Advertise on podcast: Smoky Mountain Homebrew

Rahshal from the Lady Fermenter shares her journey into homebrewing, her unique culinary approach to brewing, and insights into experimenting with flavors, styles, and techniques. Discover practical tips and inspiring stories for both beginners and seasoned brewers. In this episode, Lady Fermenter shares her insights on homebrewing, fermentation techniques, and the importance of experimentation and understanding ingredients. She discusses her approach to brewing, judging, and how to enjoy the hobby without overcomplicating it. Lady Fermenter Channel ⁨@ladyfermenter-ThanksAPint⁩ ------------------------------------------- Smoky Mountain Homebrew Links SUBSCRIBE: / @smokymountainhomebrew Sign up: smokymountainhomebrew.beehiiv.com Listen on Apple: https://podcasts.apple.com/us/podcast/jeremy-lincoln-show/id1853010507 Listen on Spotify: https://open.spotify.com/show/3bLkPSvvBgIKYAOA3hlylA Follow on Instagram: https://www.instagram.com/smokymountainhomebrew/ Follow on TikTok: https://www.tiktok.com/@smokeymountainbrewing Follow on Facebook: https://www.facebook.com/profile.php?id=61583833223126 Follow on X: https://x.com/smkmnthomebrew Support the Show: Pateron: https://www.patreon.com/cw/smokymountainhomebrew Buy me a Coffee: https://buymeacoffee.com/jeremylincp Merch: https://smoky-mountain-homebrew-shop.fourthwall.com/ Recipes from Homebrewers https://drive.google.com/drive/folders/1b65jXOFevFO4JRUq0TyxU7gmFpTrXcvy?usp=sharing ------------------------------------------- Chapters 00:00 Introduction to Rahshal and her brewing background 02:02 Rahshal's journey from cider to wine and beer 04:01 Her culinary approach to brewing and flavor focus 07:01 Experimenting with hop flavors and recipes 09:57 Her experience with brewing competitions and awards 14:07 Simplifying brewing processes and avoiding overcomplication 17:01 Using neutral beers for hop flavor testing 19:48 Her methods for experimenting with hop combinations 22:59 The importance of keeping it simple and trusting your palate 26:59 Debunking brewing dogma and traditional techniques 30:06 Her insights on water chemistry and fermentation techniques 42:21 The story of arresting fermentation and yeast management 43:18 Experimenting with spices and flavors in brewing 45:23 Back sweetening and flavor enhancement techniques 46:41 Making mead and experimenting with ingredients 47:35 The value of a service-oriented brewing channel 48:47 Tinkering with cider and fruit flavors 50:12 Brewing as a hobby and community involvement 52:39 Lagering, style accuracy, and brewing techniques 54:26 Cost considerations and commercial brewing insights 55:45 Breaking rules and experimenting in brewing 58:03 Yeast management and diacetyl testing 01:00:06 Ingredient choices and flavor profiles 01:02:02 Brewing competitions and style adherence 01:04:55 Simplifying brewing for busy schedules 01:07:36 Judging beer and understanding off flavors 01:13:49 Common off flavors in mead, cider, and beer 01:19:27 Sharing feedback and community involvement 01:23:37 Where to find Lady Fermenter online and future plans

Cal Larson shares his expertise on white oak, innovative extraction techniques, and how soluble oak can revolutionize brewing. Discover how his background in forestry and science is shaping a new frontier in craft beverages. ------------------------------------------- Smoky Mountain Homebrew Links SUBSCRIBE: / @smokymountainhomebrew Sign up: smokymountainhomebrew.beehiiv.com Listen on Apple: https://podcasts.apple.com/us/podcast/jeremy-lincoln-show/id1853010507 Listen on Spotify: https://open.spotify.com/show/3bLkPSvvBgIKYAOA3hlylA Follow on Instagram: https://www.instagram.com/smokymountainhomebrew/ Follow on TikTok: