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Jessica and Andrea drink with a fella with keys at Tart Cider in Tumwater. Big shout out to Becca for her tolerance and patience 😍 --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Mom, Jeff and I taste 6 IPAs, 2 regulars, 2 hazy, and 2 doubles...our tastes are all different and we all have different opinions but this episode is definitely worth the listen --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

If you don’t know, now ya know....that is all...

In this episode Andrea gives cliffs notes into her journey into intuitive eating and what that’s shown her. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

In this episode you learn a fun fact about your host while your ear holes fill with rhymes and thank yous! Happy 2021!

My positive perspective of this dreaded year

My deep feelings about names on plastic bottles and some taste bud updates

A five star review of this coveted fruit

Jessica and Andrea taste a myriad of berry ciders in the hunt for the best berry cider ❤️ --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

My friend Jessica and I blind taste ciders from Washington State - it’s worth a listen --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Really I’m just testing my audio and entertaining myself with a short confession to whoever bothers to give this a listen 🤪

I’m your host, Andrea, and I can’t wait to share some important conversations worth having on this podcast. This podcast is not scripted and I give my guests the opportunity to discuss whatever they think is worth sharing. Hopefully, if nothing else, you’re entertained and smiling. Stay beautiful, friends!