hoyt - preorder from Amazon and more For Parents ➡️ Office Hours for Parents For Providers ➡️ Food Allergy Pediatric Hub For Schools ➡️ Code Ana For Potential Patients ➡️ Hoyt Institute of Food Allergy 🔎 Find an Allergist AAAAI Allergist Finder ACAAI Allergist Finder OIT Allergist Finder This podcast is the official podcast of the Hoyt Institute of Food Allergy. Information on, within, and associated with this site and Food Allergy and Your Kiddo is for educational purposes only and is not medical advice.

What topic would you like discussed? Text us! This episode focuses on the importance of early introduction of allergenic foods in preventing food allergies in infants. Tune in to hear Dr. Hoyt discuss the LEAP and EAT studies, which illustrate how feeding babies common allergens early can significantly reduce their risk of developing allergies. You'll come away from the episode with a better understanding of: • The rising rates of food allergies and changing recommendations • The significance of early introduction • The LEAP and EAT studies and their findings • The safety of early introduction And if you are a pediatric clinician, check out the Food Allergy Pediatric Hub, where you can learn more about food allergies with information specifically for pediatricians and other pediatric clinicians.  Resources 📖 Navigating Food Allergies: A Parent’s Guide to Care, Coverage, and Confidence by Dr. Alice Hoyt - preorder from Amazon and more For Parents ➡️ Office Hours for Parents For Providers ➡️ Food Allergy Pediatric Hub For Schools ➡️ Code Ana For Potential Patients ➡️ Hoyt Institute of Food Allergy 🔎 Find an Allergist AAAAI Allergist Finder ACAAI Allergist Finder OIT Allergist Finder This podcast is the official podcast of the Hoyt Institute of Food Allergy. Information on, within, and associated with this site and Food Allergy and Your Kiddo is for educational purposes only and is not medical advice.

What topic would you like discussed? Text us! Oral immunotherapy (OIT) has revolutionized the way we manage food allergies in children. Join Dr. Alice Hoyt as she interviews Dr. Richard Wasserman, a true pioneer in this groundbreaking treatment.  Dr. Wasserman shares his journey on how and why he started offering OIT to patients over 15 years ago. Dr. Hoyt and Dr. Wasserman discuss the history of OIT and its similarities to allergy shots. They also emphasize the importance of collaboration among allergists to make life-changing therapies more accessible worldwide. OIT presents unique challenges across different age groups, and this conversation sheds light on these nuances. With relatable analogies like gym workouts, Dr. Wasserman and I talk through the adjustments necessary to maintain tolerance without overwhelming the patient. From the unique challenges faced by children and teens at different ages to potential family conflicts, this episode offers practical insights for managing food allergies over the long run, helping  both the patient and the patient's family feel supported every step of the way. Dr. Hoyt asks Dr. Wasserman to share his experiences on helping families navigate the myriad challenges that come with OIT, from the impact of illnesses on dosing schedules to the necessity of avoiding certain activities post-dosing. Dr. Wasserman shares his thoughts on the FDA-approved peanut allergy product and shares about his team's efforts to ease the journey of peanut OIT for kids. Concluding on a high note, Drs. Hoyt and Wasserman celebrate the immense relief and joy that OIT brings to many families, many times enabling children to safely consume previously dangerous allergens. Don't miss this opportunity to hear from a true trailblazer in the field of food allergy management! Resources 📖 Navigating Food Allergies: A Parent’s Guide to Care, Coverage, and Confidence by Dr. Alice Hoyt - preorder from Amazon and more For Parents ➡️ Office Hours for Parents For Providers ➡️ Food Allergy Pediatric Hub For Schools ➡️ Code Ana For Potential Patients ➡️ Hoyt Institute of Food Allergy 🔎 Find an Allergist AAAAI Allergist Finder ACAAI Allergist Finder OIT Allergist Finder This podcast is the official podcast of the Hoyt Institute of Food Allergy. Information on, within, and associated with this site and Food Allergy and Your Kiddo is for educational purposes only and is not medical advice.

What topic would you like discussed? Text us! What is the gold standard in diagnosing an anaphylactic food allergy? It's not a skin test. It's not a blood test. It's an ingestion challenge. In this episode,Dr. Alice Hoyt discusses the critical role of ingestion challenges when it comes to accurately diagnosing IgE-mediated food allergies. By consuming the suspected allergen under the careful supervision of a board-certified allergist, patients can achieve a precise diagnosis, which is pivotal before embarking on treatment plans like oral immunotherapy or long-term avoidance strategies. She shares valuable insights and tips on how to prepare for an ingestion challenge, ensuring a smooth and reassuring process for both patients and families. Dr. Hoyt also explores the life-changing impact ingestion challenges can have, especially for young children and their parents. Drawing from the groundbreaking LEAP study, she stresses the importance of confidently introducing potentially allergenic foods to children, highlighting how, in some cases, ingestion challenges  provide firsthand safety assurance. Additionally, she touches on the complexities of food allergy skin and blood testing and how these tests should not be considered confirmatory for food allergies.  Tune in to learn how ingestion challenges empower food allergy families and, in some cases, confirms that a child is no longer allergic to a food. Resources 📖 Navigating Food Allergies: A Parent’s Guide to Care, Coverage, and Confidence by Dr. Alice Hoyt - preorder from Amazon and more For Parents ➡️ Office Hours for Parents For Providers ➡️ Food Allergy Pediatric Hub For Schools ➡️ Code Ana For Potential Patients ➡️ Hoyt Institute of Food Allergy 🔎 Find an Allergist AAAAI Allergist Finder ACAAI Allergist Finder OIT Allergist Finder This podcast is the official podcast of the Hoyt Institute of Food Allergy. Information on, within, and associated with this site and Food Allergy and Your Kiddo is for educational purposes only and is not medical advice.