https://www.tiktok.com/@smokeymountainbrewing Follow on Facebook: https://www.facebook.com/profile.php?id=61583833223126 Follow on X: https://x.com/smkmnthomebrew Support the Show: Pateron: https://www.patreon.com/cw/smokymountainhomebrew Buy me a Coffee: https://buymeacoffee.com/jeremylincp Merch: https://smoky-mountain-homebrew-shop.fourthwall.com/ Recipes from Homebrewers https://drive.google.com/drive/folders/1b65jXOFevFO4JRUq0TyxU7gmFpTrXcvy?usp=sharing Chapters 00:00 Introduction to Cal Larson and his background 01:56 Father-son homebrewing and its significance 04:10 Cal's experience in white oak market and sales 06:02 Experimenting with oak in homebrewing 08:06 Discovery of soluble oak and its rapid extraction 10:08 Flavor profiles from American and French oak 11:47 Science of oak compounds and extraction challenges 13:50 Environmental impact and waste in barrel production 15:59 Consistency and sourcing of oak for brewing 18:05 Heat sensitivity of oak compounds and extraction methods 20:05 Potential applications of soluble oak in beer and spirits 22:04 Nuanced flavors and post-fermentation adjustments 24:03 Future trends in craft brewing and oak usage

Chris Decker shares his journey from beginner kits to all grain brewing, his efforts to recreate lost local beers, and insights into the brewing community and industry. Perfect for enthusiasts looking to deepen their brewing knowledge and explore historical recipes.https://www.instagram.com/trailerpark_homebrewery/-------------------------------------------Smoky Mountain Homebrew Links SUBSCRIBE: / @smokymountainhomebrewSign up: smokymountainhomebrew.beehiiv.comListen on Apple: https://podcasts.apple.com/us/podcast/jeremy-lincoln-show/id1853010507Listen on Spotify: https://open.spotify.com/show/3bLkPSvvBgIKYAOA3hlylAFollow on Instagram: https://www.instagram.com/smokymountainhomebrew/Follow on TikTok: https://www.tiktok.com/@smokeymountainbrewingFollow on Facebook: https://www.facebook.com/profile.php?id=61583833223126 Follow on X: https://x.com/smkmnthomebrewSupport the Show: Pateron: https://www.patreon.com/cw/smokymountainhomebrewBuy me a Coffee: https://buymeacoffee.com/jeremylincpMerch:https://smoky-mountain-homebrew-shop.fourthwall.com/Recipes from Homebrewershttps://drive.google.com/drive/folders/1b65jXOFevFO4JRUq0TyxU7gmFpTrXcvy?usp=sharingChapters00:00 Introduction to Chris Decker and his brewing background01:07 Getting started in homebrewing and initial experiences02:02 Transition from extract kits to all grain brewing04:26 Dealing with brew day mishaps and learning from mistakes07:11 Recreating historical beers and research process13:31 Modifying the claw hammer brewing system for full boil18:13 Using surplus grains and experimenting with recipes21:32 Reviewing breweries and sharing honest feedback24:37 Volunteering at breweries and industry insights28:40 Favorite local breweries and beer styles32:49 Upcoming brewing projects and personal goals38:29 Balancing brewing, family, and community involvement

Alex Titov from Lallemand shares his extensive experience in brewing, fermentation science, and yeast technology. We explore practical tips for homebrewers, yeast management, and the latest trends in the brewing industry.-------------------------------------------Smoky Mountain Homebrew Links SUBSCRIBE: / @smokymountainhomebrewSign up: smokymountainhomebrew.beehiiv.comListen on Apple: https://podcasts.apple.com/us/podcast/jeremy-lincoln-show/id1853010507Listen on Spotify: https://open.spotify.com/show/3bLkPSvvBgIKYAOA3hlylAFollow on Instagram: https://www.instagram.com/smokymountainhomebrew/Follow on TikTok: https://www.tiktok.com/@smokeymountainbrewingFollow on Facebook: https://www.facebook.com/profile.php?id=61583833223126 Follow on X: https://x.com/smkmnthomebrewSupport the Show: Pateron: https://www.patreon.com/cw/smokymountainhomebrewBuy me a Coffee: https://buymeacoffee.com/jeremylincpMerch:https://smoky-mountain-homebrew-shop.fourthwall.com/Recipes from Homebrewershttps://drive.google.com/drive/folders/1b65jXOFevFO4JRUq0TyxU7gmFpTrXcvy?usp=sharingChapters00:00 Introduction to Alex and his brewing background02:00 Alex's journey from industrial brewing to homebrewing03:51 Starting with grain vs extract in homebrewing06:01 Equipment choices for homebrewers07:58 Pressure fermentation and flavor control10:05 Working with souring bacteria and yeast12:07 Handling cleaning and sanitation disasters13:59 Trends in beer styles and industry shifts15:55 Yeast reusability and generations18:07 Lalaman's role in yeast production and services20:02 Advice for choosing yeast strains and misconceptions21:57 Freezing yeast and viability considerations23:54 Alex's tips for homebrewers and industry insights26:11 Upcoming brewing conferences and innovations28:13 The importance of cleaning and sanitation29:57 Common fermentation mistakes and troubleshooting32:02 The future of sour beers and modern techniques33:59 Trends in low ABV beers and market shifts36:05 Yeast and fermentation tips for brewers37:58 Lessons learned and career reflections39:57 Yeast reusability and storage tips42:01 Lalaman's product offerings and collaborations44:02 Innovations in yeast and fermentation products46:04 Brewing trends and market insights48:08 Beer styles and consumer preferences50:02 The impact of brewing equipment and techniques51:58 Safety, sanitation, and best practices54:00 The joy of homebrewing and community

Noah Barron, founder of Tilt Hydrometer, shares the journey of developing a real-time, affordable device for measuring beer gravity. Discover the technical challenges, innovative solutions, and practical tips behind creating a product that revolutionizes home brewing. In this episode, Noah shares his journey into brewing, the innovative tilt hydrometer, and insights into brewing techniques, equipment, and industry trends. Perfect for homebrewers and industry enthusiasts alike. https://tilthydrometer.com/  ⁨@tilthydrometer⁩  ------------------------------------------- Smoky Mountain Homebrew Links SUBSCRIBE: / @smokymountainhomebrew Sign up: smokymountainhomebrew.beehiiv.comListen on Apple: https://podcasts.apple.com/us/podcast/jeremy-lincoln-show/id1853010507 Listen on Spotify: https://open.spotify.com/show/3bLkPSvvBgIKYAOA3hlylA Follow on Instagram: https://www.instagram.com/smokymountainhomebrew/ Follow on TikTok: https://www.tiktok.com/@smokeymountainbrewingFollow on Facebook: https://www.facebook.com/profile.php?id=61583833223126 Follow on X: https://x.com/smkmnthomebrew Support the Show: Pateron: https://www.patreon.com/cw/smokymountainhomebrewBuy me a Coffee: https://buymeacoffee.com/jeremylincpMerch:https://smoky-mountain-homebrew-shop.fourthwall.com/ Recipes from Homebrewershttps://drive.google.com/drive/folders/1b65jXOFevFO4JRUq0TyxU7gmFpTrXcvy?usp=sharingChapters00:00 Introduction to Noah Barron and Tilt Hydrometer02:03 The origins of the Tilt Hydrometer and initial ideas04:00 Challenges faced during prototype development06:01 Technical details of the sensor and calibration08:01 Use of 3D printing and custom parts10:02 Battery life and power considerations12:02 Comparison with other brewing sensors14:00 The role of buoyancy and weight calibration16:04 From prototype to commercial product18:06 Lessons learned and advice for inventors19:59 Final thoughts and future of brewing tech

Steven from Northwest Small Batch Brewing about his diverse background, homebrewing journey, and tips for beginners. They discuss the realities of attending homebrew events, cost-effective brewing setups, and the importance of community and storytelling in brewing. In this episode, Stephen-NW Small Batch Brewing shares his journey through the brewing world, his insights on beer styles, live streaming, and the evolving craft beer scene. Discover tips for homebrewing, beer tasting, and how to navigate the industry. ------------------------------------------- Smoky Mountain Homebrew Links SUBSCRIBE: / @smokymountainhomebrewSign up: smokymountainhomebrew.beehiiv.comListen on Apple: https://podcasts.apple.com/us/podcast/jeremy-lincoln-show/id1853010507Listen on Spotify: https://open.spotify.com/show/3bLkPSvvBgIKYAOA3hlylAFollow on Instagram: https://www.instagram.com/smokymountainhomebrew/Follow on TikTok: https://www.tiktok.com/@smokeymountainbrewingFollow on Facebook: https://www.facebook.com/profile.php?id=61583833223126 Follow on X: https://x.com/smkmnthomebrewSupport the Show: Pateron: https://www.patreon.com/cw/smokymountainhomebrewBuy me a Coffee: https://buymeacoffee.com/jeremylincpMerch:https://smoky-mountain-homebrew-shop.fourthwall.com/Recipes from Homebrewershttps://drive.google.com/drive/folders/1b65jXOFevFO4JRUq0TyxU7gmFpTrXcvy?usp=sharingChapters00:00 Introduction to Steven and his background01:56 Meeting at Home BrewCon and initial impressions04:00 Steven's diverse career path and entry into homebrewing07:55 Experiences and frustrations at HomebrewCon11:58 Starting homebrewing during COVID and beginner advice16:02 Affordable brewing equipment and DIY tips19:58 Community, storytelling, and sharing tips in homebrewing26:02 Steven's culinary background and its influence on brewing29:59 His detailed homebrew process and time management34:00 The joy of small batch brewing and experimentation40:07 Future plans, events, and community involvement

Chris Graham from Moore Beer shares insights from nearly three decades in the brewing industry, covering the evolution of homebrewing, industry trends, and the challenges of global manufacturing. Discover how Moore Beer transitioned from serving homebrewers to supporting professional breweries and the importance of community and quality in the industry. In this episode, Chris Graham from More Beer discusses the evolution of homebrewing, industry trends, and innovative brewing techniques, offering valuable insights for both beginners and seasoned brewers. @MoreBeer_  https://morebeer.com/-------------------------------------------Smoky Mountain Homebrew Links SUBSCRIBE: / @smokymountainhomebrewSign up: smokymountainhomebrew.beehiiv.comListen on Apple: https://podcasts.apple.com/us/podcast/jeremy-lincoln-show/id1853010507Listen on Spotify: https://open.spotify.com/show/3bLkPSvvBgIKYAOA3hlylAFollow on Instagram: https://www.instagram.com/smokymountainhomebrew/Follow on TikTok: https://www.tiktok.com/@smokeymountainbrewingFollow on Facebook: https://www.facebook.com/profile.php?id=61583833223126 Follow on X: https://x.com/smkmnthomebrewSupport the Show: Pateron: https://www.patreon.com/cw/smokymountainhomebrewBuy me a Coffee: https://buymeacoffee.com/jeremylincpMerch:https://smoky-mountain-homebrew-shop.fourthwall.com/Recipes from Homebrewershttps://drive.google.com/drive/folders/1b65jXOFevFO4JRUq0TyxU7gmFpTrXcvy?usp=sharingChapters00:00 Introduction to Chris Graham and Moore Beer01:10 The origins of Moore Beer and its growth02:18 Challenges with online advertising due to alcohol keywords03:14 Comparing past and present homebrew conferences04:42 Evolution of the homebrewing industry and community06:34 The hobbyist nature of homebrewing versus commercial brewing07:51 Chris Graham’s origin story and early influences11:54 Getting involved with Moore Beer after college16:14 Recognizing the potential of Moore Beer18:50 Transition from homebrew to supporting commercial breweries22:23 Global competition and Chinese manufacturing in brewing supplies33:16 Current state and future outlook of the brewing industry40:46 The importance of supporting local and community in brewing

Hugo Picard from Fermentis shares insights into the world of yeast, fermentation, and the global homebrewing culture. Discover how different regions approach brewing, the product range of Fermentis, and tips for homebrewers looking to experiment and improve. Hugo Picard shares insights on yeast management, brewing techniques, and trends in the homebrew community, based on his experience at HomebrewCon and his expertise in fermentation science.Hugo Picard https://fermentis.com/en/-------------------------------------------Smoky Mountain Homebrew Links SUBSCRIBE: / @smokymountainhomebrewSign up: smokymountainhomebrew.beehiiv.comListen on Apple: https://podcasts.apple.com/us/podcast/jeremy-lincoln-show/id1853010507Listen on Spotify: https://open.spotify.com/show/3bLkPSvvBgIKYAOA3hlylAFollow on Instagram: https://www.instagram.com/smokymountainhomebrew/Follow on TikTok: https://www.tiktok.com/@smokeymountainbrewingFollow on Facebook: https://www.facebook.com/profile.php?id=61583833223126 Follow on X: https://x.com/smkmnthomebrewSupport the Show: Pateron: https://www.patreon.com/cw/smokymountainhomebrewBuy me a Coffee: https://buymeacoffee.com/jeremylincpRecipes from Homebrewershttps://drive.google.com/drive/folders/1b65jXOFevFO4JRUq0TyxU7gmFpTrXcvy?usp=sharing

Lorena Evans joins Jeremy to share her incredible 22-year homebrewing journey that started in the most unexpected way — a broken leg from a hockey game. What began as a way to stay busy during recovery quickly turned into a full-blown passion, taking her from kitchen extract kits to an all-electric half-barrel HERMS system in her laundry room. Lorena also opens up about her role at Brewer's Friend, being one of the early women in homebrewing, and her experience as a tech editor for Fermentation Kitchen. Beyond beer, Lorena talks about her love of the outdoors, volunteering with animals, and her fun part-time gig as a first mate and narrator on a wildlife boat tour in Florida where she gets paid to talk about manatees, bald eagles, and dolphins on the Homosassa River. A wide-ranging, fun conversation about beer, life, and finding your passion in the most unexpected places.Brewer's Friend (NOT A SPONSOR) - https://www.brewersfriend.com/-------------------------------------------Smoky Mountain Homebrew Links SUBSCRIBE: / @smokymountainhomebrewSign up: smokymountainhomebrew.beehiiv.comListen on Apple: https://podcasts.apple.com/us/podcast/jeremy-lincoln-show/id1853010507Listen on Spotify: https://open.spotify.com/show/3bLkPSvvBgIKYAOA3hlylAFollow on Instagram: https://www.instagram.com/smokymountainhomebrew/Follow on TikTok: https://www.tiktok.com/@smokeymountainbrewingFollow on Facebook: https://www.facebook.com/profile.php?id=61583833223126 Follow on X: https://x.com/smkmnthomebrewSupport the Show: Pateron: https://www.patreon.com/cw/smokymountainhomebrewBuy me a Coffee: https://buymeacoffee.com/jeremylincpRecipes from Homebrewershttps://drive.google.com/drive/folders/1b65jXOFevFO4JRUq0TyxU7gmFpTrXcvy?usp=sharing

Aaron DeBoer shares his journey into homebrewing, his innovative low ABV beer techniques, and insights from his experience at HomebrewCon. Discover tips on brewing low-alcohol beers, participating in competitions, and the future of craft brewing trends. In this episode, Aaron DeBoer shares his extensive experience with homebrewing, brewing equipment, and club leadership. We explore brewing techniques, equipment choices, club activities, and tips for growing a homebrew community. ------------------------------------------- Smoky Mountain Homebrew Links SUBSCRIBE: / @smokymountainhomebrewSign up: smokymountainhomebrew.beehiiv.comListen on Apple: https://podcasts.apple.com/us/podcast/jeremy-lincoln-show/id1853010507Listen on Spotify: https://open.spotify.com/show/3bLkPSvvBgIKYAOA3hlylAFollow on Instagram: https://www.instagram.com/smokymountainhomebrew/Follow on TikTok: https://www.tiktok.com/@smokeymountainbrewingFollow on Facebook: https://www.facebook.com/profile.php?id=61583833223126 Follow on X: https://x.com/smkmnthomebrewSupport the Show: Pateron: https://www.patreon.com/cw/smokymountainhomebrewBuy me a Coffee: https://buymeacoffee.com/jeremylincpRecipes from Homebrewershttps://drive.google.com/drive/folders/1b65jXOFevFO4JRUq0TyxU7gmFpTrXcvy?usp=sharingChapters 00:00 Introduction to Aaron DeBoer and his brewing background 02:03 How Aaron got started in homebrewing in 200403:34 First beers brewed and evolution from extract to all-grain 05:38 Brewing styles and favorite beers, including pale ales and lagers 10:10 Highlights from HomebrewCon and Aaron’s presentations 17:32 The philosophy behind low ABV beers and health benefits 19:21 Understanding BJCP guidelines and low ABV categories 28:55 Winning awards: Aaron’s competition journey and recipes 41:43 The awards ceremony and community spirit in homebrewing 44:32 Sharing recipes and community support among brewers 48:02 Discussion on Wi-Fi enabled brewing sensors 49:11 Cost considerations and second-hand equipment 49:58 Different brewing systems and their pros and cons 52:44 Homebrew club activities and community events 01:03:17 Differences between homebrew clubs and attracting new members 01:12:41 Digital tools and online presence for clubs 01:21:03 Common mistakes in homebrewing and cleaning01:26:46 Aaron's brewing recipes and advice 01:28:07 Recommendations for future interviews and closing remarks

Bethany Burr shares her extensive experience in homebrewing, club leadership, and brewing on over 20 different systems, along with insights from her participation in HomebrewCon and her journey into the craft beer scene. Bethany Burr shares her journey through the world of brewing, judging, and her nerdy passions like Magic the Gathering. Discover her experiences with collaborative brewing, beer education, and her involvement in the community. Join us as Bethany Burr shares her journey through the world of homebrewing, craft beer, and the humorous challenges of kegging. Discover insights into niche beer styles, community involvement, and the quirks of brewing technology.-------------------------------------------Smoky Mountain Homebrew Links SUBSCRIBE: / @smokymountainhomebrewSign up: smokymountainhomebrew.beehiiv.comListen on Apple: https://podcasts.apple.com/us/podcast/jeremy-lincoln-show/id1853010507Listen on Spotify: https://open.spotify.com/show/3bLkPSvvBgIKYAOA3hlylAFollow on Instagram: https://www.instagram.com/smokymountainhomebrew/Follow on TikTok: https://www.tiktok.com/@smokeymountainbrewingFollow on Facebook: https://www.facebook.com/profile.php?id=61583833223126 Follow on X: https://x.com/smkmnthomebrewSupport the Show: Pateron: https://www.patreon.com/cw/smokymountainhomebrewBuy me a Coffee: https://buymeacoffee.com/jeremylincpRecipes from Homebrewershttps://drive.google.com/drive/folders/1b65jXOFevFO4JRUq0TyxU7gmFpTrXcvy?usp=sharingChapters00:00 Introduction to Homebrew Con and Personal Experiences03:21 Bethany's Involvement in Homebrew Clubs06:21 Educational Sessions and Networking at Homebrew Con09:08 Exploring Asheville and Local Breweries12:24 Collaboration Among Homebrew Clubs15:31 Volunteering and Community Engagement in Brewing18:17 Transitioning to Low ABV Beers and Personal Brewing Journey28:07 The Journey Begins: Brewing with Community31:31 Learning Through Collaboration: Partner Brewing Experiences40:51 Exploring Diverse Brewing Systems46:25 Commercial Brewing Adventures: Collaborations and Innovations57:00 Introduction to Beer Babes59:23 Beer Education and Community Engagement01:01:17 Event Planning and Execution01:04:25 Volunteering and Philanthropy in Brewing01:07:36 Homebrew Competitions and Judging01:19:52 Off Flavor Testing and Education01:25:25 Exploring Beer Education and Sensory Analysis01:28:08 Nerd Culture: Magic the Gathering and Beyond01:35:33 The Intersection of Brewing and Community Engagement01:42:30 Philanthropy in the Craft Beer Scene01:45:23 Rapid Fire Round: Brewing Preferences and Trends01:50:31 The Kegging Curse: A Brewing Nightmare02:00:05 Kegging Challenges and Homebrew Events02:08:59 Social Media and Community Engagement in Brewing02:14:53 Wrapping Up: Future Collaborations and Insights

Josh Steubing about his journey in the craft beer industry, his involvement in competitions, and insights into brewing styles and community building. In this episode, Joshua shares his journey in homebrewing, the latest trends, and advice for aspiring brewers and content creators. We explore electric brewing, community building, and the future of the hobby.-------------------------------------------Smoky Mountain Homebrew Links SUBSCRIBE: / @smokymountainhomebrewSign up: smokymountainhomebrew.beehiiv.comListen on Apple: https://podcasts.apple.com/us/podcast/jeremy-lincoln-show/id1853010507Listen on Spotify: https://open.spotify.com/show/3bLkPSvvBgIKYAOA3hlylAFollow on Instagram: https://www.instagram.com/smokymountainhomebrew/Follow on TikTok: https://www.tiktok.com/@smokeymountainbrewingFollow on Facebook: https://www.facebook.com/profile.php?id=61583833223126 Follow on X: https://x.com/smkmnthomebrewSupport the Show: Pateron: https://www.patreon.com/cw/smokymountainhomebrewBuy me a Coffee: https://buymeacoffee.com/jeremylincpRecipes from Homebrewershttps://drive.google.com/drive/folders/1b65jXOFevFO4JRUq0TyxU7gmFpTrXcvy?usp=sharingChapters00:00 Introduction to Homebrew Happy Hour06:17 The Evolution of Homebrewing12:20 The Future of Homebrewing18:14 The Role of Technology in Brewing24:56 Community and Support in Home Brewing29:36 Navigating the Challenges of Content Creation30:26 The Kolsch Cup: A Passion Project34:32 The Importance of Personal Taste in Beer38:39 Low ABV Beers and Their Appeal41:41 Networking and Building Relationships in the Industry45:42 The Future of the Podcast and Exploring New Topics49:08 The Joy of Brewing Conversations51:47 Learning from Experts in Homebrewing53:00 Homebrewing Mishaps and Lessons Learned58:56 The Evolution of Homebrewing Techniques01:02:24 Community and Collaboration in Homebrewing01:13:00 Meeting Influential Figures in Tech and Homebrewing01:15:31 Navigating Unemployment and Freelancing01:19:11 The Impact of AI on Employment01:21:26 Exploring Future Career Paths01:27:29 Job Application Challenges and Ghost Jobs01:35:51 Navigating Job Market Challenges01:36:49 Personal Life and Family Connections01:37:50 Brewing and Family Dynamics01:38:54 Community in Brewing01:39:48 The Brewing Experience and Family Involvement01:40:48 Generational Shifts in Brewing Interest01:41:52 Homebrew Con and Future Events01:42:44 Rapid Fire Round: Fun and Insights01:46:53 Homebrew Trends and Gatekeeping01:47:53 Best Beer Experiences01:49:52 Advice for Aspiring Podcasters

Kurt Green from Fermentation Adventures shares his journey into homebrewing, insights into beer judging, and his obsession with obscure beer styles and lagers. Discover tips for brewing, judging, and exploring unique styles that will elevate your brewing game. In this episode, Kurt from Fermentation Adventures shares his extensive knowledge on brewing, beer styles, and the evolution of homebrewing, along with insights into his career in tech and his community involvement.-------------------------------------------Smoky Mountain Homebrew Links SUBSCRIBE: / @smokymountainhomebrewSign up: smokymountainhomebrew.beehiiv.comListen on Apple: https://podcasts.apple.com/us/podcast/jeremy-lincoln-show/id1853010507Listen on Spotify: https://open.spotify.com/show/3bLkPSvvBgIKYAOA3hlylAFollow on Instagram: https://www.instagram.com/smokymountainhomebrew/Follow on TikTok: https://www.tiktok.com/@smokeymountainbrewingFollow on Facebook: https://www.facebook.com/profile.php?id=61583833223126 Follow on X: https://x.com/smkmnthomebrewSupport the Show: Pateron: https://www.patreon.com/cw/smokymountainhomebrewBuy me a Coffee: https://buymeacoffee.com/jeremylincpRecipes from Homebrewershttps://drive.google.com/drive/folders/1b65jXOFevFO4JRUq0TyxU7gmFpTrXcvy?usp=sharingChapters00:00 Introduction to Fermentation Adventures02:15 HomebrewCon Experience06:17 Award Ceremonies and Judging Insights11:06 The Journey of Brewing20:21 BJCP Certification and Judging Process24:34 Judging Beer Styles and Preferences27:06 Kegging and Equipment Insights27:55 Competition Success and Hazy IPAs32:40 Understanding Judging Feedback37:04 Challenges of Shipping Beer41:35 Exploring Obscure Beer Styles45:35 Exploring Unique Beer Styles48:32 The Lager Renaissance50:34 Modifying Brewing Equipment56:30 Historical Beers and Brewing Techniques01:03:27 The Journey of a Homebrew Channel01:08:08 The Journey of Brewing and Storytelling01:09:02 The BrewTubers Community: Connecting Brewers01:12:47 Kurt's Brewing Career and Experiences01:16:03 Rapid Fire Round: Preferences and Insights

Joe Newland, a seasoned brewer with a passion for historical beers, yeast collection, and innovative brewing techniques. Discover insights into traditional British styles, yeast preservation, and the art of brewing sour beers and porters. In this engaging interview, Joe shares his extensive brewing experience, from home brewing tips to historical insights and practical advice for beginners. Discover how his background as a mechanical engineer influences his brewing and learn about unique styles, yeast choices, and water management techniques.-------------------------------------------Jeremy Lincoln Show Links SUBSCRIBE: / @jeremylincolnshowSign up: jeremylincolnshow.beehiiv.comListen on Apple: https://podcasts.apple.com/us/podcast/jeremy-lincoln-show/id1853010507Listen on Spotify: https://open.spotify.com/show/3bLkPSvvBgIKYAOA3hlylAFollow on Instagram: https://www.instagram.com/jeremylincolnshow/Follow on TikTok: https://www.tiktok.com/@jeremylincolnshowFollow on Facebook: https://www.facebook.com/profile.php?id=61583833223126 Follow on X: https://x.com/jlincolnshowSupport the Show: Pateron: https://www.patreon.com/cw/jeremylincolnshowBuy me a Coffee: https://buymeacoffee.com/jeremylincpRecipes from Homebrewershttps://drive.google.com/drive/folders/1b65jXOFevFO4JRUq0TyxU7gmFpTrXcvy?usp=sharingChapters00:00 Introduction to Joe Neeland01:59 Transition from Wine to Beer Brewing08:43 Exploring Historical British Beers20:54 Advice for Brewing Historical Styles26:31 The Art of Yeast Collection30:27 Yeast Strains and Their Evolution33:14 Storing and Harvesting Yeast37:04 Understanding Lambic Solera41:34 Infected Beers and Scoring High47:42 Deciding to Dump or Save Beer50:43 The Simple Brewer Philosophy57:20 Experimenting with Cider and Mead01:01:13 Exploring Yeast Varieties in Brewing01:04:15 The Engineering Mindset in Brewing01:04:19 Brewing History and Family Legacy01:12:19 Rapid Fire Brewing Preferences01:19:27 Brewing Trends and Advice for Beginners